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Patent # Description
2018/0206573 A Hat with a Removable Brim
A hat comprising: a crown, a detachable brim made substantially from plastic and a central link which is secured to the crown wherein the hat is formed such...
2018/0206572 PROCESS FOR PRODUCING AIR KNIT HEADWEAR
The present invention generally relates to the production of knitted caps that are lightweight and breathable. Generally, the manufacturing process for...
2018/0206571 HAIR EXTENSION DEVICE AND METHOD
A hair extension device is provided that does not prematurely slip or fall out of the user's natural hair when in use. The hair extension device is configured...
2018/0206570 COSMETIC TREATMENT METHOD
A cosmetic treatment method. The method includes applying an adhesive composition to human keratin materials, especially the skin. The method includes bringing...
2018/0206569 MULTI-POSITIONAL, LOCKING ARTIFICIAL TREE TRUNK
A locking artificial tree trunk including a first generally cylindrical, hollow trunk portion including an upper end, the upper end defining a notch, and a...
2018/0206568 HANDS-FREE UTILITY BELT
A utility belt is disclosed. The utility belt comprises a belt track, a ball bearing assembly, and an extender assembly. The belt track includes a first belt...
2018/0206567 ATHLETIC GARMENT WITH POCKETS
An athletic garment comprising an envelope pocket positioned along an upper portion of the garment and configured to secure objects is disclosed. The envelope...
2018/0206566 Attachable, Interactive Pocket for Electronic Devices
People, especially women, need to carry their phones and need free use of both hands to perform multiple tasks simultaneously. Clothing often has no pockets or...
2018/0206565 CUSTOMIZABLE NECKTIE
A necktie is disclosed. The necktie includes a knot portion that can be secured at or around a neck of a wearer. The knot portion includes a simulated knot...
2018/0206564 PROCESS FOR PRODUCING A KNITTED SWEATBAND
The present invention generally relates to the production of knitted sweatbands that exhibit superior elasticity and breathability. Generally, the...
2018/0206563 GLOVE WITH MAGNETIC GRIP AID
A glove for use by a human hand to grip an object, with the glove comprising a palmar portion and at least one finger stall. The palmar portion having a top...
2018/0206562 Method and System for Introducing a Reserve Nose Wire in a Facemask Production Line
A method and associated method are provided or introducing a supply of reserve nose wires in a facemask production line prior to depletion of running nose...
2018/0206561 Modular Clothing Assembly
A modular clothing assembly for performing actions without removing one's pants includes trousers that are configured to couple to a user. The trousers cover a...
2018/0206560 GOLF GARMENT WITH SHOULDER JOINT SUPPORT
A golf garment for reinforcing a connection between a body and an arm has a shoulder joint support which fills a gap between the upper arm and the body at a...
2018/0206559 PUMPING/NURSING GARMENT
Apparatus are described herein for providing a garment (e.g. a bra) that can be used by a wearer during extraction of breast milk using a breast pump. In some...
2018/0206558 Lap apron with fitted overhang and upwardly open pockets for use while seated
The invention pertains to aprons covering the lap. The present invention provides a lap apron protecting the user's clothing or like for use while seated and...
2018/0206557 HOT-WIRE CONTROL FOR AN ELECTRONIC CIGARETTE
An electronic cigarette ("e-Cig") may include functionality for monitoring and controlling the thermal properties of the e-Cig. The system and method described...
2018/0206556 ELECTRICALLY HEATED SMOKING SYSTEM HAVING A LIQUID STORAGE PORTION
An electrically heated smoking system includes a shell and a replaceable mouthpiece. The shell includes an electric power supply and electric circuitry. The...
2018/0206555 CONDUCTIVE CONTACT STRUCTURE, ELECTRODE ASSEMBLY, POWER SUPPLY ASSEMBLY AND ELECTRONIC CIGARETTE HAVING SAME
The present disclosure provides a conductive contact structure for a power supply assembly. The power supply assembly includes a cover body, and a main body...
2018/0206554 ELECTRONIC CIGARETTE AND ATOMIZER THEREOF
An electronic cigarette and an atomizer are disclosed, the atomizer includes a reservoir, the reservoir being configured for storing tobacco liquid; an...
2018/0206553 AEROSOL-GENERATING ARTICLE WITH CAPACITOR
An aerosol-generating article is provided, including an aerosol-generating substrate including tobacco; and a capacitor including a first electrode, a second...
2018/0206552 AEROSOL DELIVERY DEVICE INCLUDING A SHAPE-MEMORY ALLOY AND A RELATED METHOD
Aerosol delivery devices are provided. The aerosol delivery devices may include a power source configured to output electrical current. The aerosol delivery...
2018/0206551 BATTERY ASSEMBLY AND ELECTRONIC CIGARETTE
The present application is discloses a battery assembly and an electronic cigarette. The battery assembly comprises: a battery sleeve, a battery sleeved within...
2018/0206550 CONTAINER SYSTEM WITH A CONTROLLED ENVIRONMENT
A controlled environment system (2) for storing articles (1) in a controlled environment, comprising a container system (4), a humidity regulation system (6),...
2018/0206549 Cigar Screw
This device entitled the "Cigar Screw" is a pocket sized cigar holder that will allow for a plurality of different sized cigars to be held such that they are...
2018/0206548 A METHOD FOR MANUFACTURING A HEAT SOURCE
The invention relates to a method for the manufacturing of a combustible heat source (1) for an aerosol forming article, comprising: --Providing a mould (100)...
2018/0206547 Patty-Forming Apparatus with Top Feed and Rotary Pump
The food product machine with a food supply, a rotary food pump connected to the food supply, a molding mechanism having a mold plate and a knockout drive, and...
2018/0206546 SAVOURY CONCENTRATE COMPRISING INORGANIC SALT, FAT AND HETEROPOLYSACCHARIDE GUM
The invention relates to a savoury concentrate containing: a) 22-85 wt. % inorganic salt; b) 2-60 wt. % fat; c) 1.5-10 wt. % of heteropolysaccharide gum...
2018/0206545 N-ACETYL CYSTEINE BASED COMPOSITIONS
A composition for improving the health of a subject in a manner comparable to a bowl of homemade chicken soup is provided. The composition may include n-acetyl...
2018/0206544 RICE PROTEIN SUPPLEMENT AND METHODS OF USE THEREOF
Some embodiments relate to nutritional supplements comprising rice protein isolate. Some embodiments of the nutritional supplement comprise less than about 90...
2018/0206543 CHEWABLE VITAMIN FORMULATION WITH NO ADDED SUGAR FOR THE PROMOTION OF SATIETY
This disclosure relates to compositions with nourishing properties that provide satiety to the consumer, where the composition may further provide nutritional...
2018/0206542 Materials and Methods for Modulation of Insulin Resistance and Gut-Derived Hormones Using Composite Food Products
Specialized high-protein, reduced-carbohydrate edible food products with excellent organoleptic and stability characteristics can be produced which modulate or...
2018/0206541 LACTOBACILLUS STRAIN-CONTAINING FOOD COMPOSITE, ORAL CLEANING COMPOSITE AND MEDICAL COMPOSITE FOR INHIBITING...
A food composite, an oral cleaning composite or a medical composite contain at least one lactobacillus strain able to inhibit oral pathogens. The lactobacillus...
2018/0206540 LACTIC ACID BACTERIUM-CONTAINING FAT OR OIL COMPOSITION AND METHOD FOR MANUFACTURING SAME
By adding a viable lactic acid bacterium to a fat or oil composition, the present invention has succeeded in producing a lactic acid bacterium-containing fat...
2018/0206539 PONZU SOY SAUCE SEASONING
An objective is to provide a ponzu soy sauce seasoning, in which the generation of hine-shu during preservation or deterioration smell due to heat...
2018/0206538 SUGAR COMPOSITIONS FOR TABLETING BY DIRECT COMPRESSION
Directly compressible compositions that include more than 30% by weight of allulose, and tablets obtainable thereof.
2018/0206537 METHOD FOR THE PREPARATION OF DRIED CRUNCHY POTATO BODIES AS CONSUMABLE
Described is a method for the preparation of dried crunchy potato bodies as consumable upon rehydration, comprising the steps of providing potatoes, cutting...
2018/0206536 Injectable Protein Product
Moisture is retained in cooked or thawed food by adding to the food an aqueous suspension of animal muscle protein obtained from animal muscle tissue. The...
2018/0206535 METHOD OF CREATING MEAT STRIPS
A method of creating a meat piece includes cooking a meat product until it is fully cooked including cooking the meat product until it has an internal...
2018/0206534 Shelf Stabilized Hops Product
A shelf-stabilized form of hops may be produced by mixing hops with rice bran and magnesium oxide. The stabilized hops may be contained in a paper filter for...
2018/0206533 POPPER AND METHODS FOR EXPANDING EXPANDABLE FOODS
A popper includes a kettle incorporating a popping chamber, at least one inlet for the introduction of an expandable food into the popping chamber, the popper...
2018/0206532 Method For Disinfesting Psyllium
A method of disinfesting psyllium. The method comprises introducing psyllium to a radiation chamber and applying a high-frequency alternating electric field to...
2018/0206531 BEER-TASTE BEVERAGE, METHOD FOR PRODUCING BEER-TASTE BEVERAGE, AND METHOD FOR IMPROVING AROMA OF BEER-TASTE...
Provided is a beer-taste beverage in which oxidized soy sauce odor is reduced, a method for producing the beer-taste beverage, and a method for improving aroma...
2018/0206530 BEER-TASTE BEVERAGE, METHOD FOR PRODUCING BEER-TASTE BEVERAGE, AND METHOD FOR IMPROVING DRINKING SENSATION OF...
Provided is a beer-taste beverage having sharp "nodogoshi", a method for producing the beer-taste beverage, and a method for improving "nodogoshi" of the...
2018/0206529 FAST-DISSOLVING, CO-CRYSTALLINE FORMS OF SODIUM CHLORIDE
The invention relates to nutritional compositions comprising carbohydrate sodium chloride co-crystals and to the use of these co-crystals for preparing...
2018/0206528 GRANULATED FEED SUPPLEMENT AND METHODS FOR MAKING AND USING
Disclosed herein are embodiments of a feed supplement comprising silica, mineral clay, glucan and mannans, wherein each particle of the feed supplement...
2018/0206527 SEMI-SOLID ANIMAL FEED BLOCKS AND METHOD OF MAKING AND USING SAME
A semi-solid animal feed block is provided to an animal as a feed supplement or as a complete feed. The feed block is formed of a liquid binder containing...
2018/0206526 APPLYING MEASUREMENT, CONTROL AND AUTOMATION TO A DRY CORN MILLING ETHANOL PRODUCTION PROCESS TO MAXIMIZE THE...
Apparatus features a signal processor or signal processing module configured to: receive signaling containing information about about a measurement of one or...
2018/0206525 Compositions, Probiotic Formulations and Methods to Promote Digestion and Improve Nutrition in Poultry
The present disclosure relates to probiotic compositions, formulations and methods for promoting digestion and improving nutrition in birds, and probiotic...
2018/0206524 Extruder for Feed- and Foodstuffs
An extruder for making meat analogue products, where the extruder comprises a product outlet (22), and a longitudinal barrel (8) comprising an inner surface...
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