Register or Login To Download This Patent As A PDF
| United States Patent Application |
20090089888
|
| Kind Code
|
A1
|
|
Zuker; Charles
;   et al.
|
April 2, 2009
|
Sour/Acid Taste Receptors Assays, Genes and Proteins
Abstract
Taste receptor PC-1-L3/PC-2-L1 is provided. Methods and systems for
screening for tastants and receptor modulators are provided. Knock out
and transgenic animals, methods of detecting polymorphisms, and methods
of correcting taste defects are also provided.
| Inventors: |
Zuker; Charles; (Del Mar, CA)
; Huang; Angela L.; (Mountain View, CA)
|
| Correspondence Address:
|
QUINE INTELLECTUAL PROPERTY LAW GROUP, P.C.
P O BOX 458
ALAMEDA
CA
94501
US
|
| Assignee: |
The Regents of the Unviersity of California
|
| Serial No.:
|
085479 |
| Series Code:
|
12
|
| Filed:
|
November 29, 2006 |
| PCT Filed:
|
November 29, 2006 |
| PCT NO:
|
PCT/US06/45714 |
| 371 Date:
|
May 23, 2008 |
| Current U.S. Class: |
800/3; 435/325; 435/375; 435/7.1; 436/501; 530/402; 800/13 |
| Class at Publication: |
800/3; 436/501; 435/7.1; 435/375; 435/325; 530/402; 800/13 |
| International Class: |
G01N 33/567 20060101 G01N033/567; G01N 33/53 20060101 G01N033/53; G01N 33/00 20060101 G01N033/00; C12N 5/00 20060101 C12N005/00; C07K 14/00 20060101 C07K014/00; A01K 67/033 20060101 A01K067/033 |
Goverment Interests
STATEMENT OF GOVERNMENT SUPPORT
[0002]This invention was partially supported by grant NIH R01 DC04861. The
United States government may have certain rights in the invention.
Claims
1. A method of identifying a compound that binds to or modulates an
activity of a polycystin 1-like 3 (PC-1-L3) taste receptor polypeptide,
or a polycystin-2-like 1(PC-2-L1)/PC-1-L3 polypeptide complex, the method
comprising:(a.) contacting a biological or biochemical sample comprising
the PC-1-L3 taste receptor polypeptide or PC-2-L1/PC-1-L3 polypeptide
complex with a test compound; and,(b.) detecting binding of the test
compound to the PC-1-L3 taste receptor polypeptide or PC-2-L1/PC-1-L3
polypeptide complex, or modulation of the activity of the polypeptide or
polypeptide complex by the test compound, thereby identifying the
compound that binds to or modulates the activity of the PC-1-L3 taste
receptor polypeptide or PC-2-L1/PC-1-L3 polypeptide complex.
2-3. (canceled)
4. The method of claim 1, wherein (a.) comprises contacting one or more
biological sample comprising one or more PC-1-L3 taste receptor
polypeptide or PC-2-L1/PC-1-L3 polypeptide complex with a plurality of
test compounds and wherein (b.) comprises detecting binding of the test
compounds to the PC-1-L3 taste receptor polypeptide or PC-2-L1/PC-1-L3
polypeptide complex, or modulation of the activity of the polypeptide by
the test compounds, thereby identifying one or more compound that binds
to or modulates the activity of the PC-1-L3 taste receptor polypeptide or
PC-2-L1/PC-1-L3 polypeptide complex.
5. The method of claim 1, wherein the polypeptide complex is a taste
receptor polypeptide complex.
6. The method of claim 1, wherein the PC-1-L3) taste receptor polypeptide,
or a polycystin-2-like 1(PC-2-L1)/PC-1-L3 polypeptide complex is a
component of an acid sensing, pH sensing, or sour tastant sensing
receptor.
7. (canceled)
8. The method of claim 1, wherein the test compound is selected from the
group consisting of: naturally occurring compounds, ions, sour tastants,
small organic molecules, peptides, peptide mimetics, an acid, a weak
acid, CO, CO.sub.2, acetic acid, a specific blocker of carbonic
anhydrase, MK-417, an ion channel agonist, an ion channel antagonist, an
ion channel enhancer, a non-specific Ca.sup.+ channel blocker, Nifedipine
and structurally related compounds, Verapamil and structurally related
compounds, gadolinium and structurally related compounds, and a
stretch-induced channel blocker.
9. The method of claim 1, wherein the test compound enhances an activity
of the PC-1-L3 taste receptor polypeptide or PC-2-L1/PC-1-L3 polypeptide
complex.
10. The method of claim 1, wherein the test compound potentiates an
activity of the PC-1-L3 taste receptor polypeptide or PC-2-L1/PC-1-L3
polypeptide complex.
11. The method of claim 1, wherein the test compound inhibits or blocks an
activity of the PC-1-L3 taste receptor polypeptide or PC-2-L1/PC-1-L3
polypeptide complex.
12. The method of claim 1, wherein the PC-1-L3 taste receptor polypeptide
is a human PC-1-L3 taste receptor polypeptide, or wherein the
PC-2-L1/PC-1-L3 complex is a human PC-2-L1/PC-1-L3 polypeptide complex.
13. The method of claim 1, wherein the PC-1-L3 taste receptor polypeptide
is a murine PC-1-L3 taste receptor polypeptide or wherein the
PC-2-L1/PC-1-L3 polypeptide complex is a murine PC-2-L1/PC-1-L3 complex.
14. (canceled)
15. The method of claim 1, wherein step (b.) includes detecting binding
between the PC-1-L3 taste receptor polypeptide and a moiety selected from
the group consisting of: a PC-2-L1 polypeptide, a potentiator of the
PC-1-L3 taste receptor polypeptide, an antagonist of the PC-1-L3 taste
receptor polypeptide, an agonist of the PC-1-L3 taste receptor
polypeptide, an inverse agonist of the PC-1-L3 taste receptor
polypeptide, a ligand that specifically binds to the PC-1-L3 taste
receptor polypeptide, and an antibody that specifically binds to the
PC-1-L3 taste receptor polypeptide.
16. The method of claim 1, wherein step (b.) includes detecting binding
between the PC-2-L1/PC-1-L3 polypeptide complex and a moiety selected
from the group consisting of: a potentiator of the complex, an antagonist
of the complex, an agonist of the complex, an inverse agonist of the
complex, a ligand that specifically binds to the complex, and an antibody
that specifically binds to the complex.
17-20. (canceled)
21. The method of claim 1, wherein detecting binding of the test compound
to the PC-1-L3 taste receptor polypeptide or the PC-2-L1/PC-1-L3
polypeptide complex, or activity of the test compound on the PC-1-L3
taste receptor polypeptide or the PC-2-L1/PC-1-L3 polypeptide complex
comprises detecting one or more of: detecting binding between PC-2-L1 and
PC-1-L3, formation or stability of the polypeptide complex, H.sup.+ flux,
Na.sup.+ flux, Ca.sup.2+ flux, ion flux, changes in an activity of an
intracellular pH or ion sensor, depolarization of the cell, cell membrane
voltage changes, cell membrane conductivity changes, a kinase activity
triggered upon binding of a compound to the PC-1-L3 taste receptor
polypeptide, generation, breakdown or binding of a phorbol ester by the
PC-1-L3 taste receptor polypeptide, binding of diacylglycerol or other
lipids by the PC-1-L3 taste receptor polypeptide, cAMP activity, cGMP
activity, GTPgammaS binding, phospholipase C activity, activity of an
enzyme involved in cellular ionic balance, binding of PC-1-L3 to another
PKD protein, or a transcriptional reporter activity.
22. The method of claim 1, further comprising recombinantly expressing a
PKD1-L3 gene in a recombinant cell, or both a PKD1-L3 gene and a PKD2L1
gene in a recombinant cell, wherein the biological sample is derived from
the recombinant cell.
23. The method of claim 22, wherein the PKD1-L3 gene, or the PKD1-L3 and
the PKD2L1 gene is or are heterologous to the recombinant cell.
24-25. (canceled)
26. The method of claim 1, wherein the PC-1-L3 taste receptor polypeptide
or the PC-2-L1/PC-1-L3 complex is incorporated into a biosensor.
27-35. (canceled)
36. A method of detecting a taste-induced behavior or physiological
response modulated by a PC-1-L3 taste receptor polypeptide or
PC-2-L1/PC-1-L3 taste receptor polypeptide complex, the method
comprising:(a) introducing a heterologous PKD1-L3 taste receptor gene
into an animal and expressing an encoded heterologous PC-1-L3 taste
receptor polypeptide in a taste bud of the animal;(b) providing a
putative taste receptor tastant or modulator to the animal; and,(c)
monitoring a feeding behavior or physiological response of the animal in
response to the presence of the putative taste receptor tastant or
modulator.
37-52. (canceled)
53. A method of modulating an activity of a cell expressing a
PC-2L1/PC-1L3 polypeptide complex, the method comprising contacting the
cell with a compound that binds to or modulates an activity of the
complex.
54-56. (canceled)
57. A recombinant cell comprising a heterologous PKD1-L3 gene and a
heterologous PKD2-L1 gene.
58-62. (canceled)
63. An isolated or recombinant polypeptide complex comprising at least one
of: a recombinant PC-1-L3 polypeptide or a recombinant polycystin 2-L1
polypeptide, the complex further comprising at least one of: a PC-1-L3
polypeptide, a polycystin 2-L1 polypeptide, a recombinant PC-1-L3
polypeptide or a recombinant polycystin 2-L1 polypeptide.
64-68. (canceled)
69. A knock out non-human animal comprising a defect in a native PKD1-L3
taste receptor gene or a defect in native PKD1-L3 gene expression.
70-81. (canceled)
Description
CROSS REFERENCE TO RELATED APPLICATIONS
[0001]This application claims priority to and benefit of U.S. Ser. No.
60/741,352, TASTE RECEPTOR GENES AND PROTEINS by Zuker and Huang, Filed
Nov. 30, 2005. This application is a CIP of and claims priority to U.S.
Ser. No. 11/483,423 MAMMALIAN SOUR/ACID TASTE AND CSF RECEPTOR GENES,
POLYPEPTIDES AND ASSAYS by Zuker and Huang filed Jul. 6, 2006. Each of
these prior applications are incorporated herein by reference in their
entirety.
FIELD OF THE INVENTION
[0003]The invention includes the surprising discovery that PKD1-L3,
previously implicated as a potential polycystic kidney disease gene,
encodes a taste receptor protein (denoted polycystin 1-like 3, or
"PC-1-L3"). PC-1-L3 is a transmembrane ion channel protein that is
co-expressed with taste receptor protein polycystin 2-like 1,
("PC-2-L1"), encoded by PKD2-L1, in taste receptor cells.
BACKGROUND OF THE INVENTION
[0004]Taste transduction is one of the most sophisticated forms of
chemotransduction in animals (Avenet and Lindemann, 1989; Margolskee,
1993; Lindemann, Physiol. Rev. 76:718-766, 1996; Kinnamon et al., Annu.
Rev. Physiol. 54:715-731, 1992; and Gilbertson et al., Curr. Opin.
Neurobiol. 10: 519-527, 2000). Gustatory signaling is found throughout
the animal kingdom, from simple metazoans to the most complex of
vertebrates; its main purpose is to provide a reliable signaling response
to non-volatile ligands.
[0005]Mammals are believed to have five basic types of taste modalities:
salty, sour, sweet, umami (the taste of MSG), and bitter. Each of these
is thought to be mediated by distinct signaling pathways leading to
receptor cell depolarization, generation of a receptor or action
potential and release of neurotransmitter and synaptic activity (Roper
(1989) Ann. Rev. Neurosci. 12:329-353).
[0006]In general, the identification of new taste receptors is highly
desirable. The identification of a taste receptor provides methods and
systems for screening for new tastants, such as the identification of new
artificial tastants (sweeteners, sour flavors, salt substitutes, etc.)
and for the identification of activity modulators that produce a greater
receptor response to specified amounts of a tastant. For example, the use
of sour or other flavor enhancers may be useful in reducing the amount of
sour or other flavoring needed to provoke, enhance, reduce or eliminate a
sour receptor taste cell response, which may thus be useful as a flavor
modulator. Similarly, acid is used as a preservative; the ability to
reduce the flavor impact of such preservatives can be useful in food
storage and packaging applications.
[0007]Relatively recently, the receptors for bitter, sweet and umami were
cloned and shown to be encoded by two families of G-protein coupled
receptors (Nelson et al., 2000; Nelson et al., 2001; Zhang et al., 2003;
Zhao et al., 2003; Mueller et al., 2005). In contrast, most of the
molecular components of the sour pathways are previously unknown.
Electrophysiological studies suggested that sour tastants modulate taste
cell function by direct entry of H.sup.+ and Na.sup.+ ions through
specialized membrane channels on the apical surface of the cell. Thus,
ion channels selectively expressed in taste receptor cells could be
candidates for mediators of sour/acid tastes. Alternatively, ion channels
can function as a final critical signaling component in the activation of
taste cells (akin to the role of TRPM5 in sweet, umami and bitter cells;
Zhang et al., 2003).
[0008]Many other families of cell receptors are also known to function in
a variety of signal transduction events associated with cell sensation.
For example, the polycystins (e.g., polycystin-1, or "PC-1" and
polycystin-2, or "PC-2," encoded by PKD1 and PKD2, respectively) are
integral membrane proteins with large extracellular N termini that are
thought to possess a number of functions, including mechanosensation in
renal and nodal cilia (reviewed in Nauli and Zhou 2004 "Polycystins and
Mechanosensation in renal and nodal cilia" Bioessays 26.8 844-856 Wiley
Periodicals). The polycystins fall into two basic classes of proteins,
the PC-1-like proteins, which are receptor-like molecules and the
PC-2-like proteins, which are ion channels (these proteins can also
collectively form ion channel pore complexes). Several studies have found
overlapping and interdependent roles for these proteins in various
systems, particularly in kidney cells. Mutations in various of these
genes cause polycystic kidney disease.
[0009]The present invention includes the surprising discovery that certain
of the polycystin genes encode taste receptor proteins.
SUMMARY OF THE INVENTION
[0010]The invention includes the surprising discovery that PKD1-L3,
encoding polycystin 1-L3 (PC-1-L3), is a sour/acid taste receptor
protein. Applicants previously described the surprising discovery that
PKD2-L1, which encodes polycystin 2-L1 (PC-2-L1), is a sour/acid taste
receptor protein. See, co-pending application U.S. Ser. No. 11/176,958
and U.S. Ser. No. 11/483,423, incorporated herein by reference for all
purposes. PC-1-L3 has been found to be a likely partner for
polycystin-2L1 in some, though not all tissues expressing PKD2L1,
including certain taste receptor cells. PKD1-L3 and PKD2-L1 are
co-expressed in taste receptor cells in vivo and their products interact
in sour/acid taste signaling in those cells. The surprising discovery
that PC-1-L3 and PC-2-L1 are specifically co-expressed in certain taste
receptor cells, suggesting that they form taste receptor protein
complexes (e.g., including PC-1-L3 and/or PC-2-L1) in those cells (e.g.,
in the form of receptors and/or ion channels and/or receptor/channel
complexes) provides receptor targets for tastant and activity modulator
identification and for studies on any taste-related physiological or
behavioral effects mediated by either of these polypeptides, separately,
and/or in combination.
[0011]Previously, PC-1-L3 and PC-2-L1 were though to be primarily involved
in kidney function, as defects in various closely related PKD1 and PKD2
genes (encoding PC-1 and PC-2 proteins) are known to cause polycystic
kidney disease. The surprising discovery that PC-1-L3 and PC-2-L1 are
specifically co-expressed in taste receptor cells, suggesting that they
form taste receptor protein complexes (e.g., including PC-1-L3 and/or
PC-2-L1) in those cells (e.g., in the form of receptors and/or ion
channels and/or receptor/channel complexes) provides receptor targets for
tastant and activity modulator identification and for studies on any
taste-related behavioral effects mediated by these proteins, separately,
and/or in combination. The PC-2-L1 receptor protein has been definitively
assigned as the sour/acid receptor (see, e.g., U.S. Ser. No. 11/483,423),
as well as having a role in CNS acid receptor sensation. Based on the
association between PC-2-L1 and PC-1-L3 in certain taste receptors,
PC-1-L3 is assigned as a component of the sour/acid sensation pathway.
[0012]Assays of the invention can be cell or tissue based, e.g., screening
of natural or transgenic cells, or transfected cells or tissues
expressing PKD1-L3, PKD2L1, PC-2-L1 and/or PC-1-L3 for activity in
response to test compounds, or can be behaviorally based on whole animal
studies. For animal studies, transgenic non-human animals (e.g., mice)
can be produced, including PKD1-L3 and/or PKD2-L1 knock-outs and
transgenic animals comprising heterologous PKD1-L3 and/or PKD2-L1 genes,
e.g., to facilitate behavioral and tastant studies for PKD1-L3 and/or
PKD2-L1 gene(s) and encoded proteins of interest. For example, a PKD1-L3
and/or PKD2-L1 knock-out mouse can be made transgenic with the PKD2-L1
and/or PKD1-L3 gene from a human, and the resulting transgenic mouse used
to study responses to putative human PC-2-L1 and/or PC-1-L3 binders and
activity modulators. In addition, the invention provides for the
identification of taste-receptor defects at the molecular level (e.g.,
thorough detection of PKD1-L3 and/or PKD2-L1 polymorphisms) and for the
correction of these defects by gene therapy. Corresponding systems and
kits are also included. Further details regarding these and other
features of the invention are found herein.
[0013]Thus, in a first aspect, the invention provides methods of
identifying a compound that binds to and/or modulates an activity of a
PC-1-L3 receptor polypeptide, or a PC-2-L1/PC-1-L3 polypeptide complex.
Typically, the method includes contacting a biological or biochemical
sample comprising the polypeptide or complex with a test compound.
Binding of the test compound to the PC-1-L3 receptor polypeptide or
PC-2-L1/PC-1-L3 polypeptide complex, and/or modulation of the activity of
the polypeptide or polypeptide complex by the test compound is detected.
This identifies the compound that binds to and/or modulates the activity
of the PC-1-L3 receptor polypeptide and/or complex.
[0014]In a closely related aspect, the invention provides methods of
screening for a compound that binds to and/or modulates an activity of a
PC-1-L3 taste receptor polypeptide, or a PC-2-L1/PC-1-L3 polypeptide
complex. The method includes contacting a biological or biochemical
sample comprising the PC-1-L3 taste receptor polypeptide or
PC-2-L1/PC-1-L3 polypeptide complex with a test compound, and determining
whether the test compound binds to the PC-1-L3 taste receptor polypeptide
or PC-2-L1/PC-1-L3 polypeptide complex, and/or modulates an activity of
the polypeptide or polypeptide complex by the test compound, thereby
screening the compound for binding to and/or modulation of the PC-1-L3
taste receptor polypeptide or PC-2-L1/PC-1-L3 polypeptide complex.
[0015]Related methods of modulating an activity of a cell expressing a
polycystin-1L3 or polycystin 2L1-polycystin 1L3 polypeptide or complex,
are also a feature of the invention. These methods include contacting the
cell with a compound that binds to or modulates an activity of the
polypeptide or complex, e.g., as identified herein. In addition to
modulating activity, such compounds can be used for labeling the cell to
detect PC-2-L1, PC-1-L3, complexes thereof, PKD1L3 and/or PKD2L1, e.g.,
using in situ hybridization experiments. Examples of modulators/labels
include antibodies against the polypeptide or complex and nucleic acids
that hybridize to PKD1L3 or PKD2L1 (including probes, anti-sense RNAs,
SiRNAs, RNAs, tncRNAs, smRNAs, and/or other probes or DNA or RNA
interference moieties).
[0016]For these methods, the biological sample can be moved into contact
with the test compound, or vice versa, depending on the format of the
method that is selected. For example, either the test compound or the
polypeptide can be fixed in position, e.g., in a solid phase or liquid
phase array, and the appropriate polypeptide or test compound can be
contacted to the fixed component. Alternately, both polypeptide and test
compound can be in a mobile phase, e.g., in a microfluidic device. Thus,
"contacting" in these methods refers to the polypeptide and test compound
being brought into contact with each other, regardless of which component
is moved to achieve contact of the relevant components.
[0017]Typically, where the assay methods of the invention are cell-based,
such assays can be used in a high throughput fashion to screen one or use
preparations of cellular materials. In these embodiments, the biological
sample comprises or is derived from a cell that expresses the
polycystin-2L1 and/or polycystin-1L3 taste receptor polypeptide(s). Most
typically, such cells are provided by expressing an appropriate gene in a
recombinant cell. The gene is typically, though not necessarily,
heterologous to the recombinant cell. Binding of the test compounds to
the receptor polypeptide(s)/complex, or modulation of the activity of the
polypeptide(s)/complex by the test compounds is detected, e.g., in a high
throughput screen, thereby identifying compounds that bind to or modulate
the activity of polypeptide(s). The polypeptide(s) can include taste
receptor polypeptides, pH sensing receptor polypeptides (including in the
CSF, where PC-2-L1 is an acid sensor), and/or the like.
[0018]Regardless of assay format, one or more biological sample comprising
one or more PC-1-L3 receptor polypeptide or PC-2-L1/PC-1-L3 polypeptide
complex can be contacted with a plurality of test compounds. Binding of
the test compounds to the PC-1-L3 receptor polypeptide or PC-2-L1/PC-1-L3
polypeptide complex, or modulation of the activity of the polypeptide by
the test compounds can then be detected, thereby identifying one or more
compound that binds to or modulates the activity of the PC-1-L3 taste
receptor polypeptide or PC-2-L1/PC-1-L3 polypeptide complex. High
throughput cell or in vitro formats that achieve testing of 100, 1,000,
10,000 or more test compounds per hour can be used, as can lower
throughput formats, such as in vivo assays using heterologous mice. Test
compounds can be pre-screened for any desired property, including
toxicity, biodistribution, oral availability, or the like.
[0019]The test compounds can be any of a variety of different compounds,
including naturally occurring compounds, ions, sour tastants, small
organic molecules, peptides, peptide mimetics, an acid, a weak acid, CO,
CO.sub.2, acetic acid, a specific blocker of carbonic anhydrase, MK-417,
an ion channel agonist, an ion channel antagonist, an ion channel
enhancer, a non-specific Ca.sup.+ channel blocker, Nifedipine and
structurally related compounds, Verapamil and structurally related
compounds, gadolinium and structurally related compounds, a
stretch-induced channel blocker, an antibody to the polypeptide or
complex, or the like. In one preferred embodiment, the test compound
enhances an activity of the PC-1-L3 taste receptor polypeptide or
PC-2-L1/PC-1-L3 polypeptide complex, e.g., by potentiating an activity of
the PC-1-L3 taste receptor polypeptide or PC-2-L1/PC-1-L3 polypeptide
complex. In another preferred aspect, the test compound inhibits or
blocks an activity of the PC-1-L3 taste receptor polypeptide or
PC-2-L1/PC-1-L3 polypeptide complex.
[0020]The biological sample from which the PC-1-L3 and/or PC-2-L1
polypeptides are derived can include or be derived from a cell that
expresses the PC-1-L3 taste receptor polypeptide or the PC-2-L1/PC-1-L3
complex. The precise source of PC-1-L3 used in the methods and
compositions herein will vary depending on the application. For example,
a human polypeptide can be used in in vitro or in vivo tastant and/or
modulator studies to determine the likely effects of test compounds in
human populations. Thus, the PC-1-L3 taste receptor polypeptide is
optionally any polypeptide homologous to, e.g., the human or murine
PC-1-L3, including the human and/or murine PC-1-L3 taste receptor
polypeptide(s). Similarly, the PC-2-L1 in a PC-2-L1/PC-1-L3 complex can
be any such polypeptide, resulting, e.g., in a human or murine
PC-2-L1/PC-1-L3 polypeptide complex (or a complex with heterologous
components, such as a human/murine peptide complex). Polypeptides derived
from humans, laboratory animals and/or domesticated or livestock animals
are useful in the various methods herein, as are those derived from wild
animals. Here again, the selection of the most appropriate polypeptide
depends on the intended end-application for information of tastant or
modulation activity of a test compound of interest. For example, where
modulators of the receptor in humans are sought, human proteins can be
used, e.g., in a cell-based system where the genes for the proteins are
recombinantly expressed in the cell, or, e.g., in a transgenic model
system suitable for tastant or modulator analysis, such as a knock-out
mouse that expresses the human proteins. Similarly, in veterinary
applications, recombinant or transgenic models can be used to assess
tastants or modulators, e.g., for livestock applications.
[0021]In one aspect, the biological source of PC-1-L3 or PC-2-L1 can be a
PKD1-L3 or a PKD2L1 gene expressed in a recombinant cell, or the PKD1-L3
gene and PKD2L1 genes can both be expressed in a recombinant cell.
Generally, the PKD-L3 gene, the PKD2-L1 gene or both the PKD1-L3 and the
PKD2L1 gene is or are heterologous to the recombinant cell (e.g., a
human, rodent or insect cell), which can be in culture, in vivo, derived
from a cultured or in vivo cell (e.g., a primary cell, such as a cell
derived from a taste bud or kidney cell) or the like.
[0022]A variety of different tastant/modulator/moieties can be detected
for binding or activity on PC-1-L3 and/or PC-1-L3/PC-2-L1 complexes. For
example, the methods can include detecting binding between the PC-1-L3
taste receptor polypeptide and a moiety such as a PC-2-L1 polypeptide, a
potentiator of the PC-1-L3 taste receptor polypeptide, an antagonist of
the PC-1-L3 taste receptor polypeptide, an agonist of the PC-1-L3 taste
receptor polypeptide, an inverse agonist of the PC-1-L3 taste receptor
polypeptide, a ligand that specifically binds to the PC-1-L3 taste
receptor polypeptide, and/or an antibody that specifically binds to the
PC-1-L3 taste receptor polypeptide. Similarly, the methods optionally
include detecting binding between the PC-2-L1/PC-1-L3 polypeptide complex
and a moiety such as: a potentiator of the complex, an antagonist of the
complex, an agonist of the complex, an inverse agonist of the complex, a
ligand that specifically binds to the complex, and an antibody that
specifically binds to the complex.
[0023]Binding or activity can be detected, e.g., in vitro, in situ or in
vivo, and optionally includes detection of the PC-1-L3 taste receptor
polypeptide or the PC-2-L1/PC-1-L3 polypeptide complex. Alternately (or
additionally) a signal resulting from an activity of the PC-1-L3 taste
receptor polypeptide or the PC-2-L1/PC-1-L3 polypeptide complex can be
detected. The signal can be, e.g., a conformation-dependent signal, e.g.,
where a conformation of the PC-1-L3 taste receptor polypeptide or the
PC-2-L1/PC-1-L3 polypeptide complex is modified by binding of the test
compound to the PC-1-L3 taste receptor polypeptide or to the
PC-2-L1/PC-1-L3 polypeptide complex.
[0024]Detecting binding of a test compound to the PC-1-L3 taste receptor
polypeptide or the PC-2-L1/PC-1-L3 polypeptide complex, or activity of
the test compound on the PC-1-L3 taste receptor polypeptide or the
PC-2-L1/PC-1-L3 polypeptide complex can be performed in a variety of
different formats. These include detecting binding between PC-2-L1 and
PC-1-L3, formation or stability of the polypeptide complex, H.sup.+ flux,
Na.sup.+ flux, Ca.sup.2+ flux, ion flux, changes in an activity of an
intracellular pH or ion sensor, depolarization of the cell, cell membrane
voltage changes, cell membrane conductivity changes, a kinase activity
triggered upon binding of a compound to the PC-1-L3 taste receptor
polypeptide, generation, breakdown or binding of a phorbol ester by the
PC-1-L3 taste receptor polypeptide, binding of diacylglycerol or other
lipids by the PC-1-L3 taste receptor polypeptide, cAMP activity, cGMP
activity, GTPgammaS binding, phospholipase C activity, activity of an
enzyme involved in cellular ionic balance, binding of PC-1-L3 to another
PKD protein, and/or a transcriptional reporter activity.
[0025]In one aspect, the PC-1-L3 taste receptor polypeptide, the PC-2-L1
polypeptide, or the PC-2-L1/PC-1-L3 complex is incorporated into a
biosensor. Such a biosensor can incorporate standard sensing features
such as the use of a Chem-FET, readout, display, etc.
[0026]Systems for practicing these and other methods are also a feature of
the invention. For example, a system of the invention for detecting
compounds that bind to or modulate an activity of a PC-1-L3 taste
receptor polypeptide or PC-2-L1/PC-1-L3 complex is provided. The system
includes, e.g., a biological sample comprising the PC-1-L3 taste receptor
polypeptide or the PC-2-L1/PC-1-L3 polypeptide complex, a source of a
plurality of test compounds, and a detector capable of detecting binding
of one or more of the test compounds to the PC-1-L3 taste receptor
polypeptide or PC-2-L1/PC-1-L3 polypeptide complex, or modulation of the
activity of the polypeptide or complex by one or more of the test
compounds. This provides for the identification of a putative tastant
compound that binds to or modulates the activity of the polypeptide or
complex.
[0027]The source of biological samples, genes, test compounds, etc., can
be any of those noted above with respect to methods of the invention. In
one aspect, the test compounds include a library of tastant compounds.
This library can be of, e.g., compounds of interest, and can, optionally,
be pre-screened or pre-selected for any desirable property (structure,
binding to a PC protein, bioavailability, toxicity, etc.).
[0028]The detector can employ any available detection system, e.g., can be
a patch clamp device, an optical detection device, or the like. For
example, the detector can include a fluorescence detector that detects
FRET, changes in membrane potential or flow of a dye into or out of the
cell.
[0029]In addition to, or in an embodiment of the methods and systems
above, methods and systems for monitoring tastant-induced behavior in
vivo, e.g., using an appropriate model system.
[0030]For example, the invention includes a method of detecting a
taste-induced behavior modulated by a PC-1-L3 taste receptor polypeptide
or PC-2-L1/PC-1-L3 taste receptor polypeptide complex. For example, the
methods can include (a) introducing a heterologous PKD1-L3 taste receptor
gene into an animal such as a mouse and expressing an encoded
heterologous PC-1-L3 taste receptor polypeptide in a taste bud of the
animal; (b) providing a putative taste receptor tastant or modulator to
the animal; and, (c) monitoring a feeding behavior of the animal in
response to the presence of the putative taste receptor tastant.
[0031]A heterologous PKD2-L1 can be gene into the animal and an encoded
polycystin 2-L1 polypeptide in the taste bud, e.g., the resulting
PC-2-L1/PC-1-L3 taste receptor polypeptide complex that forms in the
taste bud is heterologous to the animal. For example, the animal can be a
mouse and the heterologous PKD1L3 and/or PKD2L1 gene can be a human
PKD1L3 taste receptor gene. The gene can include a heterologous promoter
that is active in the taste bud of the animal, such as a PKD2-L1
promoter, a PKD1-L3 promoter, a T1R-- gene promoter, T2R-- gene promoter,
TRPM5-gene promoter, a PLCB2 gene promoter, a repeater gene promoter, a
gustducin gene promoter, a Gi2 gene promoter, a cytokeratin-19 gene
promoter, or a promoter for a gene that is naturally selectively
expressed in a taste receptor cell of the tongue or palate epithelium.
[0032]The precise format of the assay can vary, depending on available
instrumentation. In one typical embodiment, a putative tastant or
modulator is provided on a licking device to the animal and licking
behavior of the animal on the device is monitored, optionally in
conjunction with the overall feeding behavior of the animal (e.g.,
increases or decreases in feeding behaviors, e.g., feeding on sour or
acidic foods, or the like).
[0033]Observations can be adjusted for various controls, or compared to
behavior changes induced by known tastants or modulators. For example,
the putative tastant or modulator can be provided to the animal in
conjunction with a control compound and the relative frequency of feeding
behavior caused by the putative tastant can be compared to the control
compound.
[0034]Any of the various tastants or modulators noted above or herein can
be applied to these methods as well, e.g., the taste receptor tastant or
modulator can include an agonist, enhancer, antagonist, or inverse
agonist of a PC-1-L3 polypeptide or the PC-2-L1/PC-1-L3 taste receptor
polypeptide complex.
[0035]Related systems for detecting a taste-induced behavior or
physiological effect modulated by a PC-1-L3 taste receptor polypeptide or
PC-2-L1/PC-1-L3 taste receptor polypeptide complex are similarly
provided. In one example, the system includes: (a.) a non-human animal
comprising a heterologous PKD1-L3 taste receptor gene that is expressed
in a taste bud of the animal; (b.) a source of a putative tastant that is
accessible to the animal; and (c.) a detector that detects a feeding
behavior of the animal in response to the presence of the putative
tastant.
[0036]Here again, the animal can be a knock-out mouse deficient in
endogenous PC-1-L3 taste receptor polypeptide expression, e.g., a mouse
that expresses a heterologous human PC-1-L3 taste receptor polypeptide.
Optionally, the animal can be a double knockout deficient in endogenous
PC-1-L3 taste receptor polypeptide expression and endogenous polycystin
2-L1 expression, e.g., a mouse expressing a heterologous human PC-1-L3
taste receptor polypeptide and a heterologous human polycystin 2-L1
polypeptide.
[0037]The source can include, e.g., a lickable device, a fluid source
comprising the tastant, or a food source comprising the tastant. The
detector can include, e.g., a camera that detects movement by the animal.
Optionally, the system further includes an analysis module operably
linked to the detector, e.g., an analysis module (e.g., software in a
computer) that analyzes information received from the detector.
[0038]In another embodiment, the invention provides a recombinant cell
that includes a heterologous PKD1-L3 gene and a heterologous PKD2-L1
gene. As in other aspects herein, the cell can be, e.g., a human, rodent
or insect cell. Any of the various permutations of PKD genes noted herein
optionally apply to this embodiment as well, e.g., wherein the PKD1-L3
taste receptor gene or the heterologous PKD2-L1 gene are human, murine,
or the like. Typically, the PKD1-L3 gene and the heterologous PKD2-L1 are
expressed in the cell and a polycystin 2-L1 polypeptide/PKD3-L1
polypeptide complex is formed in the cell, or in or on a membrane of the
cell.
[0039]Similarly, in a related aspect, the invention provides an isolated
or recombinant polypeptide complex that includes at least one of: a
recombinant PC-1-L3 polypeptide and/or a recombinant polycystin 2-L1
polypeptide. Typically, the complex further includes at least one of: a
PC-1-L3 polypeptide, a polycystin 2-L1 polypeptide, a recombinant PC-1-L3
polypeptide and/or a recombinant polycystin 2-L1 polypeptide. For
example, in one embodiment, an isolated or recombinant polypeptide
complex of the invention includes recombinant human PC-1-L3 polypeptide
and a recombinant human polycystin 2-L1 polypeptide. The isolated or
recombinant polypeptide can be (and typically is) expressed in one or
more recombinant cell(s).
[0040]Recombinant taste bud cells are also a feature of the invention. For
example, a taste bud cell that includes a heterologous PKD1-L3 taste
receptor gene, or a heterologous PC-1-L3 taste receptor polypeptide is a
feature of the invention. Optionally, the recombinant taste bud cell
further includes a heterologous PKD2-L1 gene. The taste bud cell can be,
e.g., present in a recombinant (e.g., transgenic) non-human animal.
[0041]A knock out non-human animal comprising a defect in a native PKD1-L3
taste receptor gene or a defect in native PKD1-L3 gene expression is also
a feature of the invention. For example, a double knock-out animal, such
as a mouse, deficient in endogenous PC-1-L3 taste receptor polypeptide
expression and endogenous polycystin 2-L1 expression is provided. This
knock-out animal can include a heterologous PKD1-L3 taste receptor gene
(and, optionally, a recombinant PKD2-L1 gene) that is expressed in the
tastebud of the animal. For example, a PKD1-L3 and/or PKD2-L1 knock out
mouse expressing a heterologous human PKD1-L3 gene and/or a PKD2-L1 gene
is a feature of the invention.
[0042]Methods of detecting a molecular basis for a taste receptor function
abnormality are also provided. The methods include determining whether a
biological sample from a patient comprises a polymorphism in a gene
encoding PKD1-L3 or an abnormality in expression of PKD1-L3. The
polymorphism is correlated with an abnormality in taste receptor
function, thereby determining whether the patient has a genetic basis for
a taste receptor function abnormality. For example, the polymorphism can
be a single nucleotide polymorphism, a rearrangement, a splicing variant,
an expression variant, or the like. For example, the abnormality can be a
variation in the expression of PKD1-L3 such as an abnormal tissue
distribution of PKD1-L3 mRNA or PC-1-L3 polypeptide in the organism at
issue.
[0043]Methods of rescuing a taste receptor cell that has altered or
missing PKD1-L3 taste receptor function, are provided. In these methods,
a nucleic acid encoding a recombinant polypeptide homologous to PC-1-L3
(e.g., a naturally occurring PC-1-L3 gene) is introduced into the cell
and expressed. This provides PKD1-L3 function to the cell. Any of the
various features noted herein can be applied to this embodiment as well,
e.g., the cell can be in cell culture, in a tissue, in a taste bud, in a
mammal, etc.
[0044]Kits for practicing the above methods are also a feature of the
invention. The kits can include, e.g., a PKD1L3 and/or PKD2L1 nucleic
acid, e.g., one or more vectors comprising a PKD1L3 and/or PKD2L1 gene, a
PC-1-L3 and/or PC-2-L1 polypeptide, recombinant cells expressing these
gene or polypeptides, transgenic animals, etc., as noted above. The kits
can further include instructions for using the other kit components to
practice the methods herein, system components, packaging materials for
packaging the components noted above, etc.
BRIEF DESCRIPTION OF THE FIGURES
[0045]FIG. 1 shows results from the RNA in situ hybridization in
circumvallate taste papillae.
[0046]FIG. 2A-2B provide an alignments of sequences for human, rat, and
mouse PKD2L1.
[0047]FIG. 3 is p
hotograph showing results demonstrating that PKD1L3
selectively labels taste receptor cells.
[0048]FIG. 4 is an alignment of PKD1L3 sequences.
[0049]FIG. 5, Panels A show a series of traces showing the taste impact of
eliminating cells expressing PKD2L1 in the tongue. Note the total loss of
sour taste in nerve responses. As a control also included are wild type
mice (upper traces) and engineered animals where sweet cells have been
ablated (middle traces). Panel B shows histograms of response for
wild-type and ablated animals.
[0050]FIG. 6, panels A-G shows PKD2L1 expression in cells surrounding the
central canal.
[0051]FIG. 7A-C shows a diagram of the central canal, a labeled
photomicrograph and a series of traces showing pH responses of
PKD2L1-expressing cells surrounding the central canal.
[0052]FIG. 8, panels A and B show in situ hybridization images.
[0053]FIG. 9 shows antibody in situ hybridization results for binding of
antibodies to PKD1L3 and PKD2L1.
[0054]FIG. 10 illustrates loss of selective TRCs in DTA-expressing
animals. Panel A Upper diagram illustrates the strategy used to target
DTA or GFP to selective populations of TRCs. Panel B lower panels show in
situ hybridization experiments examining the presence of sweet (T1Rs),
bitter (T2Rs) or PKD2L1-expressing cells in the two engineered lines.
DEFINITIONS
[0055]Before describing the present invention in detail, it is to be
understood that this invention is not limited to particular technical
systems, or biological components, which can, of course, vary. It is also
to be understood that the terminology used herein is for the purpose of
describing particular embodiments only, and is not intended to be
limiting. As used in this specification and the appended claims, the
singular forms "a", "an" and "the" include plural referents unless the
content clearly dictates otherwise.
[0056]Unless defined otherwise, all technical and scientific terms used
herein have the same meaning as commonly understood by one of ordinary
skill in the art to which the invention pertains. Although any methods
and materials similar or equivalent to those described herein can be used
in the practice for testing of the present invention, the preferred
materials and methods are described herein. In describing and claiming
the present invention, the following terminology will be used in
accordance with the definitions set out below.
[0057]A "polycystin-1L3 polypeptide" or "polycystin-1L3 receptor
polypeptide" is a polypeptide that is the same as, a splice-variant of,
or homologous to a human polycystin-1L3 or murine polycystin-1L3, or that
is derived from such a polypeptide (e.g., through cloning, recombination,
mutation, or the like). The polypeptide can be full length or can be a
fragment of a full length protein. A polycystin-1L3 fragment typically
includes at least 10 contiguous amino acids corresponding to a native
polycystin-1L3 protein, such as a human murine, dog or rat
polycystin-1L3. The polycystin-1L3 receptor polypeptide can be naturally
occurring or recombinant, and can be unpurified, purified, or isolated,
and can exist, e.g., in vitro, in vivo, or in situ. In one typical useful
embodiment, the polycystin-1L3 receptor polypeptide is a transmembrane
protein. As described herein, in useful embodiments, the polycystin-1L3
receptor polypeptide can be a component of a sour/acid receptor, in any
of a variety of contexts, including as a taste receptor polypeptide, as a
CSF receptor polypeptide or as an acid receptor in other systems, e.g.,
in the kidney.
[0058]A "polycystin-1L3 taste receptor polypeptide" is a polypeptide that
is the same as, a splice-variant of, or homologous to a human
polycystin-1L3 or murine polycystin-1L3 and that is expressed in taste
receptor cells, or that is derived from such a polypeptide that is
expressed in such taste receptor cells (e.g., through cloning,
recombination, mutation, or the like). The polypeptide can be full length
or can be a fragment of a full length protein. A polycystin-1L3 fragment
typically includes at least 10 contiguous amino acids corresponding to a
native polycystin-1L3 protein, such as a human murine, dog or rat
polycystin-1L3. The polycystin-1L3 taste receptor polypeptide can be
naturally occurring or recombinant, and can be unpurified, purified, or
isolated, and can exist, e.g., in vitro, in vivo, or in situ. In one
typical useful embodiment, the polycystin-2L1 taste receptor polypeptide
is a transmembrane protein.
[0059]A "polycystin-2L1 polypeptide" or a polycystin-2L1 receptor
polypeptide is a polypeptide that is the same as, a splice-variant of, or
homologous to a human polycystin-2L1 or murine polycystin-2L1, or that is
derived from such a polypeptide (e.g., through cloning, recombination,
mutation, or the like). The polypeptide can be full length or can be a
fragment of a full length protein. A polycystin-2L1 fragment typically
includes at least 10 contiguous amino acids corresponding to a native
polycystin-2L1 protein, such as a human murine, dog or rat
polycystin-2L1. The polycystin-2L1 receptor polypeptide can be naturally
occurring or recombinant, and can be unpurified, purified, or isolated,
and can exist, e.g., in vitro, in vivo, or in situ. In one typical useful
embodiment, the polycystin-2L1 receptor polypeptide is a transmembrane
protein. As described herein, in useful embodiments, the polycystin-2L1
receptor polypeptide can be a sour/acid receptor, in any of a variety of
contexts, including as a taste receptor polypeptide, as a CSF receptor
polypeptide or as an acid receptor in other systems, e.g., in the kidney.
[0060]A "polycystin-2L1 taste receptor polypeptide" is a polypeptide that
is the same as, a splice-variant of, or homologous to a human
polycystin-2L1 or murine polycystin-2L1 and that is expressed in taste
receptor cells, or that is derived from such a polypeptide that is
expressed in such taste receptor cells (e.g., through cloning,
recombination, mutation, or the like). The polypeptide can be full length
or can be a fragment of a full length protein. A polycystin-2L1 fragment
typically includes at least 10 contiguous amino acids corresponding to a
native polycystin-2L1 protein, such as a human murine, dog or rat
polycystin-2L1. The polycystin-2L1 taste receptor polypeptide can be
naturally occurring or recombinant, and can be unpurified, purified, or
isolated, and can exist, e.g., in vitro, in vivo, or in situ. In one
typical useful embodiment, the polycystin-2L1 taste receptor polypeptide
is a transmembrane protein.
[0061]A "PKD1L3 gene" is a nucleic acid that encodes a PC-1-L3
polypeptide. Typically, the gene includes regulatory sequences that
direct expression of the gene in one or more cells of interest.
Optionally, the PKD1L3 gene is a native gene that includes regulatory and
coding sequences that naturally direct expression of a PC-1-L3
polypeptide.
[0062]A "PKD2L1 gene" is a nucleic acid that encodes a PC-2-L1
polypeptide. Typically, the gene includes regulatory sequences that
direct expression of the gene in one or more cells of interest.
Optionally, the PKD2L1 gene is a native gene that includes regulatory and
coding sequences that naturally direct expression of a PC-2-L1
polypeptide.
[0063]A biological sample comprising the PC-2-L1 and/or PC-1-L3
polypeptide includes any sample comprising the PC-2-L1 and/or PC-1-L3
polypeptide that is derived from a biological source, e.g., cells,
tissues, organisms, cells, secretions, etc. These samples can include,
e.g., cells expressing the receptor, membranes containing the receptor,
receptor bound to a chemical matrix, receptor bound to solid surface
(e.g., for plasmon resonance), etc. A biochemical source can include
biological sources and/or non-biological sources, such as purely
synthetic preparations of materials.
[0064]A "tastant" is a compound that can be tasted by the relevant
organism. These typically include compounds that can stimulate or inhibit
one or more activity of one or more taste receptor, taste cells or other
sensory cells and/or nerves in the oral cavity. A tastant can be any
molecule, including ions, peptides, nucleotides, natural compounds, small
organic molecules, etc. that leads to modulation of taste receptor or
taste cell activity or a change taste cell function either on its own or
in the presence of other compounds.
[0065]A "modulator" is a compound that modulates an activity of a given
polypeptide, polypeptide complex or receptor, e.g., a taste receptor
polypeptide complex, e.g., in response to a tastant, or polypeptide or
polypeptide complex in response to a change in pH. The term "modulate"
with respect to a polycystin-2L1 polycystin-1L3 polypeptide refers to a
change in an activity or property of the polypeptide. For example,
modulation can cause an increase or a decrease in a protein activity, a
binding characteristic, membrane permeability or any other biological,
functional, or immunological properties of such proteins. The change in
activity can arise from, for example, an increase or decrease in
expression of one or more genes that encode these proteins, the stability
of an mRNA that encodes the protein, translation efficiency, or from a
change in activity of the protein itself. For example, a molecule that
binds to polycystin-2L1 or polycystin-1L3 can cause an increase or
decrease in a biological activity of the polypeptide. Example modulators
include polycystin-2L1 or polycystin-1L3 allosteric enhancers, agonists,
antagonists, inverse agonists, or partial agonists, polycystin-2L1 or
polycystin-1L3 ligands, antibodies to polycystin-2L1, polycystin-1L3, or
complexes thereof, etc.
[0066]A taste receptor "modulator" is a compound that modulates an
activity of a taste receptor, e.g., in response to a tastant. The term
"modulate" with respect to a PC-2-L1 and/or PC-1-L3 polypeptide refers to
a change in an activity or property of the polypeptide or polypeptide
complex. For example, modulation can cause an increase or a decrease in a
protein activity, a binding characteristic, membrane permeability or any
other biological, functional, or immunological properties of such
proteins. The change in activity can arise from, for example, an increase
or decrease in expression of one or more genes that encode these
proteins, the stability of an mRNA that encodes the protein, translation
efficiency, or from a change in activity of the protein itself. For
example, a molecule that binds to PC-1-L3 and/or PC-2-L1 can cause an
increase or decrease in a biological activity of the polypeptide or
complex. Example modulators include PC-1-L3 and/or PC-2-L1 allosteric
enhancers, agonists, antagonists, inverse agonists, or partial agonists,
PC-1L3 and/or PC-2-L1 ligands, antibodies to PC-1-L3, PC-2-L1, or a
complex of PC-1-L3 and PC-2-L1, etc.
[0067]A "prescreened" compound is a compound that is pre-selected for a
property of interest, such as toxicity, lack of toxicity,
bioavaliability, chemical structure, type of molecule (natural product,
ion, ion channel agonist/antagonist/inverse agonist, etc.), or the like.
For example, an "ingestible compound" is a compound that can be safely
ingested in an amount that triggers a taste receptor or taste cell
response by the compound. Certain compounds such as agonists or enhancers
can have such a desired response when present at very low doses, while
others are present in higher amounts. In addition, certain ingestible
compounds such as enhancers optionally have no taste of their own, but
enhance the action of natural or chemically synthesized tastants on a
taste receptor or taste cell.
[0068]A "transmembrane potential" is the work needed to move a unit of
charge across a membrane such as a cell membrane.
[0069]A "cationic membrane permeable dye" is a dye which has a positive
charge under specified pH (e.g., physiological pH) where the dye can
cross a selected membrane such as the membrane of an intact cell.
[0070]An "anionic membrane permeable dye" is a dye which has a negative
charge at a specified pH (e.g., physiological pH) and which is membrane
permeable and whose distribution between the inside and outside of the
space bounded by the membrane or between the inside and outside of the
membrane, depends on the transmembrane potential across the membrane.
[0071]A "neutral dye" has an overall neutral charge under the relevant
conditions at issue, e.g., a specified pH (e.g., physiological pH).
[0072]A "voltage sensing composition" is a transmembrane potential
indicator, e.g., comprising a fluorescent dye. Common voltage sensing
compositions of the invention include one or more cationic or anionic
membrane permeable dye(s).
[0073]A membrane is "depolarized" when the transmembrane potential across
the membrane becomes more positive inside. A membrane is "hyperpolarized"
when the transmembrane potential becomes more negative inside.
[0074]A membrane is "permeable" to a given component (dye, ion, etc.) when
that component can cross the membrane. Permeability can be dependent upon
the relevant conditions, e.g., temperature, ionic conditions, voltage
potentials, or the like.
DETAILED DESCRIPTION
[0075]The ability to screen taste (and other) receptors for response to
modulators, tastants and taste receptor modulators is of considerable
commercial value. Libraries of putative tastant and/or modulator
compounds can be screened for activity against a given receptor to
identify taste modulators, taste enhancers, sour tastants, and the like.
For example, the identification of new sour/acid or other tastants is of
value, e.g., to provide new flavors that can be added to foods and
drinks. Similarly, compounds that modulate activity of a receptor can be
used to make the receptor more (or less) sensitive to a tastant, which is
particularly valuable when considering responsiveness to sour/acid or
other tastants that have associated health consequences upon consumption.
For example, many preservatives utilize acids, which impact flavors. The
ability to neutralize flavor effects facilitates the use of food
preservatives. In one aspect of the invention, PC-1-L3, PC-2-L1 or
PC1-L3/PC2-L1 complexes are tested for responsiveness to sour or acidic
compounds, and modulators of the receptor are identified. Modulators of
the genes for these proteins can similarly be tested for effects on the
expression of the proteins.
[0076]Given the identification of polycystin-2L1 as a sour/acid taste
receptor protein, and of polycystin-1L3 as a potential partner for
polycystin-2L1, there are several ways in which these proteins can now be
screened for responsiveness to test compounds (tastants, activity
modulators, etc.). These include high-throughput cell-based assays,
animal behavioral models (e.g., using transgenic animals that express a
human or other desirable heterologous PC-1-L3, PC-2-L1 or PC1-L3/PC2-L1
polypeptides), or the like. Modulators of the genes for these
polypeptides can similarly be tested for effects on the expression of the
proteins. Polymorphisms in the gene for PC-1-L3 (PKD1L3) and PC-2-L1
(PKD2L1) can also be detected to provide a molecular test for tasting
disorders and defects in PKD1L3 and/or PKD2L1, which can also be rescued
by gene therapy. In this regard, administration of a gene therapy vector
to the tastebud is relatively simple, due to ready access to this tissue,
and can be targeted to a considerable degree simply by controlling the
site of vector administration. Systems and kits for practicing the
methods, transgenic animals (PKD1L3/PKD2L1 knock-outs and/or
transgenics), and related features are also included within the scope of
the invention. Further details regarding these various features of the
invention are found herein.
[0077]In addition to the identification of PC-2L1 as a sour/acid taste
receptor, PC-2L1 has also been identified as a pH (e.g., acid level)
sensor in certain neuronal cells that are in contact with the CSF (e.g.,
part of the system that monitors blood CO.sub.2). While PC-1-L3 has, thus
far, not been found in association with PC-2L1 in the CSF, it is possible
that PC-1-L3 may form part of an acid sensor in cells outside of the
taste system, e.g., in the CSF, kidney, or the like. This provides, e.g.,
a basis for assays that screen for modulators of PC-1L3 and complexes of
PC-1-L3 with PC-2-L1 in the context of its role as an acid (pH) sensor
outside of any function in sour/acid taste sensation. pH sensation
regulates, e.g., respiration. Defects in respiration lead to a variety of
disorders, including sudden infant death syndrome (SIDS), sleep apnea,
persistent hiccups, fatigue, altitude sickness, hyperventilation, and
many others. In addition, patients suffering from trauma, anesthesia, or
surgery often develop difficulty breathing, which may benefit from
administration of appropriate modulators.
Screening Test Compounds for Activity Against PC-1-L3. PC-2-L1 and/or
PC-1-L3/PC-2L1
[0078]In one aspect, methods of identifying a compound that binds to or
modulates an activity of a PC-1-L3 or PC-2-L1 polypeptide, or a
PC-1-L3/PC-2L1 polypeptide complex are provided. In these methods, a
biological or biochemical sample comprising the polypeptide or complex is
contacted with a test compound and binding of the test compound to the
polypeptide or complex, or modulation of the activity of the polypeptide
or complex by the test compound is detected, thereby identifying the
compound which binds to or modulates activity.
[0079]Desirably, a test compound can be, e.g., a potentiator or enhancer
of the polypeptide and/or complex, an antagonist of the polypeptide
and/or complex, an agonist of the polypeptide and/or complex, an inverse
agonist of the polypeptide and/or complex, a ligand that specifically
binds to the polypeptide and/or complex, an antibody that specifically
binds to the polypeptide and/or complex, and/or the like.
[0080]Additional Details Regarding Screening Methods
[0081]High throughput methods of screening are particularly useful in
identifying tastants or modulators of activity, and/or of PKD1-L3 and/or
PKD2L1 gene expression. Generally in these methods, one or more
biological sample that includes one or more PC-1-L3 and/or PC-2-L1 taste
receptor polypeptide(s) and/or genes is contacted with a plurality of
test compounds. Binding to PC-1-L3, PC-2-L1 or a complex of both PC-1-L3
and PC-2-L1 or modulation of these polypeptides/complexes or genes by the
test compounds is detected, thereby identifying one or more compound that
binds to or modulates activity of the peptide, complex and/or gene.
[0082]Essentially any available compound library can be screened in such a
high-throughput format against a biological or biochemical sample, such
as a cell expressing a PC-1-L3 and/or PC-2-L1 polypeptide, and activity
of the library members against the polypeptide(s) or expression thereof
can be assessed in a high-throughput fashion.
[0083]Many libraries of compounds are commercially available, e.g., from
the Sigma Chemical Company (Saint Louis, Mo.), Aldrich chemical company
(St. Louis Mo.), and many can be custom synthesized by a wide range of
biotech and chemical companies. A variety of proprietary libraries also
exist, including those specifically designed for screening of taste
receptors, e.g., from Senomyx, Inc. (La Jolla Calif.).
[0084]In one desirable aspect, the plurality of test compounds comprise a
plurality of compounds. Thus, the library to be screened can include a
previously unscreened library of compounds, or can include a pre-screened
library of compounds that are pre-screened for any property that is
desired, e.g., toxicity, bioavialability, chemical structure, known
activity (e.g., ion channel binding or modulating activity)
ingestibility, or the like. Further details on available libraries are
found below.
[0085]In general, test compounds that enhance or potentiate an activity of
the relevant polypeptide or complex are can be desirable, e.g., to
enhance pH sensitivity for certain cells, e.g., to increase respiration,
e.g., to reduce altitude effects, or as flavor enhancers, and can be
screened for using the methods of the invention. However, test compounds
that inhibits or block an activity of the polypeptide or complex are also
desirable, e.g., where the taste sensation associated with a flavor would
benefit from reduced responsiveness (e.g., in those cases where more than
usual of the tastant is desirably consumed), or in cases where decreased
pH responsiveness are desirable (e.g., to reduce hyperventilation). For
example, reduced sensitivity to acid/sour tastes can be desirable, e.g.,
to permit greater use of acidic food preservatives.
[0086]Additional Details Regarding Assay Formats
[0087]In another aspect, the present invention relates to the use of
PC-1-L3, PC-2-L1, complexes thereof and/or coding nucleic acids in
methods for identifying a compound, e.g., a tastant or modulator, that
interacts/binds to the polypeptide or complex. The test compound(s) can
be any natural or synthetic molecule(s) such as ions, proteins or
fragments thereof, carbohydrates, organic or inorganic compounds and/or
the like. For example, the test compounds can be naturally occurring
compounds, ions, sour tastants, small organic molecules, peptides,
peptide mimetics, an acid, a weak acid, CO, CO.sub.2, acetic acid, a
specific blocker of carbonic anhydrase, MK-417, an ion channel agonist,
an ion channel antagonist, an ion channel enhancer, a non-specific
Ca.sup.+ channel blocker, Nifedipine and structurally related compounds,
Verapamil and structurally related compounds, gadolinium and structurally
related compounds, a stretch-induced channel blocker, etc. This can be
achieved, e.g., by utilizing the polypeptides of the invention, including
active fragments thereof, in cell-free or cell-based assays. A variety of
formats are applicable, including measurement of second messenger effects
(e.g., H.sup.+ flux, Na.sup.+ flux, Ca.sup.2+ flux, ion flux,
depolarization of the cell, cell membrane voltage changes, cell membrane
conductivity changes, a kinase activity triggered upon binding of a
compound to the polypeptide or complex, generation, breakdown or binding
of a phorbol ester by the polypeptide or complex, binding of
diacylglycerol or other lipids by the polypeptide or complex, cAMP
activity, cGMP activity, GTPgammaS binding, phospholipase C activity,
activity of an enzyme involved in cellular ionic balance, binding of
polycystin-2L1or polycystin-1L3 to each other or the relevant polypeptide
or complex to another polycystin-type protein, or a transcriptional
reporter activity assay, e.g., using CRE, SRE, MRE, TRE, NFAT, and/or
NFkB-response elements coupled to appropriate reporters.
[0088]In one embodiment, cell-free assays for identifying such compounds
comprise a reaction mixture containing a polycystin polypeptide or
complex encoded by PKD2-L1 and/or PKD1-L3 and a test compound or a
library of test compounds. Accordingly, one example of a cell-free method
for identifying test compounds that specifically bind to PC-1-L3,
PC-2-L1, or PC-1-L3/PC-2-L1 complexes comprises contacting a PC-1-L3
protein, PC-2-L1 protein, or PC-1-L3/PC-2-L1 protein complex, or
functional fragment thereof, with a test compound or library of test
compounds and detecting the formation of test-compound/protein complexes
by conventional methods. Similarly, the effect on PC-1-L3/PC-2-L1 complex
formation by the test compound can also be determined by monitoring
association of the polycystin proteins in the presence and absence of the
test compound.
[0089]In one class of useful embodiments, a library of the test compounds
can be synthesized on a solid substrate, e.g., a solid surface, plastic
pins or some other surface. The test compounds are reacted with the
polycystin polypeptide(s) and washed to elute unbound polypeptide(s).
Bound polypeptide is then detected by methods well known in the art. A
reciprocal assay can also be used, e.g., in which polypeptide (or
membrane-associated polypeptide) is applied directly onto plates and
binding of the test compound to the polypeptide is detected. Antibody or
ligand binding to the polypeptide or complexes can also be detected in
either format.
[0090]Interaction between molecules can also be assessed using real-time
BIA (Biomolecular Interaction Analysis, e.g., using devices from
Pharmacia Biosensor AB), which detect surface plasmon resonance (an
optical phenomenon). Detection depends on changes in the mass
concentration of macromolecules at the biospecific interface and does not
require specific labeling of the molecules. In one useful embodiment, a
library of test compounds can be immobilized on a sensor surface, e.g., a
wall of a micro-flow cell. A solution containing the PC-1-L3 and/or
PC-2-L1 polypeptide or complex is then continuously circulated over the
sensor surface. An alteration in the resonance angle, as indicated on a
signal recording, indicates the occurrence of an interaction. This
general technique is described in more detail in the BIAtechnology
Handbook by Pharmacia.
[0091]Optionally, the PC-1-L3 and/or PC-2-L1 polypeptide(s) is/are
immobilized to facilitate separation of complexes between the
polypeptide(s) and a test compound from uncomplexed forms of the
polypeptide(s). This also facilitates automation of the assay.
Complexation of polypeptide(s) with each other and/or the test compound
can be achieved in any type of vessel, e.g., microtitre plates,
microfluidic chambers or channels, microcentrifuge tubes and test tubes.
In one embodiment, the PC-1-L3 and/or PC-2-L1 polypeptide is fused to
another protein, e.g., glutathione-5-transferase to form a fusion protein
which can be adsorbed onto a matrix, e.g., glutathione Sepharose.TM.
beads (Sigma Chemical. St. Louis, Mo.), which are then combined with the
test compound and incubated under conditions sufficient to form
complexes. Subsequently, the beads are washed to remove unbound label,
and the matrix is immobilized and the radiolabel is determined.
[0092]Similar methods for immobilizing proteins on matrices use biotin and
streptavidin. For example, the proteins or complexes can be biotinylated
using biotin NHS (N-hydroxy-succinimide), using well known techniques and
immobilized in the well of streptavidin-coated plates.
[0093]Cell-free assays can also be used to identify tastants or other
compounds (e.g., potential pH response modulators) that bind and/or
modulate the activity of a PC-1-L3, PC-2-L1 or PC-1-L3/PC-2-L1
polypeptide or complex. In one embodiment, the polypeptide or complex is
incubated with a test compound and a transmembrane ion channel activity
of the polypeptide or complex is determined. In another embodiment, the
binding affinity of the polypeptide or complex to a target molecule is
determined by standard methods.
[0094]Further Details Regarding Cell Based Assays
[0095]In addition to cell-free assays such as those described above, the
PC-1-L3 and/or PC-2-L1 polypeptide, and/or complex thereof can be used in
cell-based assay for identifying compounds that bind to, activate and/or
modulate polypeptide or complex activity.
[0096]For example, one method for identifying compounds that bind to
PC-1-L3 and/or PC-2-L1 polypeptides or complexes comprises providing a
cell that expresses one or both of these proteins, e.g., a human PC-1-L3
and/or PC-2-L1 polypeptide, combining a test compound with the cell and
measuring the formation of a complex between the test compound and the
polypeptide or polypeptide complex. The cell can be a mammalian cell
(e.g., a CHO cell), a yeast cell, a bacterial cell, an insect cell, a
Xenopus oocyte, a human or other mammalian taste cell, a kidney cell or
any other cell expressing the PC-1-L3 and/or PC-2-L1 polypeptide, whether
that expression is natural to the cell or the result of recombinant
introduction of a PKD1L3 and/or PKD2L1 gene of interest. Further details
regarding appropriate cells is found below.
[0097]In another embodiment, taste cells, kidney cells, neuronal cells, or
cells expressing heterologous PC-1-L3 or PC-2-L1 polypeptides or
complexes (e.g., recombinant CHO cells, recombinant insect cells,
recombinant human cell line cells, etc.) or membrane preparations of such
cells, can be utilized to screen for bioactivity of test compounds. The
PC-2-L1 polypeptides described herein are Ca.sup.2+ permeable cation
selective channels (pore forming channels). G-proteins such as PC-1-L3
interact with PC-2 proteins such as PC-2-L1. A variety of intracellular
effectors have been identified as being Ca.sup.2+/G-protein regulated
including, but not limited to, Ca.sup.2+-induced intraorganellar
Ca.sup.2+ release by ryanodine and/or IP3 receptors, adenyl cyclase,
cyclic GMP, phospholipase C, phospholipase A2 and phosphodiesterases,
etc. Accordingly, the level of such second messengers produced by the
aforementioned intracellular effectors, and thus activity of PC-1-L3
and/or PC-2-L1 polypeptides and/or polypeptide complexes, can be measured
by techniques that are well known.
[0098]For example, the level of cAMP produced by activation of adenyl
cyclase can be measured by assays which monitor cAMP, either in vivo by
using FRET or transcriptional reporters sensitive to cAMP, or in vitro by
directly measuring cAMP production. The GTPase activity by G proteins
such as PC-1-L3 can be measured, e.g., in plasma membrane preparations by
measuring the hydrolysis of gamma .sup.32P GTP, or in vivo by FRET or by
monitoring activity of downstream effectors such as PLC, adenylate
cyclase, etc. Breakdown of phosphatidylinositol-4,5-bisphosphate to
1,4,5-IP3 and diacylglycerol can be monitored by measuring the amount of
diacylglycerol using thin-layer chromatography, or measuring the amount
of IP3 using radiolabeling techniques or HPLC, or in vivo by activation
of the IP3 receptor and release of calcium from internal stores. The
generation of arachidonic acid by the activation of phospholipase A2 can
be readily quantitated by well-known techniques.
[0099]Efflux of intracellular calcium or influx of calcium from outside
the cell can be measured using conventional techniques, e.g., loading
cells with a Ca.sup.+ sensitive fluorescent dye such as fura-2 or
indol-1, and measuring any change in Ca.sup.++ using a fluorometer, such
as Fluoskan Ascent Fluorescent Plate Reader or Fluorometric Imaging Plate
Reader. The signal pathways initiated by PC-1-L3 and/or PC-2-L1
polypeptides or polypeptide complexes in response to sour, acid, base or
other compounds can also be monitored by reporter gene assays.
[0100]Assays that monitor changes in membrane potential by (1) voltage
measurements in Xenopus oocytes injected with mRNA encoding PC-1-L3 or
PC-2-L1, (2) patch clamping in tissue culture cells expressing the
receptor, and (3) fluorometric assays using voltage-sensitive dyes or
ionic fluxes are preferred assays for monitoring membrane potential in
the context of the present invention.
[0101]In other aspects, interactions between PC-1-L3, PC-2-L1 and/or
related proteins (e.g., other polycystins) are monitored to detect
activity or binding properties of the polypeptides or complexes thereof.
For example, PC-2-like proteins (which are typically ion channels) often
interact with PC-1-like proteins (which are typically G-proteins) to
provide functional receptor complexes. Thus, in one aspect, interactions
between polycystin-2L1 and polycystin-1L3 can be monitored. In addition,
homodimers and heterodimers between different PC-1 and PC-2 proteins can
exist. Accordingly, binding between PC-1-L3, PC-2-L1 and/or other
polycystins can be monitored, e.g., by FRET or other protein-protein
interaction technologies (cross-linking, etc.) to monitor homodimer and
heterodimer formation, gating by PC-1 type or PC-2 type or related
proteins, or the like.
[0102]As described, other assays such as melanophore assays, Phospholipase
C assays, Ca.sup.++ mobilization assays, beta-arrestin FRET assays, and
transcriptional reporter assays, e.g., using CRE, SRE, MRE, TRE, NFAT,
and/or NFkB-response elements coupled to appropriate reporters can be
used. Detection using reporter genes coupled to appropriate response
elements are particularly convenient. For example, the coding sequence to
chloramphenicol acetyl transferase, beta galactosidase or other
convenient markers are coupled to a response element that is activated by
a second messenger that is activated by a protein of the invention, e.g.,
through Ca.sup.++ release. Cells expressing the marker in response to
application of an appropriate test compound are detected by cell
survival, or by expression of a calorimetric marker, or the like,
according to well established methods.
[0103]Any of a variety of potential modulators of PC-1-L3, PC-2-L1,
PC-1-L3/PC-2-L1 or PKD1L3/PKD2L1 activity or expression can be screened
for. For example, potential modulators (acids, bases, ions, sour/acid
substitutes, small organic molecules, peptides, peptide mimetics, weak
acids, CO.sub.2, acetic acid, blockers of carbonic anhydrase, MK-417,
small molecules, organic molecules, inorganic molecules, proteins,
hormones, transcription factors, or the like) can be contacted to a cell
and an effect on PC-1-L3 and/or PC-2-L1 polypeptide(s) or complexes
and/or PKD1L3 or PKD2L1 activity and/or expression monitored by any of
the assays described herein or known in the art.
[0104]Furthermore, expression of PKD1L3 and/or PKD2L1 can be detected,
e.g., via northern analysis or quantitative (e.g., real time) RT-PCR,
before and/or after application of potential expression modulators.
Similarly, promoter regions of PKD1L3 and/or PKD2L1 gene(s) of interest
(e.g., generally sequences in the region of the start site of
transcription, e.g., within 5 KB of the start site, e.g., 1 KB, or less
e.g., within 500 BP or 250 BP or 100 BP of the start site) can be coupled
to reporter constructs (CAT, beta-galactosidase, luciferase or any other
available reporter) and can be similarly be tested for expression
activity modulation by the potential modulator. In either case, the
assays can be performed in a high-throughput fashion, e.g., using
automated fluid handling and/or detection systems, in a serial or
parallel fashion. Similarly, activity modulators can be tested by
contacting a potential modulator to an appropriate cell using any of the
activity detection methods herein, regardless of whether the activity
that is detected is the result of activity modulation, expression
modulation or both.
[0105]In any of the assays herein, control compounds can be administered
and the activity of the control compounds compared to those of the test
compounds to verify that changes in activity resulting from application
of the test compound are not artifacts. For example, control compounds
can include the various dyes, buffers, adjuvants, carriers, or the like
that the test compounds are typically administered with, but lacking a
putative test compound.
Details Regarding Transmembrane Potential Measurements and Transmembrane
Dyes
[0106]As noted above, the invention optionally includes monitoring
transmembrane potential (TM potential) to track ion channel activity of
PC-1-13, PC-2-L1 or complexes thereof. In general, the distribution of a
permeable ion between the inside and outside of a cell or other membrane
depends on the transmembrane potential of the cell membrane. In
particular, for ions separated by a semi-permeable membrane, the
electrochemical potential difference (.DELTA..mu..sub.j) which exists
across the membrane, is given by .DELTA..mu..sub.j=2.3 RT log
[j.sub.I]/[j.sub.o]+zE.sub.RF, where R is the universal gas constant, T
is an absolute temperature of the composition, F is Faraday's constant in
coulombs, [j.sub.I] is the concentration of an ion (j) on an internal or
intracellular side of the at least one membrane, [j.sub.o] is the
concentration of j on an external or extracellular side of the at least
one membrane, z is a valence of j and E.sub.R is a measured transmembrane
potential. Thus, the calculated equilibrium potential difference
(E.sub.j) for ion j=-2.3RT(zF).sup.-1 log [j.sub.I]/[j.sub.o] (this is
often referred to as the "Nernst equation"). See, Selkurt, ed. (1984)
Physiology 5.sup.th Edition, Chapters 1 and 2, Little, Brown, Boston,
Mass. (ISBN 0-316-78038-3); Stryer (1995) Biochemistry 4.sup.th edition
Chapters 11 and 12, W.H. Freeman and Company, NY (ISBN 0-7167-2009-4);
Haugland (1996) Handbook of Fluorescent Probes and Research Chemicals
Sixth Edition by Molecular Probes, Inc. (Eugene Oreg.) Chapter 25
(Molecular Probes, 1996) and
http://www.probes.com/handbook/sections/2300.html (Chapter 23 of the
on-line 1999 version of the Handbook of Fluorescent Probes and Research
Chemicals Sixth Edition by Molecular Probes, Inc.) (Molecular Probes,
1999) and ille (1992) Ionic Channels of Excitable Membranes, second
edition, Sinauer Associates Inc. Sunderland, Mass. (ISBN 0-87893-323-9)
(Hille), for an introduction to transmembrane potential and the
application of the Nernst equation to transmembrane potential. In
addition to the Nernst equation, various calculations which factor in the
membrane permeability of an ion, as well as Ohm's law, can be used to
further refine the model of transmembrane potential difference, such as
the "Goldman" or "constant field" equation and Gibbs-Donnan equilibrium.
See Selkurt, ed. (1984) Physiology 5.sup.th Edition, Chapter 1, Little,
Brown, Boston, Mass. (ISBN 0-3,6-78038-3) and Hille at e.g., chapters
10-13.
[0107]Increases and decreases in resting transmembrane potential--referred
to as membrane depolarization and hyperpolarization, respectively--play a
central role in many physiological processes, including ion-channel
gating. Potentiometric optical probes (typically potentiometric dyes)
provide a tool for measuring transmembrane potential and changes in
transmembrane potential over time (e.g., transmembrane potential
responses following the addition of a composition which affects
transmembrane potential) in membrane containing structures such as
organelles, cells and in vitro membrane preparations. In conjunction with
probe imaging techniques (e.g., visualization of the relevant dyes), dye
probes are used to map variations in transmembrane potential across cells
membranes.
[0108]Potentiometric probes include cationic or zwitterionic styryl dyes,
cationic rhodamines, anionic oxonols, hybrid oxonols and merocyanine 540.
The class of dye determines factors such as accumulation in cells,
response mechanism and cell toxicity. See, Molecular Probes 1999 and the
reference cited therein; Plasek et al. (1996) "Indicators of
Transmembrane potential: a Survey of Different Approaches to Probe
Response Analysis." J Photochem P
hotobiol; Loew (1994) "Characterization
of Potentiometric Membrane Dyes." Adv Chem Ser 235, 151 (1994); Wu and
Cohen (1993) "Fast Multisite Optical Measurement of Transmembrane
potential" Fluorescent and Luminescent Probes for Biological Activity,
Mason, Ed., pp. 389-404; Loew (1993) "Potentiometric Membrane Dyes."
Fluorescent and Luminescent Probes for Biological Activity, Mason, Ed.,
pp. 150-160; Smith (1990) "Potential-Sensitive Molecular Probes in
Membranes of Bioenergetic Relevance." Biochim Biophys Acta 1016, 1; Gross
and Loew (1989) "Fluorescent Indicators of Transmembrane potential:
Microspectrofluorometry and Imaging." Meth Cell Biol 30, 193; Freedman
and Novak (1989) "Optical Measurement of Transmembrane potential in
Cells, Organelles, and Vesicles" Meth Enzymol 172, 102 (1989); Wilson and
Chused (1985) "Lymphocyte Transmembrane potential and Ca.sup.+2-Sensitive
Potassium Channels Described by Oxonol Dye Fluorescence Measurements"
Journal of Cellular Physiology 125:72-81; Epps et al. (1993)
"Characterization of the Steady State and Dynamic Fluorescence Properties
of the Potential Sensitive dye bis-(1,3-dibutylbarbituric acid)
trimethine oxonol (DiBAC.sub.4(3) in model systems and cells" Chemistry
of Physics and Lipids 69:137-150, and Tanner et al. (1993) "Flow
Cytometric Analysis of Altered Mononuclear Cell Transmembrane potential
Induced by Cyclosporin" Cytometry 14:59-69.
[0109]Potentiometric dyes are typically divided into at least two
categories based on their response mechanism. The first class of dyes,
referred to as fast-response dyes (e.g., styrylpyridinium dyes; see,
e.g., Molecular Probes (1999) at Section 23.2), operate by a change in
the electronic structure of the dye, and consequently the fluorescence
properties of the dye, i.e., in response to a change in an electric field
which surrounds the dye. Optical response of these dyes is sufficiently
fast to detect transient (millisecond) potential changes in excitable
cells, e.g., isolated neurons, cardiac cells, and even intact brains. The
magnitude of the potential-dependent fluorescence change is often small;
fast-response probes typically show a 2-10% fluorescence change per 100
mV.
[0110]The second class of dyes, referred to as slow-response (or
"Nernstian") dyes (See, e.g., Molecular Probes, 1999 at Section 23.3),
exhibit potential-dependent changes in membrane distribution that are
accompanied by a fluorescence change. The magnitude of their optical
responses is typically larger than that of fast-response probes.
Slow-response probes, which include cationic carbocyanines, rhodamines
and anionic oxonols, are suitable for detecting changes in a variety of
transmembrane potentials of, e.g., nonexcitable cells caused by a variety
of biological phenomena, including ion channel permeability. The
structures of a variety of available slow response dyes are found e.g.,
at table 25.3 of Molecular Probes (1996).
[0111]Many slow, Nemstian dyes such as carbocyanines, rhodamines and
oxonols are used to measure transmembrane potential by virtue of
voltage-dependent dye redistribution and fluorescence changes resulting
from the redistribution. Fluorescence changes which may be caused by
redistribution include: a change of the concentration of the fluorophore
within the cell or vesicle, a change in the dye fluorescence due to
aggregation or a change in dye fluorescence due to binding to
intracellular or intravesicular sites. Typically, 10-15 minutes of
equilibration time is used to allow the dyes to redistribute across the
cell membrane after changing the transmembrane potential.
[0112]Examples of available anionic dyes that can be used for measurement
of transmembrane potential include the anionic bis-isoxazolone oxonols
which accumulate in the cytoplasm of depolarized cells by a Nernst
equilibrium-dependent uptake from the extracellular solution. Of the
oxonols studied in one reference ("Kinetics of the Potential-Sensitive
Extrinsic Probe Oxonol VI in Beef Heart Submitochondrial Particles." J.
C. Smith, B. Chance. J Membrane Biol 46, 255 (1979)), oxonol VI gave the
largest spectral shifts, with an isosbestic point at 603 nm. Oxonol VI
responds to changes in potential more rapidly than oxonol V.
[0113]The three common bis-barbituric acid oxonols, often referred to as
DiBAC dyes, form a family of spectrally distinct potentiometric probes
with excitation maxima at approximately 490 nm (DiBAC.sub.4(3), 530 nm
(DiSBAC.sub.2(3)) and 590 nm (DiBAC.sub.4(5)). DiBAC.sub.4(3) has been
used in many publications that cite using a "bis-oxonol" (Molecular
Probes, 1999, chapter 23). The dyes enter depolarized cells where they
bind to intracellular proteins or membranes and exhibit enhanced
fluorescence and red spectral shifts. Increased depolarization results in
more influx of the anionic dye and thus an increase in fluorescence.
DiBAC.sub.4(3) has particularly high voltage sensitivity. The
long-wavelength DiSBAC.sub.2(3) has frequently been used in combination
with the UV light-excitable Ca.sup.2+ indicators indo-1 or fura-2 for the
simultaneous measurements of transmembrane potential and Ca.sup.2+
concentrations (id. at Table 23.2).
[0114]Classes of cationic membrane permeable dyes that can be used as ion
sensing compositions include, e.g., indo-carbocyanine dyes,
thio-carbocyanine dyes, oxa-carbocyanine dyes (see Molecular Probes
on-line catalogue, updated as of Aug. 10, 2000, at section 23.3, entitled
"Slow-Response Dyes;" http://www.probes.com/handbook/sections/2303.html).
See also, Sims, et al. (1974) "Studies on the Mechanism by Which Cyanine
Dyes Measure Membrane Potential in Red Blood Cells and
Phosphatidylcholine Vesicles," Biochemistry 13, 3315; Cabrini and Verkman
(1986) "Potential-Sensitive Response Mechanism of DiS-C3(5) in Biological
Membranes," Membrane Biol 92, 171; Guillet and Kimmich (1981) "DiO-C3-(5)
and DiS-C3-(5): Interactions with RBC, Ghosts and Phospholipid Vesicles,"
J Membrane Biol 59, 1; Rottenberg and Wu (1998) "Quantitative Assay by
Flow Cytometry of the Mitochondrial Membrane Potential in Intact Cells,"
Biochim Biophys Acta 1404, 393 (1998).
[0115]Other useful transmembrane dyes include amino napthylethylenyl
pyridinium dyes, and dialkyl amino phenyl polyphenyl pyridinium dyes. The
amino napthylethylenyl pyridinium dyes include the ANEP type dyes, e.g.,
listed in the Molecular Probes catalog (Di-4-ANEPPS, Di-8-ANEPPS,
Di-2-ANEPEQ, Di-8-ANEPEQ and Di-12-ANEPEQ). Dialkyl amino phenyl
polyphenyl pyridinium dyes include the RH type dyes listed in the
Molecular Probes catalog (RH160, RH237, RH 421, RH 704, RH 414, and RH
461).
[0116]In general, changes in the level of fluorescence of the biological
sample (e.g., containing PC-1-L3 and/or PC-2-L1 and/or coding nucleic
acids)-test compound mixture are detected, where the change in
fluorescence is indicative of a change in transmembrane potential.
Typically, the assay methods described herein are used to detect the
effect of the test compound on the transmembrane potential of a cell or
other membrane. Where one is seeking to determine the effect of a test
compound on a cell's transmembrane potential, e.g., through a change in
ion flux, transport, membrane permeability, or the like, one can expose
the cell, membrane, etc., to the test compound and the cell etc., is
examined for the presence of a previously absent fluorescent signal (or
the absence of a previously present fluorescent signal). Of particular
interest are the effects of tastant compounds and potential modulators on
cellular functioning, as determinable from TMP measurements.
[0117]For example, in one assay format, a dye is contacted to a biological
sample. In accordance with these methods, the sample can be placed into a
reaction vessel, such as a microwell dish, and the level of fluorescence
from the composition is measured, optionally over a period of time. This
can be used to provide an initial or background level of fluorescence
indicative of an existing transmembrane potential for the biological
sample. A selected test compound is then added to the biological sample
(or these procedures are carried out in parallel, providing control and
experimental samples). The test compound can be tested alone, or is added
before, together or after addition of tastants to determine its effect on
tastant responses (e.g. enhancement or inhibition). Following the
stimulus, the fluorescence level of the biological sample is again
measured (typically over time) and compared to the initial fluorescent
level or the fluorescence level in a control cell population (e.g., which
is exposed to a control TMP modulator). Any change in the level of
fluorescence not attributable to dilution by the test compound (as
determined from an appropriate control) is then attributable to the
effect the test compound has on the cell's transmembrane potential, or
rate of TMP change in response to depolarization or hyperpolarization
events.
[0118]A suitable negative control can be used in the assay, such as a
biological sample that does not include the PC-1-L3 and/or PC-2-L1 and/or
coding nucleic acid(s), to ensure that the effect being observed is
caused by the relevant protein or complex. Similarly, a suitable positive
control can be used in the assay, such as a test compound known to effect
the protein, gene or complex under study, to ensure that the biological
sample components are suitably active.
[0119]In any case, these types of assays are optionally carried out in an
appropriate reaction receptacle that allows measurement of fluorescence,
in situ. As such, the receptacle is typically a transparent reaction
vessel, such as a test tube, cuvette, a reaction well in a multiwell
plate, or a transparent conduit, e.g., a capillary, microchannel or tube.
[0120]The assay methods of the present invention are particularly useful
in performing high-throughput (greater than 1,000 compounds/day) and even
ultra-high throughput (e.g., greater than 10,000 compounds/day) screening
of chemical libraries, e.g., in searching for tastant/modulator leads.
These experiments may be carried out in parallel by a providing a large
number of reaction mixtures (e.g., cell suspensions as described herein)
in separate receptacles, typically in a multiwell format, e.g., 96 well,
324 well or 1536 well plates. Different test compounds (library members)
are added to separate wells, and the effect of the compound on the
reaction mixture is ascertained, e.g., via the fluorescent signal. These
parallelized assays are generally carried out using specialized equipment
e.g., as described above to enable simultaneous processing of large
numbers of samples, i.e., fluid handling by robotic pipettor systems and
fluorescent detection by multiplexed fluorescent multi-well plate
readers.
Patch Clamping
[0121]As noted above, monitoring of transmembrane dye flow is a preferred
method of monitoring test compound effects on ion channels. A second
preferred method uses voltage clamping, such as patch clamping. This is a
particularly useful method e.g., when using Xenopus oocytes.
[0122]A voltage clamp allows for the measurement of ion currents flowing
across a cell membrane. Originally, the voltage clamp used two electrodes
and a feedback circuit for transmembrane measurements. In the original
Cole-Marmount voltage clamp, both electrodes are placed inside a cell and
transmembrane voltage is recorded through one of the electrodes (the
"voltage electrode") relative to an outside reference (e.g., ground). The
second electrode passes current into the cell and is termed the "current
electrode".
[0123]Briefly, a "holding voltage" is maintained across the cell membrane.
Anytime the cell makes a deviation from this holding voltage by passing
an ion current across its membrane, an operational amplifier generates an
"error signal". The error signal is the difference between the holding
voltage specified by the experimenter and the actual voltage of the cell.
The feedback circuit of the voltage clamp passes current into the cell
(via the current electrode) in the polarity needed to reduce the error
signal to zero. Thus, the current is applied in a polarity opposite
current that the cell is passing across its membrane, and the clamp
circuit provides a current that is the mirror image of the cellular
current. This mirror or "clamp current" can be easily measured, giving an
accurate reproduction of the currents flowing across the cell's membrane
(although in the opposite polarity).
[0124]A
modem variant of this general method is the "patch clamp" which
uses a single electrode device. The patch clamp technique is in common
use to monitor the flow of ions across a membrane (Neher E (1992) "Nobel
lecture. Ion channels for communication between and within cells" Neuron.
8(4):605-12). The patch clamp technique involves applying a very finely
drawn glass micropipette onto the surface of a cell to form an electrode.
This electrode is pressed against a cell membrane and suction is applied
to the inside of the electrode to pull the cell's membrane inside the tip
of the electrode. This suction causes the cell to form a tight seal with
the electrode (a "giga-ohm seal," as the electrical resistance of the
seal is in excess of one giga-ohm). From this point, at least 4 different
experimental approaches can be taken. First, the electrode can be left
sealed to a patch of membrane (a "cell-attached patch"). This allows for
the recording of currents through single ion channels in that patch of
membrane. Second, the electrode can be withdrawn from the cell, ripping a
patch of membrane off of the cell. This forms an "inside-out" patch. This
is useful when the environment on the inside of an ion channel is to be
studied. Third, the electrode can be withdrawn from the cell, allowing a
blob of membrane to bud from the cell. When the electrode is pulled away,
this blob will part from the cell and reform as a ball of membrane on the
end of the electrode, with the outside of the membrane being the surface
of the ball (thus the name "outside out patch"). Such "outside out"
patching permits examination of the properties of an ion channel when it
is protected from the outside environment, but not in contact with it's
usual environment. Fourth, the electrode can be left in place, but harder
suction is applied to rupture the portion of the cell's membrane that is
inside the electrode, providing access to the intracellular space of the
cell. This is known as "whole-cell recording". This method is also
sometimes misnamed a "whole cell patch." The advantage of whole cell
recording is that the sum total current that flows across the cell's
membrane can be recorded.
[0125]Thus, the voltage clamping such as the patch clamp technique allows
the recording of single ion-channel currents, or alternatively currents
from entire small cells. In the context of the present invention, this
provides a platform for the analysis of changes in currents that result
from application of a test compound of modulator.
[0126]A modern variant of the classical patch clamp that can be adapted to
the present invention is the planar patch clamp, which uses a planar
array of PDMS electrodes that mimic a classical glass electrode (Klemic
et al. (2002) "Micromolded PDMS Electrode Allows Patch Clamp Electrical
Recording From Cells" Biosensors and Bioelectronics 597-604). This modern
patch clamp is suited to high throughput patch clamp analysis, allowing
many different cells to be analyzed for ion channel activity
simultaneously. Patch clamp devices are also commercially available,
e.g., from Axon Instruments.
Additional Screening System Details
[0127]Automated systems of the invention can facilitate the screening
methods noted above (both in vitro and in vivo screening methods). That
is, systems that facilitate cell or biochemical sample based screening
for PC-1-L3, PC-2-L1, PKD1L3, or PKD2L1 expression and/or activity are a
feature of the invention. Similarly, systems designed to monitor
feeding/drinking/licking etc. behavior of animals, or physiological
responses of animals (respiration rate, oxygen consumption, blood pH,
etc.), including non-human transgenic laboratory animals, are also a
feature of the invention. System features herein are generally applicable
to the methods herein and vice-versa.
[0128]Biological/Biochemical Sources/Libraries
[0129]High-throughput automated systems that detect compounds that bind to
and/or modulate an activity of PC-1-L3, or PC-2-L1 receptor
polypeptide(s), or complex(es) thereof, typically include a
biological/biochemical sample (that includes the taste receptor
polypeptide or complex, e.g., any cell or other material described
herein) and a source of a plurality of test compounds. A detector detects
binding of one or more of the test compounds to the polypeptide or
complex, or modulation of a level (e.g., complex formation) or activity
of the polypeptide or complex (or mRNA transcript(s) corresponding to the
polypeptide(s)) by the test compounds, thereby identifying a putative
modulator, tastant compound, acid receptor binding moiety, etc., that
binds to or modulates the activity of the polypeptide or complex.
[0130]The source of test compound for such systems and in the practice of
the methods of the invention can be any commercially available or
proprietary library of materials, including compound libraries from
Senomyx (La Jolla, Calif.), Sigma (St. Louis Mo.), Aldrich (St. Louis
Mo.), Agilent Technologies (Palo Alto, Calif.) or the like. The format of
the library will vary depending on the system to be used. In one typical
embodiment, libraries of sample materials are arrayed in microwell plates
(e.g., 96, 384 or more well plates), which can be accessed by standard
fluid handling robotics, e.g., using a pipettor or other fluid handler
with a standard ORCA robot (Optimized Robot for Chemical Analysis)
available from Beclaman Coulter (Fullerton, Calif.). Standard
commercially available workstations such as the Caliper Life Sciences
(Hopkinton, Mass.) Sciclone ALH 3000 workstation and Rapidplatem.TM.
96/384 workstation provide precise 96 and 384-well fluid transfers in a
small, highly scalable format. Plate management systems such as the
Caliper Life Sciences Twister.RTM. II Advanced Capability Microplate
Handler for End-Users, OEM's and Integrators provide plate handling,
storage and management capabilities for fluid handling, while the
Presto.TM. AutoStack provides fast reliable access to consumables
presenting trays of tips, reagents, microplates or deep wells to an
automated device (e.g., the ALH 3000) without robotic arm intervention.
[0131]Microfluidic systems for handling and analyzing microscale fluid
samples, including cell based and non-cell based approaches that can be
used for analysis of test compounds on biological samples in the present
invention are also available, e.g., the Caliper Life Sciences various
LabChip.RTM. technologies (e.g., LabChip.RTM. 90 and 3000) and related
Agilent Technologies (Palo Alto, Calif.) 2100 and 5100 devices.
Similarly, interface devices between microfluidic and standard plate
handling technologies are also commercially available. For example, the
Caliper Technologies LabChip.RTM. 3000 uses "sipper chips" as a
"chip-to-world" interface that allows automated sampling from microtiter
plates. To meet the needs of high-throughput environments, the
LabChip.RTM. 3000 employs four or even twelve sippers on a single chip so
that samples can be processed, in parallel, up to twelve at a time. Solid
phase libraries of materials can also be conveniently accessed using
sipper or pipetting technology, e.g., solid phase libraries can be
gridded on a surface and dried for later rehydration with a sipper or
pipette and accessed through the sipper or pipette.
[0132]As already noted, with regard to the systems and methods of the
invention, the particular libraries of compounds can be any of those that
now exist, e.g., those that are commercially available, or that are
proprietary. A number of libraries of test compounds exist, e.g., those
from Senomyx (La Jolla, Calif.) (which include libraries pre-screened for
desirable tastant properties), Sigma (St. Louis Mo.), and Aldrich (St.
Louis Mo.). Other current compound library providers include Actimol
(Newark Del.), providing e.g., the Actiprobe 10 and Actiprobe 25
libraries of 10,000 and 25,000 compounds, respectively; BioMol
(Philedelphia, Pa.), providing a variety of libraries, including natural
compound libraries and the Screen-Well.TM. Ion Channel ligand library
which are usefully screened against the receptors herein, as well as
several other application specific libraries; Enamine (Kiev, Ukranie)
which produces custom libraries of billions of compounds from thousands
of different building blocks, TimTec (Newark Del.), which produces
general screening stock compound libraries containing >100,000
compounds, as well as template-based libraries with common heterocyclic
lattices, libraries for targeted mechanism based selections, including
kinase modulators, GPCR Ligands, channel modulators, etc., privileged
structure libraries that include compounds containing chemical motifs
that are more frequently associated with higher biological activity than
other structures, diversity libraries that include compounds pre-selected
from available stocks of compounds with maximum chemical diversity, plant
extract libraries, natural products and natural product-derived
libraries, etc; AnalytiCon Discovery (Germany) including NatDiverse
(natural product analogue screening compounds) and MEGAbolite (natural
product screening compounds); Chembridge (San Diego, Calif.) including a
wide array of targeted or general and custom or stock libraries; ChemDiv
(San Diego, Calif.) providing a variety of compound diversity libraries
including CombiLab and the International Diversity Collection; Comgenix
(Hungary) including ActiVerse.TM. libraries; MicroSource (Gaylordsville,
Conn.) including natural libraries, agro libraries, the NINDS custom
library, the genesis plus library and others; Polyphor (Switzerland)
including privileged core structures as well as novel scaffolds;
Prestwick Chemical (Washington D.C.), including the Prestwick chemical
collection and others that are pre-screened for biotolerance; Tripos (St.
Louis, Mo.), including large lead screening libraries; and many others.
Academic institutions such as the Zelinsky Institute of Organic Chemistry
(Russian Federation) also provide libraries of considerable structural
diversity that can be screened in the methods of the invention.
[0133]Detectors and Other System Components
[0134]Although the devices and systems specifically illustrated herein are
generally described in terms of the performance of a few or one
particular operation, it will be readily appreciated from this disclosure
that these systems permit easy integration of additional operations. For
example, the systems described will optionally include structures,
reagents and systems for performing virtually any number of operations
both upstream and downstream from the operations specifically described
herein. Such upstream operations include sample handling and preparation
operations, e.g., cell separation, extraction, purification, culture,
amplification, cellular activation, labeling reactions, dilution,
aliquotting, and the like. Similarly, downstream operations may include
similar operations, including, e.g., separation of sample components,
labeling of components, assays and detection operations, movement of
components into contact with cells or other membrane preparations, or
materials released from cells or membrane preparations, or the like.
[0135]Upstream and downstream assay and detection operations include,
without limitation, cell fluorescence assays, cell activity assays,
receptor/ligand assays, immunoassays, and the like. Any of these elements
can be fixed incorporated into the systems herein.
[0136]Instrumentation for high throughput optical screening of cell assays
is available. In addition to the systems noted herein, other automated
approaches can also be practiced with the dyes and methods of the
invention. For example, the FLIPR (Fluorescence Imaging Plate Reader) was
developed to perform quantitative optical screening for cell based
kinetic assays (Schroder and Neagle (1996) "FLIPR: A New Instrument for
Accurate, High Throughput Optical Screening" Journal of Biomolecular
Screening 1(2):75-80). This device can be adapted to the present
invention, e.g., by using dyes to monitor TMP, as discussed above.
[0137]In general in the present invention, materials such as cells and
dyes are optionally monitored and/or detected so that an activity such as
TMP activity can be determined. Depending on the label signal
measurements, decisions can be made regarding subsequent operations,
e.g., whether to assay a particular tastant/modulator in detail to
determine detailed receptor binding/activity kinetic information.
[0138]The systems described herein generally include fluid handling
devices, as described above, in conjunction with additional
instrumentation for controlling fluid transport, flow rate and direction
within the devices, detection instrumentation for detecting or sensing
results of the operations performed by the system, processors, e.g.,
computers, for instructing the controlling instrumentation in accordance
with preprogrammed instructions, receiving data from the detection
instrumentation, and for analyzing, storing and interpreting the data,
and providing the data and interpretations in a readily accessible
reporting format. Patch clamps, or other features described herein are
also optionally features of the invention.
[0139]Controllers
[0140]A variety of controlling instrumentation is optionally utilized in
conjunction with the fluid handling elements described above, for
controlling the transport and direction of fluids and/or materials
(biological samples, test compounds, etc.) within the systems of the
present invention. Controllers typically include appropriate software
directing fluid and material transport in response to user instructions.
[0141]Typically, the controller systems are appropriately configured to
receive or interface with a fluid handling or other system element as
described herein. For example, the controller and/or detector, optionally
includes a stage upon which a sample is mounted to facilitate appropriate
interfacing between the controller and/or detector and the rest of the
system. Typically, the stage includes an appropriate mounting/alignment
structural elements, such as a nesting well, alignment pins and/or holes,
asymmetric edge structures (e.g., to facilitate proper alignment of
slides, microwell plates or microfluidic "chips"), and the like.
[0142]Detectors
[0143]Within the systems, detectors can take any of a variety of forms.
The various fluid handling stations noted above often come with
integrated detectors, e.g., optical or fluorescent detectors. However,
other detectors such as patch clamp devices, fluorescence detectors that
detects FRET, changes in membrane potential or flow of a dye into or out
of the cell are also suitable, depending on the application.
[0144]Generally, devices herein optionally include signal detectors, e.g.,
which detect fluorescence, phosphorescence, radioactivity, pH, charge,
absorbance, luminescence, temperature, magnetism or the like. As noted,
fluorescent and patch clamp detection is especially preferred and
generally used for detection of voltage changes, or flow of voltage
sensitive compounds (however, as noted, upstream and downstream
operations can be performed on cells, dyes, modulators or the like, which
can involve other detection methods).
[0145]System signal detectors are typically disposed adjacent to a site of
reaction or mixing between the biological/biochemical sample and the test
compound. This site can be a test tube, microwell plate, microfluidic
device, or the like. The site is within sensory communication of the
detector. The phrase "within sensory communication" generally refers to
the relative location of the detector that is positioned relative to the
site so as to be able to receive a particular relevant signal from that
container. In the case of optical detectors, e.g., fluorescence FRET, or
fluorescence polarization detectors, sensory communication typically
means that the detector is disposed sufficiently proximal to the
container that optical, e.g., fluorescent signals, are transmitted to the
detector for adequate detection of those signals. Typically this employs
a lens, optical train or other detection element, e.g., a CCD, that is
focused upon a relevant portion of the container to efficiently gather
and record these optical signals.
[0146]Example detectors include patch-clamp stations, photo multiplier
tubes, spectrophotometers, a CCD array, a scanning detector, a
microscope, a galvo-scann or the like. Cells, dyes or other components
which emit a detectable signal can be flowed past or moved into contact
with the detector, or, alternatively, the detector can move relative to
an array of samples (or, the detector can simultaneously monitor a number
of spatial positions corresponding to samples, e.g., as in a CCD array).
[0147]The system typically includes a signal detector located proximal to
the site of mixing/reaction. The signal detector detects the detectable
signal, e.g., for a selected length of time (t). For example, the
detector can include a spectrophotometer, or an optical detection
element. Commonly, the signal detector is operably coupled to a computer,
which deconvolves the detectable signal to provide an indication of the
transmembrane potential, e.g., an indication of a change in the potential
over time.
[0148]The detector can detect transmembrane potential (the work needed to
move a unit of charge across a membrane such as a cell membrane), e.g.,
through a patch clamp, or by detecting flow of a cationic membrane
permeable dye, an anionic Nernstian dye, an anionic membrane permeable
dye, or other voltage sensing composition across the membrane over time,
e.g., in response to application of a test compound. Changes in the rate
of depolarization and hyperpolarization are monitored in response to a
test compound, e.g., as compared to a control that does not include the
test compound. Permeable dyes are particularly useful for monitoring ion
flow, e.g., dyes that can equilibrate across the membrane relatively
quickly, typically in about 1 hour, or less. Permeability can be
dependent upon the relevant conditions, e.g., temperature, ionic
conditions, voltage potentials, or the like.
[0149]Computer
[0150]Either or both of the controller system and/or the detection system
are optionally coupled to an appropriately programmed processor or
computer which functions to instruct the operation of these instruments
in accordance with preprogrammed or user input instructions, receive data
and information from these instruments, and interpret, manipulate and
report this information to the user. As such, the computer is typically
appropriately coupled to one or both of these instruments (e.g.,
including an analog to digital or digital to analog converter as needed).
[0151]The computer typically includes appropriate software for receiving
user instructions, either in the form of user input into a set parameter
fields, e.g., in a GUI, or in the form of preprogrammed instructions,
e.g., preprogrammed for a variety of different specific operations. The
software then converts these instructions to appropriate language for
instructing the operation of the fluid direction and transport controller
to carry out the desired operation. The computer then receives the data
from the one or more sensors/detectors included within the system, and
interprets the data, either provides it in a user understood format, or
uses that data to initiate further controller instructions, in accordance
with the programming, e.g., such as in monitoring and control of flow
rates, temperatures, applied voltages, and the like.
[0152]In the present invention, the computer typically includes software
for the monitoring of samples. Additionally, the software is optionally
used to control flow of materials.
Biosensors
[0153]Biosensors of the invention are devices or systems that comprise
PC-1-L3, PC-2-L1 and/or complexes thereof, coupled to a readout that
measures or displays one or more activity of the polypeptide. Thus, any
of the above described assay components can be configured as a biosensor
by operably coupling the appropriate assay components to a readout. The
readout can be optical (e.g., to detect cell markers, ion-sensitive dyes,
cell potential, or cell survival) electrical (e.g., coupled to a PET, a
BIAcore, or any of a variety of others), spectrographic, or the like, and
can optionally include a user-viewable display (e.g., a CRT or optical
viewing station). The biosensor can be coupled to robotics or other
automation, e.g., microfluidic systems, that direct contact of the test
compounds to the proteins of the invention, e.g., for automated
high-throughput analysis of test compound activity. A large variety of
automated systems that can be adapted to use with the biosensors of the
invention are commercially available. For example, automated systems have
been made to assess a variety of biological phenomena, including, e.g.,
expression levels of genes in response to selected stimuli (Service
(1998) "Microchips Arrays Put DNA on the Spot" Science 282:396-399).
Laboratory systems can also perform, e.g., repetitive fluid handling
operations (e.g., pipetting) for transferring material to or from reagent
storage systems that comprise arrays, such as microtiter trays or other
chip trays, which are used as basic container elements for a variety of
automated laboratory methods. Similarly, the systems manipulate, e.g.,
microtiter trays and control a variety of environmental conditions such
as temperature, exposure to light or air, and the like. Many such
automated systems are commercially available. Examples of automated
systems are available from Caliper Technologies (including the former
Zymark Corporation, Hopkinton, Mass.), which utilize various Zymate
systems which typically include, e.g., robotics and fluid handling
modules. Similarly, the common ORCA.RTM. robot, which is used in a
variety of laboratory systems, e.g., for microtiter tray manipulation, is
also commercially available, e.g., from Beckman Coulter, Inc. (Fullerton,
Calif.). A number of automated approaches to high-throughput activity
screening are provided by the Genomics Institute of the Novartis
Foundation (La Jolla, Calif.); See GNF.org on the world-wide web.
Microfluidic screening applications are also commercially available from
Caliper Technologies Corp. For example, (e.g., LabMicrofluidic
Device.RTM. high throughput screening system (HTS) by Caliper
Technologies, Mountain View, Calif. or the HP/Agilent technologies
Bioanalyzer using LabChip.TM. technology by Caliper Technologies Corp.
can be adapted for use in the present invention.
[0154]In an alternate embodiment, conformational changes are detected by
coupling the relevant polypeptide(s) or complex(es) to an electrical
readout, e.g., to a chemically coupled field effect transistor (a
CHEM-FET) or other appropriate system for detecting changes in
conductance or other electrical properties brought about by a
conformational shift by the protein of the invention.
Further Details Regarding Methods of Monitoring PC-1-L3 and/or PC-2-L1
Induced Behavior in Animal Models
[0155]In addition to the various biological and biochemical sample-based
screening methods noted herein, the invention also encompasses testing
for PC-1-L3/PKDL3 and/or PC-2-L1/PKD2L1 activity in response to test
compounds, in vivo. In one embodiment, this is accomplished by
introducing a heterologous PKD1-L3 and/or PKD2L1 taste receptor gene into
an animal and expressing an encoded heterologous PC-1-L3 and/or PC-2-L1
taste receptor polypeptide in a taste bud of the animal or other relevant
target for cellular expression (e.g., optionally including any cell or
tissue type that naturally expresses PKD2L1 and/or PKD1L3). A putative
PC-1-L3 and/or PC-2-L1 taste receptor tastant or modulator is provided to
the animal, and one or more feeding behavior or physiological response of
the animal is monitored in response to the presence of the putative
PC-1-L3 and/or PC-2-L1 taste receptor tastant.
[0156]Optionally, the animal is a knock-out animal that has a reduced or
eliminated function of an endogenous PKD1L3 and/or PKD2L1 gene and/or
encoded polypeptide(s), e.g., in taste bud cells. Knock out animals are
useful both for studies of PC-1-L3/PKDL3 and/or PC-2-L1/PKD2L1 function
(for example, conformation that an animal lacking PC-1-L3/PKDL3 and/or
PC-2-L1/PKD2L1 is deficient with respect to one or more taste perceptions
or physiological, e.g., pH monitoring, responses) and as a target for
delivery of a heterologous PKDL3 and/or PKD2L1 gene. That is, in one
aspect, the animal is made transgenic with a PKD1L3 and/or PKD2L1 gene of
interest. For example, a PKD1L3 and/or PKD2L1 knock-out mouse that
comprises a human transgene for human PKD1L3 and/or PKD2L1 will display a
response to tastants and modulators similar to a human, providing a good
model system for studying response to tastants and modulators. Double
knock outs of PKD2L1 and PKD1L3 are useful for providing both genes from
a heterologous (e.g., human) source. The heterologous gene can be placed
under the control of a heterologous promoter that is active in taste bud
cells, e.g., a PKD1L3 and/or PKD2L1 promoter, a T1R-gene promoter,
T2R-gene promoter, TRPM5-gene promoter, a PLCB2 gene promoter, a repeater
gene promoter, a gustducin gene promoter, a Gi2 gene promoter, a
cytokeratin-19 gene promoter, or another promoter for a gene that is
naturally selectively expressed in a taste receptor cell of the tongue or
palate epithelium.
[0157]Feeding behavior or physiological response(s) of the animal in
response to putative tastants and/or modulators can be monitored by
available methods. For example, animals (such as a transgenic PKD1L3
and/or PKD2L1 knock out mouse or other configuration as noted above that
comprises a human PKD1L3 and/or PKD2L1 gene) will lick a device (stick,
tube, plate, etc.) coated with a tastant, if the tastant is perceived as
pleasurable to the animal. By monitoring increased or decreased licking
behavior on such devices, the effect of a putative tastant or modulator
on feeding behavior can be determined. Similarly, a putative tastant or
modulator can be dissolved in a taste neutral fluid such as water and
supplied to the animal (e.g., using a water bottle) to determine if
drinking behavior increases, or if the fluid with the putative tastant is
drunk preferentially to the neutral fluid (or avoided). For example, a
neutrally flavored "control" can be a water bottle, while a test compound
flavored "experimental" bottle can be placed in a control bottle. If the
animal (mouse, rabbit, rat, etc.) feeds preferentially on the
experimental bottle, then the animal can taste the test compound and
perceives the flavor as pleasurable. If the experimental and control
bottle are drunk equally, then the animal likely cannot taste the test
compound. If the experimental bottle is drunk less than the control, then
the animal can likely detect the test compound, and may detect it as
being unpleasant. Similar experiments can be performed with a food source
flavored with the test compound. Physiological responses that can be
monitored in such animals also can include respiration rate, oxygen
consumption, blood or urine pH, or the like. Measuring these responses
utilizes standard techniques.
[0158]Modulatory activity can be similarly determined. That is, a
potential modulator can be administered to the animal (e.g., applied to
the taste bud, injected, or supplied in food or drink) and the increase
or decrease in feeding/drinking/licking behavior towards a known tastant
(e.g., a sour tastant) can be detected, and/or a physiological response
can be detected, essentially as above. If administration of the modulator
results in an increase in feeding/drinling/licling behavior towards the
known tastant, then the modulator potentiates the response of that taste
quality. If feeding/drinking/licking is decreased, then it likely
inhibits activity of an attractive taste modality, or enhances activity
of an aversive taste modality. Either activity can be useful, depending
on whether an increase in feeding/drinking is desirable, e.g., to reduce
adverse flavor effects of acid preservatives, or a decrease in
feeding/drinking is desirable (e.g., to treat obesity, metabolic
syndrome, high blood pressure, or the like by reducing calorie
consumption). Examples of modulators include taste or pH receptor
agonists, enhancers, antagonists, inverse agonists, etc.
Behavioral Systems
[0159]As noted, a further aspect of the invention monitors animal behavior
upon application of potential tastants or taste cell modulators. These
systems include a non-human animal comprising a heterologous PKD1L3
and/or PKD2L1 taste receptor gene that is expressed in a taste bud of the
animal and a source of a putative tastant or modulator that is accessible
(or administratable) to the animal. The system further includes a
detector that detects a feeding behavior of the animal in response to the
presence of the putative tastant or modulator.
[0160]Here again, the animal is typically a knock-out animal (e.g., a
mouse) deficient in endogenous PC-1-L3 and/or PC-2-L1 taste receptor
polypeptide expression, that expresses a heterologous human PC-1-L3
and/or PC-2-L1 taste receptor polypeptide. The source can include any of
the configurations noted above with respect to the related methods, e.g.,
a lickable device, a fluid source comprising the tastant, or a food
source comprising the tastant.
[0161]The detector will typically include a camera or motion sensor that
monitors movement of the animal. Alternately, lickable devices can detect
pressure against the device through conventional strain measurement
devices, or electronically by detecting the completion of a circuit upon
licking, or optically by detecting tongue movement. It is also possible
to inset electrodes in muscles controlling oromotor activity and monitor
their contraction/relaxation as a surrogate for feeding and gagging
behavior.
[0162]An analysis module, e.g., a computer analyzes information from the
detector and can statistically compile information regarding
feeding/licking/drinking behavior. The analysis module can include a user
viewable display that displays the results of the analysis to a user,
e.g., a GUI.
Making Knock-Out Animals and Transgenics
[0163]Transgenic animals are a useful tool for studying gene function and
testing tastants and modulators. Human (or other selected) PKD1L3 and/or
PKD2L1 genes can be introduced in place of endogenous PKD1L3 and/or
PKD2L1 genes of a laboratory animal, making it possible to study function
of the human (or other) taste receptor in the easily manipulated and
studied laboratory animal. It will be appreciated that there is not
precise correspondence between receptor function of different animals
(humans and mice perceive aspartame differently, for example), making the
ability to study the human or other receptor of interest particularly
useful. Although similar genetic manipulations can be performed in tissue
culture, the interaction of PKD1L3 and/or PKD2L1 and/or PC-1-L3 and/or
PC-2-L1 and/or complexes thereof, in the context of an intact organism,
provides a more complete and physiologically relevant picture of
PKD1L3/PKD2L1/PC-1-L3/PC-2-L1 function than can be achieved in simple
cell-based screening assays. Accordingly, one feature of the invention is
the creation of transgenic animals comprising heterologous PKD1L3 and/or
PKD2L1 genes, e.g., which express these genes in the taste buds of the
transgenic animal.
[0164]In general, such a transgenic animal is typically an animal that has
had appropriate PKD1L3 and/or PKD9L2 genes (or partial genes, e.g.,
comprising coding sequences coupled to a promoter) introduced into one or
more of its cells artificially. This is most commonly done in one of two
ways. First, a DNA encoding PC-1-L3 and/or PC-2-L1 (or fragments thereof)
can be integrated randomly by injecting it into the pronucleus of a
fertilized ovum. In this case, the DNA can integrate anywhere in the
genome. In this approach, there is no need for homology between the
injected DNA and the host genome. Second, targeted insertion can be
accomplished by introducing the (heterologous) DNA into embryonic stem
(ES) cells and selecting for cells in which the heterologous DNA has
undergone homologous recombination with homologous sequences of the
cellular genome. Typically, there are several kilobases of homology
between the heterologous and genomic DNA, and positive selectable markers
(e.g., antibiotic resistance genes) are included in the heterologous DNA
to provide for selection of transformants. In addition, negative
selectable markers (e.g., "toxic" genes such as barnase) can be used to
select against cells that have incorporated DNA by non-homologous
recombination (i.e., random insertion).
[0165]One common use of targeted insertion of DNA is to make knock-out
mice. Typically, homologous recombination is used to insert a selectable
gene driven by a constitutive promoter into an essential exon of the gene
that one wishes to disrupt (e.g., the first coding exon). To accomplish
this, the selectable marker is flanked by large stretches of DNA that
match the genomic sequences surrounding the desired insertion point. Once
this construct is electroporated into ES cells, the cells' own machinery
performs the homologous recombination. To make it possible to select
against ES cells that incorporate DNA by non-homologous recombination, it
is common for targeting constructs to include a negatively selectable
gene outside the region intended to undergo recombination (typically the
gene is cloned adjacent to the shorter of the two regions of genomic
homology). Because DNA lying outside the regions of genomic homology is
lost during homologous recombination, cells undergoing homologous
recombination cannot be selected against, whereas cells undergoing random
integration of DNA often can. A commonly used gene for negative selection
is the herpes virus thymidine kinase gene, which confers sensitivity to
the drug gancyclovir.
[0166]Following positive selection and negative selection if desired, ES
cell clones are screened for incorporation of the construct into the
correct genomic locus. Typically, one designs a targeting construct so
that a band normally seen on a Southern blot or following PCR
amplification becomes replaced by a band of a predicted size when
homologous recombination occurs. Since ES cells are diploid, only one
allele is usually altered by the recombination event so, when appropriate
targeting has occurred, one usually sees bands representing both wild
type and targeted alleles.
[0167]The embryonic stem (ES) cells that are used for targeted insertion
are derived from the inner cell masses of blastocysts (early mouse
embryos). These cells are pluripotent, meaning they can develop into any
type of tissue.
[0168]Once positive ES clones have been grown up and frozen, the
production of transgenic animals can begin. Donor females are mated,
blastocysts are harvested, and several ES cells are injected into each
blastocyst. Blastocysts are then implanted into a uterine horn of each
recipient. By choosing an appropriate donor strain, the detection of
chimeric offspring (i.e., those in which some fraction of tissue is
derived from the transgenic ES cells) can be as simple as observing hair
and/or eye color. If the transgenic ES cells do not contribute to the
germline (sperm or eggs), the transgene cannot be passed on to offspring.
[0169]Further Details Regarding Cells Comprising
PKD1L3/PKD2L1/PC-1-L3/PC-2-L1
[0170]As already noted, for several embodiments, biological samples to be
tested for PKD1L3/PKD2L1 expression or PC-1-L3/PC-2-L1 expression or
concentration are cells or are derived from cell preparations. The cells
can be those associated with PKD1L3 and/or PKD2L1 and/or PC-1-L3 and/or
PC-2-L1 expression in vivo, such as taste bud, nerve or kidney cells.
Alternately, the cells can be derived from a taste bud, nerve or kidney
cell, e.g., through culture.
[0171]However, one feature of the invention is the production of
recombinant cells, e.g., expressing a heterologous PKD1L3 and/or PKD2L1
gene. It is worth noting that recombinant cells expressing both
recombinant PKD1L3 and PKD2L1 are a feature of the invention that arises
out of the determination that both genes are expressed in taste bud
cells, which was not previously known.
[0172]In these recombinant cell embodiments, the biological sample to be
tested is derived from the recombinant cell, which is selected largely
for ease of culture and manipulation. The cells can be, e.g., human,
rodent, insect, Xenopus, etc. and will typically be a cell in culture (or
an oocyte in the case of Xenopus).
[0173]PKD1L3 and/or PKD2L1 nucleic acids are typically introduced into
cells in cloning and/or expression vectors to facilitate introduction of
the nucleic acid and expression of PKD1L3 and/or PKD2L1 to produce
PC-1-L3 and/or PC-2-L1. Vectors include, e.g., plasmids, cosmids,
viruses, YACs, bacteria, poly-lysine, etc. A "vector nucleic acid" is a
nucleic acid molecule into which a heterologous nucleic acid is
optionally inserted that can then be introduced into an appropriate host
cell. Vectors preferably have one or more origins of replication, and one
or more sites into which the recombinant DNA can be inserted. Vectors
often have convenient means by which cells with vectors can be selected
from those without, e.g., they encode drug resistance genes. Common
vectors include plasmids, viral genomes, and (primarily in yeast and
bacteria) artificial chromosomes. "Expression vectors" are vectors that
comprise elements that provide for or facilitate transcription of nucleic
acids which are cloned into the vectors. Such elements can include, e.g.,
promoters and/or enhancers operably coupled to a nucleic acid of
interest.
[0174]In general, appropriate expression vectors are known in the art. For
example, pET-14b, pcDNA1Amp, and pVL1392 are available from Novagen and
Invitrogen and are suitable vectors for expression in E. coli, COS cells
and baculovirus infected insect cells, respectively. pcDNA-3, pEAK, and
vectors that permit the generation of PKD2L1 RNA for in vitro and in vivo
expression experiments (e.g., in vitro translations and Xenopus oocyte
injections) are also useful. These vectors are simply illustrative of
those that are known in the art, with thousands of suitable vectors being
available. Suitable host cells can be any cell capable of growth in a
suitable media and allowing purification of an expressed protein.
Examples of suitable host cells include bacterial cells, such as E. coli,
Streptococci, Staphylococci, Streptomyces and Bacillus subtilis cells;
fungal cells such as yeast cells, Pichia, and Aspergillus cells; insect
cells such as Drosophila S2 and Spodoptera Sf9 cells, mammalian cells
such as CHO, COS, and HeLa; and even plant cells.
[0175]Cells are transformed with PKD1L3 and/or PKD2L1 genes according to
standard cloning and transformation methods. PC-1-L3 and PC-2-L1 can also
be isolated from resulting recombinant cells using standard methods.
General texts which describe molecular biological techniques for making
nucleic acids, including the use of vectors, promoters and many other
relevant topics, include Berger and Kimmel, Guide to Molecular Cloning
Techniques, Methods in Enzymology volume 152 Academic Press, Inc., San
Diego, Calif. (Berger); Sambrook et al., Molecular Cloning--A Laboratory
Manual (3nd Ed.), Vol. 1-3, Cold Spring Harbor Laboratory, Cold Spring
Harbor, N.Y., 2000 ("Sambrook") and Current Protocols in Molecular
Biology, F. M. Ausubel et al., eds., Current Protocols, a joint venture
between Greene Publishing Associates, Inc. and John Wiley & Sons, Inc.,
(supplemented through 2002) ("Ausubel")).
[0176]In addition, a plethora of kits are commercially available for the
preparation, purification and cloning of plasmids or other relevant
nucleic acids from cells, (see, e.g., EasyPrep.TM., FlexiPrep.TM., both
from Pharmacia Biotech; StrataClean.TM., from Stratagene; and,
QIAprep.TM. from Qiagen). Any isolated and/or purified nucleic acid can
be further manipulated to produce other nucleic acids, used to transfect
cells, incorporated into related vectors to infect organisms, or the
like.
[0177]As noted, typical vectors contain transcription and translation
terminators, transcription and translation initiation sequences, and
promoters useful for regulation of the expression of the particular
target nucleic acid. The vectors optionally comprise generic expression
cassettes containing at least one independent terminator sequence,
sequences permitting replication of the cassette in eukaryotes, or
prokaryotes, or both, (e.g., shuttle vectors) and selection markers for
both prokaryotic and eukaryotic systems. Vectors are suitable for
replication and integration in prokaryotes, eukaryotes, or both. See,
Giliman & Smith, Gene 8:81 (1979); Roberts, et al., Nature, 328:731
(1987); Schneider, B., et al., Protein Expr. Purif. 6435:10 (1995);
Ausubel, Sambrook, Berger (above). A catalogue of Bacteria and
Bacteriophages useful for cloning is provided, e.g., by the ATCC, e.g.,
The ATCC Catalogue of Bacteria and Bacteriophage published yearly by the
ATCC. Additional basic procedures for sequencing, cloning and other
aspects of molecular biology and underlying theoretical considerations
are also found in Watson et al. (1992) Recombinant DNA Second Edition,
Scientific American Books, NY.
[0178]In addition, essentially any nucleic acid (and virtually any labeled
nucleic acid, whether standard or non-standard) can be custom or standard
ordered from any of a variety of commercial sources, such as The Midland
Certified Reagent Company (mcrc@oligos.com), The Great American Gene
Company (www.genco.com), ExpressGen Inc. (www.expressgen.com), Operon
Technologies Inc. (Alameda, Calif.) and many others.
[0179]Other useful references, e.g. for cell isolation and culture (e.g.,
for subsequent nucleic acid isolation) include Freshney (1994) Culture of
Animal Cells, a Manual of Basic Technique, third edition, Wiley-Liss, New
York and the references cited therein; Payne et al. (1992) Plant Cell and
Tissue Culture in Liquid Systems John Wiley & Sons, Inc. New York, N.Y.;
Gamborg and Phillips (eds) (1995) Plant Cell, Tissue and Organ Culture;
Fundamental Methods Springer Lab Manual, Springer-Verlag (Berlin
Heidelberg New York); and Atlas and Parks (eds) The Handbook of
Microbiological Media (1993) CRC Press, Boca Raton, Fla.
Additional Details Regarding Protein Purification and Handling
[0180]Purification of PC-1-L3 and/or PC-2-L1, and/or complexes thereof can
be accomplished using known techniques. In one embodiment, transformed
cells expressing PC-1-L3 and/or PC-2-L1 are lysed, crude purification
occurs to remove debris and some contaminating proteins, followed by
chromatography to further purify the protein to the desired level of
purity. Because the proteins are membrane proteins, membrane fractions
comprising the proteins can similarly be purified, if desired. Cells can
be lysed by known techniques such as homogenization, sonication,
detergent lysis and freeze-thaw techniques. Crude purification can occur
using ammonium sulfate precipitation, centrifugation or other known
techniques. Suitable chromatography includes anion exchange, cation
exchange, high performance liquid chromatography HPLC), gel filtration,
affinity chromatography, hydrophobic interaction chromatography, etc.
Well known techniques for refolding proteins can be used to obtain the
active conformation of the protein when the protein is denatured during
intracellular synthesis, isolation or purification.
[0181]In general, polycystin 2L1 polypeptides, can be purified, either
partially (e.g., achieving a 5.times., 10.times., 100.times., 500.times.,
or 1000.times. or greater purification), or even substantially to
homogeneity (e.g., where the protein is the main component of a solution,
typically excluding the solvent (e.g., water or DMSO) and buffer
components (e.g., salts and stabilizers) that the polypeptide is
suspended in, e.g., if the polypeptide is in a liquid phase), according
to standard procedures known to and used by those of skill in the art.
Accordingly, polypeptides of the invention can be recovered and purified
by any of a number of methods well known in the art, including, e.g.,
ammonium sulfate or ethanol precipitation, acid or base extraction,
column chromatography, affinity column chromatography, anion or cation
exchange chromatography, phosphocellulose chromatography, hydrophobic
interaction chromatography, hydroxylapatite chromatography, lectin
chromatography, gel electrophoresis and the like. Protein refolding steps
can be used, as desired, in making correctly folded mature proteins. High
performance liquid chromatography (HPLC), affinity chromatography or
other suitable methods can be employed in final purification steps where
high purity is desired. In one embodiment, antibodies made against
polycyctin 2L1 are used as purification reagents, e.g., for
affinity-based purification. Once purified, partially or to homogeneity,
as desired, the polypeptides are optionally used e.g., as assay
components, therapeutic reagents or as immunogens for antibody
production.
[0182]In addition to other references noted herein, a variety of
purification/protein purification methods are well known in the art,
including, e.g., those set forth in R. Scopes, Protein Purification,
Springer-Verlag, N.Y. (1982); Deutscher, Methods in Enzmmology Vol. 182:
Guide to Protein Purification, Academic Press, Inc. N.Y. (1990); Sandana
(1997) Bioseparation of Proteins, Academic Press, Inc.; Bollag et al.
(1996) Protein Methods, 2nd Edition Wiley-Liss, NY; Walker (1996) The
Protein Protocols Handbook Humana Press, NJ; Harris and Angal (1990)
Protein Purification Applications: A Practical Approach IRL Press at
Oxford, Oxford, England; Harris and Angal Protein Purification Methods: A
Practical Approach IRL Press at Oxford, Oxford, England; Scopes (1993)
Protein Purification: Principles and Practice 3rd Edition Springer
Verlag, NY; Janson and Ryden (1998) Protein Purification: Principles,
High Resolution Methods and Applications, Second Edition Wiley-VCH, NY;
and Walker (1998) Protein Protocols on CD-ROM Humana Press, NJ; and the
references cited therein.
[0183]Those of skill in the art will recognize that, after synthesis,
expression and/or purification, proteins can possess a conformation
different from the desired conformations of the relevant polypeptides.
For example, polypeptides produced by prokaryotic systems often are
optimized by exposure to chaotropic agents to achieve proper folding.
During purification from, e.g., lysates derived from E. coli, the
expressed protein is optionally denatured and then renatured. This is
accomplished, e.g., by solubilizing the proteins in a chaotropic agent
such as guanidine HCl. In general, it is occasionally desirable to
denature and reduce expressed polypeptides and then to cause the
polypeptides to re-fold into the preferred conformation. For example,
guanidine, urea, DTT, DTE, and/or a chaperonin can be added to a
translation product of interest. Methods of reducing, denaturing and
renaturing proteins are well known to those of skill in the art (see, the
references above, and Debinski, et al. (1993) J. Biol. Chem., 268:
14065-14070; Kreitman and Pastan (1993) Bioconjug. Chem., 4: 581-585; and
Buchner, et al., (1992) Anal. Biochem., 205: 263-270). Debinski, et al.,
for example, describe the denaturation and reduction of inclusion body
proteins in guanidine-DTE. The proteins can be refolded in a redox buffer
containing, e.g., oxidized glutathione and L-arginine. Refolding reagents
can be flowed or otherwise moved into contact with the one or more
polypeptide or other expression product, or vice-versa.
[0184]PKD1L3 and/or PKD2L1 nucleic acids optionally comprise a coding
sequence fused in-frame to a marker sequence which, e.g., facilitates
purification of the encoded polypeptide. Such purification facilitating
domains include, but are not limited to, metal chelating peptides such as
histidine-tryptophan modules that allow purification on immobilized
metals, a sequence which binds glutathione (e.g., GST), a hemagglutinin
(HA) tag (corresponding to an epitope derived from the influenza
hemagglutinin protein; Wilson, I., et al. (1984) Cell 37:767), maltose
binding protein sequences, the FLAG epitope utilized in the FLAGS
extension/affinity purification system (Immunex Corp, Seattle, Wash.),
and the like. The inclusion of a protease-cleavable polypeptide linker
sequence between the purification domain and the sequence of the
invention is useful to facilitate purification.
Cell Rescue--Treatement
[0185]In one aspect, the invention includes rescue of a cell that is
defective in function of one or more endogenous polycystin genes (e.g.,
PKD1L3 and/or PKD2L1) or polypeptides (e.g., PC-1-L3 and/or PC-2-L1) or
complexes thereof. This can be accomplished simply by introducing a new
copy of the gene(s) (or a heterologous nucleic acid(s) that expresses the
relevant protein(s)) into a cell. Other approaches, such as homologous
recombination to repair the defective gene (e.g., via chimeraplasty) can
also be performed. In any event, rescue of function can be measured,
e.g., in any of the assays noted herein. Indeed, this can be used as a
general method of screening cells in vitro for activity. Accordingly, in
vitro rescue of function is useful in this context for the myriad in
vitro screening methods noted above, e.g., for the identification of
tastants or modulators in cells. The cells that are rescued can include
cells in culture, (including primary or secondary cell culture from
patients, as well as cultures of well-established cells). Where the cells
are isolated from a patient, this has additional diagnostic utility in
establishing which sequence is defective in a patient that presents with
a tasting defect.
[0186]In another aspect, cell rescue occurs in a patient, e.g., a human or
veterinary patient, e.g., to remedy a tastant or pH sensor defect. Thus,
one aspect of the invention is gene therapy to remedy tasting or pH
sensing defects (or even simply to enhance tastant discrimination), in
human or veterinary applications. In these applications, the nucleic
acids of the invention are optionally cloned into appropriate gene
therapy vectors (and/or are simply delivered as naked or
liposome-conjugated nucleic acids), which are then delivered (generally
topically to the taste buds, but optionally systemically), optionally in
combination with appropriate carriers or delivery agents. Proteins can
also be delivered directly, but delivery of the nucleic acid is typically
preferred in applications where stable expression is desired.
[0187]Vectors for administration typically comprise PKD1L3 and/or PKD2L1
genes under the control of a promoter that is expressed in taste bud
cells. These can include native PKD1L3 or PKD2L1 promoters, or other
taste bud specific promoters such as a T1R-gene promoter, a T2R-- gene
promoter, a TRPM5-gene promoter, a PLCB2 gene promoter, a repeater gene
promoter, a gustducin gene promoter, a Gi2 gene promoter, a
cytokeratin-19 gene promoter, or a promoters for another gene that is
naturally selectively expressed in a taste receptor cell of the tongue or
palate epithelium. In the case of expression in neuronal cells (e.g., in
contact with the CSF), a variety of genes are known to be promiscuously
expressed in central or peripheral neurons. For example, Gray P A Fu H et
al (2004) "Mouse Brain Organization Revealed through Direct Genome Scale
Transcription Factor Expression Analysis." Science 306:2255-57 describe
genes that can be used as sources of promoters. Similarly, Ruan et al
(2005) "Nuclear receptors and their coregulators in kidney" Kidney Int.
68(6):2444-61 describe appropriate sources of promoters for expression in
kidney.
[0188]Compositions for administration, e.g., comprise a therapeutically
effective amount of the gene therapy vector or other relevant nucleic
acid, and a pharmaceutically acceptable carrier or excipient. Such a
carrier or excipient includes, but is not limited to, saline, buffered
saline, dextrose, water, glycerol, ethanol, and/or combinations thereof.
The formulation is made to suit the mode of administration. In general,
methods of administering gene therapy vectors for topical use are well
known in the art and can be applied to administration of the nucleic
acids of the invention.
[0189]Therapeutic compositions comprising one or more nucleic acid of the
invention are optionally tested in one or more appropriate in vitro
and/or in vivo animal model of disease, to confirm efficacy, tissue
metabolism, and to estimate dosages, according to methods well known in
the art. In particular, dosages can initially be determined by activity,
stability or other suitable measures of the formulation.
[0190]Administration is by any of the routes normally used for introducing
a molecule into ultimate contact with cells of interest (taste bud,
tongue, palate epithelium, neuronal cells, kidney cells, etc.).
Practitioners can select an administration route of interest based on the
cell target. For example, topical administration or direct injection into
the taste buds or other tissues of the tongue or palette epithelium is
simplest and therefore preferred for these targets. Similarly, injection
into the CSF can be used where the target is neuronal cells in contact
with the CSF. The nucleic acids of the invention are administered in any
suitable manner, optionally with one or more pharmaceutically acceptable
carriers. Suitable methods of administering such nucleic acids in the
context of the present invention to a patient are available, and,
although more than one route can be used to administer a particular
composition, a particular route can often provide a more immediate and
more effective action or reaction than another route.
[0191]Pharmaceutically acceptable carriers are determined in part by the
particular composition being administered, as well as by the particular
method used to administer the composition. Accordingly, there is a wide
variety of suitable formulations of pharmaceutical compositions of the
present invention. Compositions can be administered by a number of routes
including, but not limited to: oral (in this case, topical and oral can
be the same or different, e.g., topical delivery to the taste buds can be
oral, as can systemic administration by the GI tract), intravenous,
intraperitoneal, intramuscular, transdermal, subcutaneous, topical,
sublingual, spinal or rectal administration. Compositions can be
administered via liposomes (e.g., topically), or via topical delivery of
naked DNA or viral vectors. Such administration routes and appropriate
formulations are generally known to those of skill in the art.
[0192]The compositions, alone or in combination with other suitable
components, can also be made into aerosol formulations (i.e., they can be
"nebulized") to be administered via inhalation. Aerosol formulations can
be placed into pressurized acceptable propellants, such as
dichlorodifluoromethane, propane, nitrogen, and the like. Formulations
suitable for parenteral administration, such as, for example, by
intraarticular (in the joints), intravenous, intramuscular, intradermal,
intraperitoneal, and subcutaneous routes, include aqueous and
non-aqueous, isotonic sterile injection solutions, which can contain
antioxidants, buffers, bacteriostats, and solutes that render the
formulation isotonic with the blood of the intended recipient, and
aqueous and non-aqueous sterile suspensions that can include suspending
agents, solubilizers, thickening agents, stabilizers, and preservatives.
The formulations of packaged nucleic acid can be presented in unit-dose
or multi-dose sealed containers, such as ampules and vials.
[0193]The dose administered to a patient, in the context of the present
invention, is sufficient to effect a beneficial therapeutic response in
the patient over time, or, e.g., to provide sweet or glutamate tastant
discrimination as perceived by the patient in an objective sweet or
glutamate tastant test. The dose is determined by the efficacy of the
particular vector, or other formulation, and the activity, stability or
serum half-life of the polypeptide which is expressed, and the condition
of the patient, as well as the body weight or surface area of the patient
to be treated. The size of the dose is also determined by the existence,
nature, and extent of any adverse side-effects that accompany the
administration of a particular vector, formulation, or the like in a
particular patient. In determining the effective amount of the vector or
formulation to be administered in the treatment of disease, the physician
evaluates local expression in the taste buds, or circulating plasma
levels, formulation toxicities, progression of the relevant disease,
and/or where relevant, the production of antibodies to proteins encoded
by the polynucleotides. The dose administered, e.g., to a 70 kilogram
patient are typically in the range equivalent to dosages of
currently-used therapeutic proteins, adjusted for the altered activity or
serum half-life of the relevant composition. The vectors of this
invention can supplement treatment conditions by any known conventional
therapy (e.g., diet restriction, etc.).
[0194]For administration, formulations of the present invention are
administered at a rate determined by the ILD-50 of the relevant
formulation, and/or observation of any side-effects of the vectors of the
invention at various concentrations, e.g., as applied to the mass or
topical delivery area and overall health of the patient. Administration
can be accomplished via single or divided doses.
[0195]If a patient undergoing treatment develops fevers, chills, or muscle
aches, he/she receives the appropriate dose of aspirin, ibuprofen,
acetaminophen or other pain/fever controlling drug. Patients who
experience reactions to the compositions, such as fever, muscle aches,
and chills are premedicated 30 minutes prior to the future infusions with
either aspirin, acetaminophen, or, e.g., diphenhydramine. Meperidine is
used for more severe chills and muscle aches that do not quickly respond
to antipyretics and antihistainines. Treatment is slowed or discontinued
depending upon the severity of the reaction.
Detecting Polymorphisms
[0196]In one aspect, the invention includes detecting a polymorphism in a
PKD1L3 and/or PKD2L1 gene (or a nucleic acid in linkage disequilibrium
with such a polymorphism) to detect a taste receptor abnormality. A
"polymorphism" is a locus that is variable; that is, within a population,
the nucleotide sequence at a polymorphism has more than one version or
allele. The term "allele" refers to one of two or more different
nucleotide sequences that occur or are encoded at a specific locus, or
two or more different polypeptide sequences encoded by such a locus. For
example, a first allele can occur on one chromosome, while a second
allele occurs on a second homologous chromosome, e.g., as occurs for
different chromosomes of a heterozygous individual, or between different
homozygous or heterozygous individuals in a population. One example of a
polymorphism is a "single nucleotide polymorphism" (SNP), which is a
polymorphism at a single nucleotide position in a genome (the nucleotide
at the specified position varies between individuals or populations). An
allele "positively" correlates with a trait when it is linked to it and
when presence of the allele is an indictor that the trait or trait form
will occur in an individual comprising the allele. An allele negatively
correlates with a trait when it is linked to it and when presence of the
allele is an indicator that a trait or trait form will not occur in an
individual comprising the allele.
[0197]In the present case, the gene for tastant defects is identified
(PKD1L3 and/or PKD2L1). Polymorphisms within or linked to (in linkage
disequilibrium with) the gene likely correlate to altered taste
perception. Thus, tastant defects or abnormalities can be detected by
detecting polymorphisms in the gene.
[0198]In general, markers corresponding to polymorphisms between members
of a population can be detected by numerous methods well-established in
the art (e.g., PCR-based sequence specific amplification, restriction
fragment length polymorphisms (RFLPs), isozyme markers, northern
analysis, allele specific hybridization (ASH), array based hybridization,
amplified variable sequences of the genome, self-sustained sequence
replication, simple sequence repeat (SSR), single nucleotide polymorphism
(SNP), random amplified polymorphic DNA ("RAPD") or amplified fragment
length polymorphisms (AFLP). In one additional embodiment, the presence
or absence of a molecular marker is determined simply through nucleotide
sequencing of the polymorphic marker region. Any of these methods are
readily adapted to high throughput analysis.
Additional Details Regarding Sequence Variations
[0199]A number of particular PC-1-L3 and PC-2-L1 polypeptides and coding
nucleic acids are described herein by sequence (See, e.g., the Examples
section below; see also, co-pending application U.S. Ser. No.
11/176,958). These polypeptides and coding nucleic acids can be modified,
e.g., by mutation as described herein, or simply by artificial synthesis
of a desired variant. Several types of example variants are described
below.
[0200]Splice Variants
[0201]Given the significant number of exons found in PKD1L3 and PKD2L1,
the presence of splice variants in taste receptor cells is likely. These
can be expressed alone or in combination and can be detected or monitored
by analysis of taste cell mRNA using PKD1L3 and/or PKD2L1 exon-specific
primers and the polymerase chain reaction.
[0202]Silent Variations
[0203]Due to the degeneracy of the genetic code, any of a variety of
nucleic acids sequences encoding polypeptides of the invention are
optionally produced, some which can bear lower levels of sequence
identity to the PKD2L1 nucleic acids in the Examples below.
[0204]The following provides a typical codon table specifying the genetic
code, found in many biology and biochemistry texts.
TABLE-US-00001
TABLE 1
Codon Table
Amino acids Codon
Alanine Ala A GCA GCC GCG GCU
Cysteine Cys C UGC UGU
Aspartic acid Asp D GAC GAU
Glutamic acid Glu E GAA GAG
Phenylalanine Phe F UUC UUU
Glycine Gly G GGA GGC GGG GGU
Histidine His H CAC CAU
Isoleucine Ile I AUA AUC AUU
Lysine Lys K AAA AAG
Leucine Leu L UUA UUG CUA CUC CUG CUU
Methionine Met M AUG
Asparagine Asn N AAC AAU
Proline Pro P CCA CCC CCG CCU
Glutamine Gln Q CAA CAG
Arginine Arg R AGA AGG CGA CGC CGG CGU
Serine Ser S AGC AGU UCA UCC UCG UCU
Threonine Thr T ACA ACC ACG ACU
Valine Val V GUA GUC GUG GUU
Tryptophan Trp W UGG
Tyrosine Tyr Y UAC UAU
[0205]The codon table shows that many amino acids are encoded by more than
one codon. For example, the codons AGA, AGG, CGA, CGC, CGG, and CGU all
encode the amino acid arginine. Thus, at every position in the nucleic
acids of the invention where an arginine is specified by a codon, the
codon can be altered to any of the corresponding codons described above
without altering the encoded polypeptide. It is understood that U in an
RNA sequence corresponds to T in a DNA sequence.
[0206]Such "silent variations" are one species of "conservatively modified
variations", discussed below. One of skill will recognize that each codon
in a nucleic acid (except ATG, which is ordinarily the only codon for
methionine) can be modified by standard techniques to encode a
functionally identical polypeptide. Accordingly, each silent variation of
a nucleic acid which encodes a polypeptide is implicit in any described
sequence. The invention, therefore, explicitly provides each and every
possible variation of a nucleic acid sequence encoding a polypeptide of
the invention that could be made by selecting combinations based on
possible codon choices. These combinations are made in accordance with
the standard triplet genetic code (e.g., as set forth in Table 1, or as
is commonly available in the art) as applied to the nucleic acid sequence
encoding a polycystin polypeptide of the invention. All such variations
of every nucleic acid herein are specifically provided and described by
consideration of the sequence in combination with the genetic code. One
of skill is fully able to make these silent substitutions using the
methods herein.
[0207]Conservative Variations
[0208]"Conservatively modified variations" or, simply, "conservative
variations" of a particular nucleic acid sequence or polypeptide are
those which encode identical or essentially identical amino acid
sequences. One of skill will recognize that individual substitutions,
deletions or additions which alter, add or delete a single amino acid or
a small percentage of amino acids (typically less than 5%, more typically
less than 4%, 2% or 1%) in an encoded sequence are "conservatively
modified variations" where the alterations result in the deletion of an
amino acid, addition of an amino acid, or substitution of an amino acid
with a chemically similar amino acid.
[0209]Conservative substitution tables providing functionally similar
amino acids are well known in the art. Table 2 sets forth six groups
which contain amino acids that are "conservative substitutions" for one
another.
TABLE-US-00002
TABLE 2
Conservative Substitution Groups
1 Alanine (A) Serine (S) Threonine (T)
2 Aspartic acid (D) Glutamic acid (E)
3 Asparagine (N) Glutamine (Q)
4 Arginine (R) Lysine (K)
5 Isoleucine (I) Leucine (L) Methionine (M) Valine (V)
6 Phenylalanine (F) Tyrosine (Y) Tryptophan (W)
[0210]Thus, "conservatively substituted variations" of a listed
polypeptide sequence of the present invention include substitutions of a
small percentage, typically less than 5%, more typically less than 2% or
1%, of the amino acids of the polypeptide sequence, with a conservatively
selected amino acid of the same conservative substitution group.
[0211]Finally, the addition or deletion of sequences which do not alter
the encoded activity of a nucleic acid molecule, such as the addition or
deletion of a non-functional sequence (or, e.g., a tagging sequence added
to facilitate purification), is a conservative variation of the basic
nucleic acid or polypeptide.
[0212]One of skill will appreciate that many conservative variations of
the nucleic acid constructs which are disclosed yield a functionally
identical construct. For example, as discussed above, owing to the
degeneracy of the genetic code, "silent substitutions" (i.e.,
substitutions in a nucleic acid sequence which do not result in an
alteration in an encoded polypeptide) are an implied feature of every
nucleic acid sequence which encodes an amino acid. Similarly,
"conservative amino acid substitutions," in one or a few amino acids in
an amino acid sequence are substituted with different amino acids with
highly similar properties, are also readily identified as being highly
similar to a disclosed construct. Such conservative variations of each
disclosed sequence are a feature of the present invention.
[0213]Antibodies
[0214]In another aspect, antibodies to PC-1-L3 and/or PC-2-L1 and/or
complexes thereof, can be generated using methods that are well known.
The antibodies can be utilized for detecting and/or purifying PC-1-L3
and/or PC-2-L1 and/or complexes thereof e.g., in situ to monitor
localization of receptor, or simply in a biological sample of interest.
Antibodies can optionally discriminate the PC-1-L3 and/or PC-2-L1 and/or
complexes thereof from various other polycystin homologues, and/or can be
used in biosensor applications. Antibodies can also be used to block
function of polycystin-2L1 and/or polycystin-1L3, and/or complexes
thereof, in vivo, in situ or in vitro. As used herein, the term
"antibody" includes, but is not limited to, polyclonal antibodies,
monoclonal antibodies, humanized or chimeric antibodies and biologically
functional antibody fragments, which are those fragments sufficient for
binding of the antibody fragment to the protein.
[0215]For the production of antibodies to a relevant polypeptide or
complex, e.g., encoded by one of any disclosed or available sequences or
conservative variant or fragment thereof for PKD1L3, PKD2L1, PC-1-L3 or
PC-2-L1, various host animals maybe immunized by injection with the
polypeptide, or a portion thereof. Such host animals may include, but are
not limited to, rabbits, mice and rats, to name but a few. Various
adjuvants may be used to enhance the immunological response, depending on
the host species, including, but not limited to, Freund's (complete and
incomplete), mineral gels such as aluminum hydroxide, surface active
substances such as lysolecithin, pluronic polyols, polyanions, peptides,
oil emulsions, keyhole limpet hemocyanin, dinitrophenol, and potentially
useful human adjuvants such as BCG (bacille Calmette-Guerin) and
Corynebacterium parvum.
[0216]Polyclonal antibodies are heterogeneous populations of antibody
molecules derived from the sera of animals immunized with an antigen,
such as target gene product, or an antigenic functional derivative
thereof. For the production of polyclonal antibodies, host animals, such
as those described above, may be immunized by injection with the encoded
protein, or a portion thereof, supplemented with adjuvants as also
described above.
[0217]Monoclonal antibodies (mAbs), which are homogeneous populations of
antibodies to a particular antigen, may be obtained by any technique
which provides for the production of antibody molecules by continuous
cell lines in culture. These include, but are not limited to, the
hybridoma technique of Kohler and Milstein (Nature 256:495-497, 1975; and
U.S. Pat. No. 4,376,110), the human B-cell hybridoma technique (Kosbor et
al., Immunology Today 4:72, 1983; Cole et al., Proc. Nat'l. Acad. Sci.
USA 80:2026-2030, 1983), and the EBV-hybridoma technique (Cole et al.,
Monoclonal Antibodies and Cancer Therapy, Alan R. Liss, Inc., pp. 77-96,
1985). Such antibodies may be of any immunoglobulin class, including IgG,
IgM, IgE, IgA, IgD, and any subclass thereof. The hybridoma producing the
mAb of this invention may be cultivated in vitro or in vivo. Production
of high titers of mAbs in vivo makes this the presently preferred method
of production.
[0218]In addition, techniques developed for the production of "chimeric
antibodies" (Morrison et al., Proc. Nat'l. Acad. Sci. USA 81:6851-6855,
1984; Neuberger et al., Nature 312:604-608, 1984; Takeda et al., Nature
314:452-454, 1985) by splicing the genes from a mouse antibody molecule
of appropriate antigen specificity, together with genes from a human
antibody molecule of appropriate biological activity, can be used. A
chimeric antibody is a molecule in which different portions are derived
from different animal species, such as those having a variable or
hypervariable region derived from a murine mAb and a human immunoglobulin
constant region.
[0219]Alternatively, techniques described for the production of
single-chain antibodies (U.S. Pat. No. 4,946,778; Bird, Science
242:423-426, 1988; Huston et al., Proc. Nat'l. Acad. Sci. USA
85:5879-5883, 1988; and Ward et al., Nature 334:544-546, 1989) can be
adapted to produce differentially expressed gene-single chain antibodies.
Single chain antibodies are formed by linking the heavy and light chain
fragments of the Fv region via an amino acid bridge, resulting in a
single-chain polypeptide.
[0220]In one aspect, techniques useful for the production of "humanized
antibodies" can be adapted to produce antibodies to the proteins,
fragments or derivatives thereof. Such techniques are disclosed in U.S.
Pat. Nos. 5,932,448; 5,693,762; 5,693,761; 5,585,089; 5,530,101;
5,569,825; 5,625,126; 5,633,425; 5,789,650; 5,661,016; and 5,770,429.
[0221]Antibody fragments which recognize specific epitopes may be
generated by known techniques. For example, such fragments include, but
are not limited to, the F(ab').sub.2 fragments, which can be produced by
pepsin digestion of the antibody molecule, and the Fab fragments, which
can be generated by reducing the disulfide bridges of the F(ab').sub.2
fragments. Alternatively, Fab expression libraries may be constructed
(Huse et al., Science 246:1275-1281, 1989) to allow rapid and easy
identification of monoclonal Fab fragments with the desired specificity.
[0222]The protocols for detecting and measuring the expression of the
described PC-1-L3 and/or PC-2-L1 and/or complexes herein, using the above
mentioned antibodies, are well known in the art. Such methods include,
but are not limited to, dot blotting, western blotting, competitive and
noncompetitive protein binding assays, enzyme-linked immunosorbant assays
(ELISA), immunohistochemistry, fluorescence-activated cell sorting
(FACS), and others commonly used and widely described in scientific and
patent literature, and many employed commercially.
[0223]One method, for ease of detection, is the sandwich ELISA, of which a
number of variations exist, all of which are intended to be encompassed
by the present invention. For example, in a typical forward assay,
unlabeled antibody is immobilized on a solid substrate and the sample to
be tested is brought into contact with the bound molecule and incubated
for a period of time sufficient to allow formation of an antibody-antigen
binary complex. At this point, a second antibody, labeled with a reporter
molecule capable of inducing a detectable signal, is then added and
incubated, allowing time sufficient for the formation of a ternary
complex of antibody-antigen-labeled antibody. Any unreacted material is
washed away, and the presence of the antigen is determined by observation
of a signal, or may be quantitated by comparing with a control sample
containing known amounts of antigen. Variations on the forward assay
include the simultaneous assay, in which both sample and antibody are
added simultaneously to the bound antibody, or a reverse assay, in which
the labeled antibody and sample to be tested are first combined,
incubated and added to the unlabeled surface bound antibody. These
techniques are well known to those skilled in the art, and the
possibility of minor variations will be readily apparent. As used herein,
"sandwich assay" is intended to encompass all variations on the basic
two-site technique. For the immunoassays of the present invention, the
only limiting factor is that the labeled antibody be an antibody which is
specific for the protein expressed by the gene of interest.
[0224]The most commonly used reporter molecules in this type of assay are
either enzymes, fluorophore- or radionuclide-containing molecules. In the
case of an enzyme immunoassay, an enzyme is conjugated to the second
antibody, usually by means of glutaraldehyde or periodate. As will be
readily recognized, however, a wide variety of different ligation
techniques exist which are well-known to the skilled artisan. Commonly
used enzymes include horseradish peroxidase, glucose oxidase,
beta-galactosidase and alkaline phosphatase, among others. The substrates
to be used with the specific enzymes are generally chosen for the
production, upon hydrolysis by the corresponding enzyme, of a detectable
color change. For example, p-nitrophenyl phosphate is suitable for use
with alkaline phosphatase conjugates; for peroxidase conjugates,
1,2-phenylenediamine or toluidine are commonly used. It is also possible
to employ fluorogenic substrates, which yield a fluorescent product,
rather than the chromogenic substrates noted above. A solution containing
the appropriate substrate is then added to the tertiary complex. The
substrate reacts with the enzyme linked to the second antibody, giving a
qualitative visual signal, which may be further quantitated, usually
spectrophotometrically, to give an evaluation of the amount of PLAB which
is present in the serum sample.
[0225]Alternately, fluorescent compounds, such as fluorescein and
rhodamine, can be chemically coupled to antibodies without altering their
binding capacity. When activated by illumination with light of a
particular wavelength, the fluorochrome-labeled antibody absorbs the
light energy, inducing a state of excitability in the molecule, followed
by emission of the light at a characteristic longer wavelength. The
emission appears as a characteristic color visually detectable with a
light microscope. Immunofluorescence and EIA techniques are both very
well established in the art and are particularly preferred for the
present method. However, other reporter molecules, such as radioisotopes,
chemiluminescent or bioluminescent molecules may also be employed. It
will be readily apparent to the skilled artisan how to vary the procedure
to suit the required use.
[0226]In one example, peptides for PKD2L1 and PKD1L3 were generated, and
conjugated to carriers. Rabbits were immunized to make polyclonal
antibodies. These antibodies were shown to bind PC-2-L1 and PC-1-L3 in
situ (see also, Example 3, herein).
Regulating Gene Expression of PKD2L1/PKD1L3
[0227]Gene expression (e.g., transcription and/or translation) of PKD2L1
or PKD1L3 can be regulated using any of a variety of techniques known in
the art. For example, gene expression can be inhibited using an antisense
nucleic acid or an interfering RNA. Inhibition of expression in
particular cell-types can be used for further studying the in vitro or in
vivo role of these genes, and/or as a mechanism for treating a condition
caused by overexpression of a PKD1L3 or PKD2L1 gene, and/or for treating
a dominant effect caused by a particular allele of such a gene
(polycystic kidney disease is caused by such dominant alleles in related
PKD genes).
[0228]For example, use of antisense nucleic acids is well known in the
art. An antisense nucleic acid has a region of complementarity to a
target nucleic acid, e.g., a target gene, mRNA, or cDNA. Typically, a
nucleic acid comprising a nucleotide sequence in a complementary,
antisense orientation with respect to a coding (sense) sequence of an
endogenous gene is introduced into a cell. The antisense nucleic acid can
be RNA, DNA, a PNA or any other appropriate molecule. A duplex can form
between the antisense sequence and its complementary sense sequence,
resulting in inactivation of the gene. The antisense nucleic acid can
inhibit gene expression by forming a duplex with an RNA transcribed from
the gene, by forming a triplex with duplex DNA, etc. An antisense nucleic
acid can be produced, e.g., for any gene whose coding sequence is known
or can be determined by a number of well-established techniques (e.g.,
chemical synthesis of an antisense RNA or oligonucleotide (optionally
including modified nucleotides and/or linkages that increase resistance
to degradation or improve cellular uptake) or in vitro transcription).
Antisense nucleic acids and their use are described, e.g., in U.S. Pat.
No. 6,242,258 to Haselton and Alexander (Jun. 5, 2001) entitled "Methods
for the selective regulation of DNA and RNA transcription and translation
by p
hotoactivation"; U.S. Pat. No. 6,500,615; U.S. Pat. No. 6,498,035;
U.S. Pat. No. 6,395,544; U.S. Pat. No. 5,563,050; E. Schuch et al (1991)
Symp Soc. Exp Biol 45:117-127; de Lange et al., (1995) Curr Top Microbiol
Immunol 197:57-75; Hamilton et al., (1995) Curr Top Microbiol Immunol
197:77-89; Finnegan et al., (1996) Proc Natl Acad Sci USA 93:8449-8454;
Uhlmann and A. Pepan (1990), Chem. Rev. 90:543; P. D. Cook (1991),
Anti-Cancer Drug Design 6:585; J. Goodchild, Bioconjugate Chem. 1 (1990)
165; and, S. L. Beaucage and R. P. Iyer (1993), Tetrahedron 49:6123; and
F. Eckstein, Ed. (1991), Oligonucleotides and Analogues--A Practical
Approach, IRL Press.
[0229]Gene expression can also be inhibited by RNA silencing or
interference. "RNA silencing" refers to any mechanism through which the
presence of a single-stranded or, typically, a double-stranded RNA in a
cell results in inhibition of expression of a target gene comprising a
sequence identical or nearly identical to that of the RNA, including, but
not limited to, RNA interference, repression of translation of a target
mRNA transcribed from the target gene without alteration of the mRNA's
stability, and transcriptional silencing (e.g., histone acetylation and
heterochromatin formation leading to inhibition of transcription of the
target mRNA).
[0230]The term "RNA interference" ("RNAi," sometimes called RNA-mediated
interference, post-transcriptional gene silencing, or quelling) refers to
a phenomenon in which the presence of RNA, typically double-stranded RNA,
in a cell results in inhibition of expression of a gene comprising a
sequence identical, or nearly identical, to that of the double-stranded
RNA. The double-stranded RNA responsible for inducing RNAi is called an
"interfering RNA." Expression of the gene is inhibited by the mechanism
of RNAi as described below, in which the presence of the interfering RNA
results in degradation of mRNA transcribed from the gene and thus in
decreased levels of the mRNA and any encoded protein.
[0231]The mechanism of RNAi has been and is being extensively investigated
in a number of eukaryotic organisms and cell types. See, for example, the
following reviews: McManus and Sharp (2002) "Gene silencing in mammals by
small interfering RNAs" Nature Reviews Genetics 3:737-747; Hutvagner and
Zamore (2002) "RNAi: Nature abhors a double strand" Curr Opin Genet & Dev
200:225-232; Hannon (2002) "RNA interference" Nature 418:244-251; Agami
(2002) "RNAi and related mechanisms and their potential use for therapy"
Curr Opin Chem Biol 6:829-834; Tuschl and Borkhardt (2002) "Small
interfering RNAs: A revolutionary tool for the analysis of gene function
and gene therapy" Molecular Interventions 2:158-167; Nishikura (2001) "A
short primer on RNAi: RNA-directed RNA polymerase acts as a key catalyst"
Cell 107:415-418; and Zamore (2001) "RNA interference: Listening to the
sound of silence" Nature Structural Biology 8:746-750. RNAi is also
described in the patent literature; see, e.g., CA 2359180 by Kreutzer and
Limmer entitled "Method and medicament for inhibiting the expression of a
given gene"; WO 01/68836 by Beach et al. entitled "Methods and
compositions for RNA interference"; WO 01/70949 by Graham et al. entitled
"Genetic silencing"; and WO 01/75164 by Tuschl et al. entitled "RNA
sequence-specific mediators of RNA interference."
[0232]In brief, double-stranded RNA introduced into a cell (e.g., into the
cytoplasm) is processed, for example by an RNAse III-like enzyme called
Dicer, into shorter double-stranded fragments called small interfering
RNAs (siRNAs, also called short interfering RNAs). The length and nature
of the siRNAs produced is dependent on the species of the cell, although
typically siRNAs are 21-25 nucleotides long (e.g., an siRNA may have a 19
base pair duplex portion with two nucleotide 3' overhangs at each end).
Similar siRNAs can be produced in vitro (e.g., by chemical synthesis or
in vitro transcription) and introduced into the cell to induce RNAi. The
siRNA becomes associated with an RNA-induced silencing complex (RISC).
Separation of the sense and antisense strands of the siRNA, and
interaction of the siRNA antisense strand with its target mRNA through
complementary base-pairing interactions, optionally occurs. Finally, the
mRNA is cleaved and degraded.
[0233]Expression of a target gene in a cell can thus be specifically
inhibited by introducing an appropriately chosen double-stranded RNA into
the cell. Guidelines for design of suitable interfering RNAs are known to
those of skill in the art. For example, interfering RNAs are typically
designed against exon sequences, rather than introns or untranslated
regions. Characteristics of high efficiency interfering RNAs may vary by
cell type. For example, although siRNAs may require 3' overhangs and 5'
phosphates for most efficient induction of RNAi in Drosophila cells, in
mammalian cells blunt ended siRNAs and/or RNAs lacking 5' phosphates can
induce RNAi as effectively as siRNAs with 3' overhangs and/or 5'
phosphates (see, e.g., Czaudema et al. (2003) "Structural variations and
stabilizing modifications of synthetic siRNAs in mammalian cells" Nucl
Acids Res 31:2705-2716). As another example, since double-stranded RNAs
greater than 30-80 base pairs long activate the antiviral interferon
response in mammalian cells and result in non-specific silencing,
interfering RNAs for use in mammalian cells are typically less than 30
base pairs (for example, Caplen et al. (2001) "Specific inhibition of
gene expression by small double-stranded RNAs in invertebrate and
vertebrate systems" Proc. Natl. Acad. Sci. USA 98:9742-9747, Elbashir et
al. (2001) "Duplexes of 21-nucleotide RNAs mediate RNA interference in
cultured mammalian cells" Nature 411:494-498 and Elbashir et al. (2002)
"Analysis of gene function in somatic mammalian cells using small
interfering RNAs" Methods 26:199-213 describe the use of 21 nucleotide
siRNAs to specifically inhibit gene expression in mammalian cell lines,
and Kim et al. (2005) "Synthetic dsRNA Dicer substrates enhance RNAi
potency and efficacy" Nature Biotechnology 23:222-226 describes use of
25-30 nucleotide duplexes). The sense and antisense strands of a siRNA
are typically, but not necessarily, completely complementary to each
other over the double-stranded region of the siRNA (excluding any
overhangs). The antisense strand is typically completely complementary to
the target mRNA over the same region, although some nucleotide
substitutions can be tolerated (e.g., a one or two nucleotide mismatch
between the antisense strand and the mRNA can still result in RNAi,
although at reduced efficiency). The ends of the double-stranded region
are typically more tolerant to substitution than the middle; for example,
as little as 15 bp (base pairs) of complementarity between the antisense
strand and the target mRNA in the context of a 21 mer with a 19 bp
double-stranded region has been shown to result in a functional siRNA
(see, e.g., Czauderna et al. (2003) "Structural variations and
stabilizing modifications of synthetic siRNAs in mammalian cells" Nucl
Acids Res 31:2705-2716). Any overhangs can but need not be complementary
to the target mRNA; for example, TT (two 2'-deoxythymidines) overhangs
are frequently used to reduce synthesis costs.
[0234]Although double-stranded RNAs (e.g., double-stranded siRNAs) were
initially thought to be required to initiate RNAi, several recent reports
indicate that the antisense strand of such siRNAs is sufficient to
initiate RNAi. Single-stranded antisense siRNAs can initiate RNAi through
the same pathway as double-stranded siRNAs (as evidenced, for example, by
the appearance of specific mRNA endonucleolytic cleavage fragments). As
for double-stranded interfering RNAs, characteristics of high-efficiency
single-stranded siRNAs may vary by cell type (e.g., a 5' phosphate may be
required on the antisense strand for efficient induction of RNAi in some
cell types, while a free 5' hydroxyl is sufficient in other cell types
capable of phosphorylating the hydroxyl). See, e.g., Martinez et al.
(2002) "Single-stranded antisense siRNAs guide target RNA cleavage in
RNAi" Cell 110:563-574; Amarzguioui et al. (2003) "Tolerance for
mutations and chemical modifications in a siRNA" Nucl. Acids Res.
31:589-595; Holen et al. (2003) "Similar behavior of single-strand and
double-strand siRNAs suggests that they act through a common RNAi
pathway" Nucl. Acids Res. 31:2401-2407; and Schwarz et al. (2002) Mol.
Cell. 10:537-548.
[0235]Due to currently unexplained differences in efficiency between
siRNAs corresponding to different regions of a given target mRNA, several
siRNAs are typically designed and tested against the target mRNA to
determine which siRNA is most effective. Interfering RNAs can also be
produced as small hairpin RNAs (shRNAs, also called short hairpin RNAs),
which are processed in the cell into siRNA-like molecules that initiate
RNAi (see, e.g., Siolas et al. (2005) "Synthetic shRNAs as potent RNAi
triggers" Nature Biotechnology 23:227-231).
[0236]The presence of RNA, particularly double-stranded RNA, in a cell can
result in inhibition of expression of a gene comprising a sequence
identical or nearly identical to that of the RNA through mechanisms other
than RNAi. For example, double-stranded RNAs that are partially
complementary to a target mRNA can repress translation of the mRNA
without affecting its stability. As another example, double-stranded RNAs
can induce histone methylation and heterochromatin formation, leading to
transcriptional silencing of a gene comprising a sequence identical or
nearly identical to that of the RNA (see, e.g., Schramke and Allshire
(2003) "Hairpin RNAs and retrotransposon LTRs effect RNAi and
chromatin-based gene silencing" Science 301:1069-1074; Kawasaki and Taira
(2004) "Induction of DNA methylation and gene silencing by short
interfering RNAs in human cells" Nature 431:211-217; and Morris et al.
(2004) "Small interfering RNA-induced transcriptional gene silencing in
human cells" Science 305:1289-1292).
[0237]Short RNAs called microRNAs (miRNAs) have been identified in a
variety of species. Typically, these endogenous RNAs are each transcribed
as a long RNA and then processed to a pre-miRNA of approximately 60-75
nucleotides that forms an imperfect hairpin (stem-loop) structure. The
pre-miRNA is typically then cleaved, e.g., by Dicer, to form the mature
miRNA. Mature miRNAs are typically approximately 21-25 nucleotides in
length, but can vary, e.g., from about 14 to about 25 or more
nucleotides. Some, though not all, miRNAs have been shown to inhibit
translation of mRNAs bearing partially complementary sequences. Such
miRNAs contain one or more internal mismatches to the corresponding mRNA
that are predicted to result in a bulge in the center of the duplex
formed by the binding of the miRNA antisense strand to the mRNA. The
miRNA typically forms approximately 14-17 Watson-Crick base pairs with
the mRNA; additional wobble base pairs can also be formed. In addition,
short synthetic double-stranded RNAs (e.g., similar to siRNAs) containing
central mismatches to the corresponding mRNA have been shown to repress
translation (but not initiate degradation) of the mRNA. See, for example,
Zeng et al. (2003) "MicroRNAs and small interfering RNAs can inhibit mRNA
expression by similar mechanisms" Proc. Natl. Acad. Sci. USA
100:9779-9784; Doench et al. (2003) "siRNAs can function as miRNAs" Genes
& Dev. 17:438-442; Bartel and Bartel (2003) "MicroRNAs: At the root of
plant development?" Plant Physiology 132:709-717; Schwarz and Zamore
(2002) "Why do miRNAs live in the miRNP?" Genes & Dev. 16:1025-1031; Tang
et al. (2003) "A biochemical framework for RNA silencing in plants" Genes
& Dev. 17:49-63; Meister et al. (2004) "Sequence-specific inhibition of
microRNA- and siRNA-induced RNA silencing" RNA 10:544-550; Nelson et al.
(2003) "The microRNA world: Small is mighty" Trends Biochem. Sci.
28:534-540; Scacheri et al. (2004) "Short interfering RNAs can induce
unexpected and divergent changes in the levels of untargeted proteins in
mammalian cells" Proc. Natl. Acad. Sci. USA 101:1892-1897; Sempere et al.
(2004) "Expression profiling of mammalian microRNAs uncovers a subset of
brain-expressed microRNAs with possible roles in murine and human
neuronal differentiation" Genome Biology 5:R13; Dykxhoorn et al. (2003)
"Killing the messenger: Short RNAs that silence gene expression" Nature
Reviews Molec. and Cell Biol. 4:457-467; McManus (2003) "MicroRNAs and
cancer" Semin Cancer Biol. 13:253-288; and Stark et al. (2003)
"Identification of Drosophila microRNA targets" PLoS Biol. 1:E60.
[0238]The cellular machinery involved in translational repression of mRNAs
by partially complementary RNAs (e.g., certain mRAs) appears to partially
overlap that involved in RNAi, although, as noted, translation of the
mRNAs, not their stability, is affected and the mRNAs are typically not
degraded.
[0239]The location and/or size of the bulge(s) formed when the antisense
strand of the RNA binds the mRNA can affect the ability of the RNA to
repress translation of the mRNA. Similarly, location and/or size of any
bulges within the RNA itself can also affect efficiency of translational
repression. See, e.g., the references above. Typically, translational
repression is most effective when the antisense strand of the RNA is
complementary to the 3' untranslated region (3' UTR) of the mRNA.
Multiple repeats, e.g., tandem repeats, of the sequence complementary to
the antisense strand of the RNA can also provide more effective
translational repression; for example, some mRNAs that are
translationally repressed by endogenous miRNAs contain 7-8 repeats of the
miRNA binding sequence at their 3' UTRs. It is worth noting that
translational repression appears to be more dependent on concentration of
the RNA than RNA interference does; translational repression is thought
to involve binding of a single mRNA by each repressing RNA, while RNAi is
thought to involve cleavage of multiple copies of the mRNA by a single
siRNA-RISC complex.
[0240]Guidance for design of a suitable RNA to repress translation of a
given target mRNA can be found in the literature (e.g., the references
above and Doench and Sharp (2004) "Specificity of microRNA target
selection in translational repression" Genes & Dev. 18:504-511;
Rehmsmeier et al. (2004) "Fast and effective prediction of
microRNA/target duplexes" RNA 10:1507-1517; Robins et al. (2005)
"Incorporating structure to predict microRNA targets" Proc Natl Acad Sci
102:4006-4009; and Mattick and Makunin (2005) "Small regulatory RNAs in
mammals" Hum. Mol. Genet. 14:R121-R132, among many others) and herein.
However, due to differences in efficiency of translational repression
between RNAs of different structure (e.g., bulge size, sequence, and/or
location) and RNAs corresponding to different regions of the target mRNA,
several RNAs are optionally designed and tested against the target mRNA
to determine which is most effective at repressing translation of the
target mRNA.
Further Details Regarding Polycystin Variants
[0241]Any of a variety of PC-1-L3 and/or PC-2-L1 polypeptides and/or
coding PKD1L3 and/or PKD2L1 nucleic acids can be used in the present
invention. These include human PC-1-L3 and/or PC-2-L1 taste receptor
polypeptides and/or coding PKD1L3 and PKD2L1 genes, murine PC-1-L3 and/or
PC-2-L1 taste receptor polypeptides and/or coding PKD1L3 and PKD2L1
genes, and homologous polypeptides and coding nucleic acids from a
domesticated or livestock animal. Examples of such polypeptides and
coding PKD2L1 genes are available, including PC-2-L1 and PKD2L1 for mice,
humans and dogs. Examples of such sequences are provided in the Examples
below and are further available in public databases. In addition,
naturally occurring homologues of these genes can readily be obtained
simply by screening genomic or cDNA libraries for other organisms. These
libraries are widely available, and can also be made using standard
techniques, e.g., as taught in Sambrook or Ausubel.
[0242]The sequence of any PKD1L3 and/or PKD2L1 gene and coded polypeptide
can also be modified by standard methods to provide variants of such
available sequences, including conservative or non-conservative variants.
Any available mutagenesis procedure can be used to modify a PKD1L3 or
PKD2L1 gene. Such mutagenesis procedures optionally include selection of
mutant nucleic acids and polypeptides for one or more activity of
interest (e.g., increased responsiveness to tastant stimuli, which can be
useful in producing transgenic animals, or for biosensor applications).
Procedures that can be used include, but are not limited to:
site-directed point mutatgenesis, random point mutagenesis, in vitro or
in vivo homologous recombination (DNA shuffling), mutagenesis using
uracil containing templates, oligonucleotide-directed mutagenesis,
phosphorothioate-modified DNA mutagenesis, mutagenesis using gapped
duplex DNA, point mismatch repair, mutagenesis using repair-deficient
host strains, restriction-selection and restriction-purification,
deletion mutagenesis, mutagenesis by total gene synthesis, double-strand
break repair, and many others known to persons of skill. Mutagenesis,
e.g., involving chimeric constructs, are also included in the present
invention. In one embodiment, mutagenesis can be guided by known
information of the naturally occurring molecule or altered or mutated
naturally occurring molecule, e.g., sequence, sequence comparisons,
physical properties, crystal structure or the like. In another class of
embodiments, modification is essentially random (e.g., as in classical
DNA shuffling).
[0243]Additional information regarding mutation is found in the following
publications and references cited within: Arnold, Protein engineering for
unusual environments, Current Opinion in Biotechnology 4:450-455 (1993);
Bass et al., Mutant Trp repressors with new DNA-binding specificities,
Science 242:240-245 (1988); Botstein & Shortle, Strategies and
applications of in vitro mutagenesis, Science 229:1193-1201 (1985);
Carter et al., Improved oligonucleotide site-directed mutagenesis using
M13 vectors, Nucl. Acids Res. 13: 4431-4443 (1985); Carter, Site-directed
mutagenesis, Biochem. J. 237:1-7 (1986); Carter, Improved
oligonucleotide-directed mutagenesis using M13 vectors, Methods in
Enzymol. 154: 382-403 (1987); Dale et al., Oligonucleotide-directed
random mutagenesis using the phosphorothioate method, Methods Mol. Biol.
57:369-374 (1996); Eghtedarzadeh & Henikoff, Use of oligonucleotides to
generate large deletions, Nucl. Acids Res. 14: 5115 (1986); Fritz et al.,
Oligonucleotide-directed construction of mutations: a gapped duplex DNA
procedure without enzymatic reactions in vitro, Nucl. Acids Res. 16:
6987-6999 (1988); Grundstrom et al., Oligonucleotide-directed mutagenesis
by microscale `s
hot-gun` gene synthesis, Nucl. Acids Res. 13: 3305-3316
(1985); Kunkel, The efficiency of oligonucleotide directed mutagenesis,
in Nucleic Acids & Molecular Biology (Eckstein, F. and Lilley, D. M. J.
eds., Springer Verlag, Berlin)) (1987); Kunkel, Rapid and efficient
site-specific mutagenesis without phenotypic selection, Proc. Natl. Acad.
Sci. USA 82:488-492 (1985); Kunkel et al., Rapid and efficient
site-specific mutagenesis without phenotypic selection, Methods in
Enzymol. 154, 367-382 (1987); Kramer et al., The gapped duplex DNA
approach to oligonucleotide-directed mutation construction, Nucl. Acids
Res. 12: 9441-9456 (1984); Kramer & Fritz Oligonucleotide-directed
construction of mutations via gapped duplex DNA, Methods in Enzymol.
154:350-367 (1987); Kramer et al., Point Mismatch Repair, Cell 38:879-887
(1984); Kramer et al., Improved enzymatic in vitro reactions in the
gapped duplex DNA approach to oligonucleotide-directed construction of
mutations, Nucl. Acids Res. 16: 7207 (1988); Ling et al., Approaches to
DNA mutagenesis: an overview, Anal Biochem. 254(2): 157-178 (1997);
Lorimer and Pastan Nucleic Acids Res. 23, 3067-8 (1995); Mandecki,
Oligonucleotide-directed double-strand break repair in plasmids of
Escherichia coli: a method for site-specific mutagenesis, Proc. Natl.
Acad. Sci. USA, 83:7177-7181 (1986); Nakamaye & Eckstein, Inhibition of
restriction endonuclease Nci I cleavage by phosphorothioate groups and
its application to oligonucleotide-directed mutagenesis, Nucl. Acids Res.
14: 9679-9698 (1986); Nambiar et al., Total synthesis and cloning of a
gene coding for the ribonuclease S protein, Science 223: 1299-1301
(1984); Sakamar and Khorana, Total synthesis and expression of a gene for
the a-subunit of bovine rod outer segment guanine nucleotide-binding
protein (transducin), Nucl. Acids Res. 14: 6361-6372 (1988); Sayers et
al., Y-T Exonucleases in phosphorothioate-based oligonucleotide-directed
mutagenesis, Nucl. Acids Res. 16:791-802 (1988); Sayers et al., Strand
specific cleavage of phosphorothioate-containing DNA by reaction with
restriction endonucleases in the presence of ethidium bromide, (1988)
Nucl. Acids Res. 16: 803-814; Sieber, et al., Nature Biotechnology,
19:456-460 (2001); Smith, In vitro mutagenesis, Ann. Rev. Genet.
19:423-462 (1985); Methods in Enzymol. 100: 468-500 (1983); Methods in
Enzymol. 154: 329-350 (1987); Stemmer, Nature 370, 389-91 (1994); Taylor
et al., The use of phosphorothioate-modified DNA in restriction enzyme
reactions to prepare nicked DNA, Nucl. Acids Res. 13: 8749-8764 (1985);
Taylor et al., The rapid generation of oligonucleotide-directed mutations
at high frequency using phosphorothioate-modified DNA, Nucl. Acids Res.
13: 8765-8787 (1985); Wells et al., Importance of hydrogen-bond formation
in stabilizing the transition state of subtilisin, Phil. Trans. R. Soc.
Lond. A 317: 415-423 (1986); Wells et al., Cassette mutagenesis: an
efficient method for generation of multiple mutations at defined sites,
Gene 34:315-323 (1985); Zoller & Smith, Oligonucleotide-directed
mutagenesis using M13-derived vectors: an efficient and general procedure
for the production of point mutations in any DNA fragment, Nucleic Acids
Res. 10:6487-6500 (1982); Zoller & Smith, Oligonucleotide-directed
mutagenesis of DNA fragments cloned into M13 vectors, Methods in Enzymol.
100:468-500 (1983); and Zoller & Smith, Oligonucleotide-directed
mutagenesis: a simple method using two oligonucleotide primers and a
single-stranded DNA template, Methods in Enzymol. 154:329-350 (1987).
Additional details on many of the above methods can be found in Methods
in Enzymology Volume 154, which also describes useful controls for
trouble-shooting problems with various mutagenesis methods.
Kits
[0244]In an additional aspect, the present invention provides kits
embodying the methods, composition, systems or apparatus herein. Kits of
the invention optionally comprise one or more of the following: (1) a
composition, system, system component as described herein; (2)
instructions for practicing the methods described herein, and/or for
using the compositions or operating the system or system components
herein; (3) one or more PC-1-L3 or PC-2-L1 polypeptide or complex or
coding nucleic acid; (4) a container for holding components or
compositions, and, (5) packaging materials.
EXAMPLES
[0245]The following Examples serve to illustrate, but not to limit the
invention. One of skill will recognize a variety of non-critical
parameters that can be changed to achieve essentially similar results.
Example 1
A Novel Ion Channel Preferentially Expressed in Mammalian Taste Receptor
Cells (PC-2-L1/PKD2L1)
[0246]Introduction
[0247]Taste transduction is one of the most sophisticated forms of
chemotransduction in animals (Avenet & Lindemann (1989) Perspectives in
taste reception. 112, 1-8; Margolskee (1993) R. Bioessays 15, 645-650).
Gustatory signaling is found throughout the animal kingdom, from simple
metazoans to the most complex of vertebrates; its main purpose is to
provide a reliable signaling response to non-volatile ligands. Mammals
are believed to have five basic types of taste modalities: salty, sour,
sweet, umami (the taste of MSG), and bitter. Each of these is thought to
be mediated by distinct signaling pathways leading to receptor cell
depolarization, generation of a receptor or action potential, and release
of neurotransmitter and synaptic activity (Roper (1989) Ann. Rev.
Neurosci. 12:329-353). Recently, the receptors for bitter, sweet and
umami were cloned and shown to be encoded by two families of G-protein
coupled receptors (Nelson et al. (2001) "Mammalian sweet taste receptors"
Cell 106(3): 381-90; Nelson et al. (2002) "An amino-acid taste receptor"
Nature 416(6877): 199-202; Zhang et al. (2003) "Coding of sweet, bitter,
and umami tastes: different receptor cells sharing similar signaling
pathways" Cell; 112(3):293-301; Zhao et al. (2003) "The receptors for
mammalian sweet and umami taste" Cell 115(3):255-66; Mueller et al.
(2005) "The receptors and coding logic for bitter taste" Nature 434
(7030): 225-9. In contrast, most of the molecular components of sour or
salty pathways remain unknown. Electrophysiological studies suggest that
sour and salty tastants modulate taste cell function by direct entry of
H+ and Na+ ions through specialized membrane channels on the apical
surface of the cell. Thus, ion channels selectively expressed in taste
receptor cells are ideal candidates as mediators of salt and sour tastes.
Alternatively, ion channels may function as the final critical signaling
component in the activation of taste cells (alcin to the role of TRPM5 in
sweet, umami and bitter cells; Zhang et al. (2003) "Coding of sweet,
bitter, and umami tastes: different receptor cells sharing similar
signaling pathways" Cell 112(3):293-30).
[0248]The identification and isolation of taste signaling molecules, in
particular receptors, ion channels and signaling components, would allow
for pharmacological and genetic modulation of taste signaling pathways.
For example, availability of receptor and channel molecules (which are
accessible from outside of the cell) would permit the screening for high
affinity agonists, antagonists, inverse agonists, and enhancers of taste
cell activity. These could then be used in the pharmaceutical and food
industry to custom tune, enhance, block, or modulate different tastes. In
addition, these cDNAs serve as invaluable
tools in the generation of
taste (tongue-brain) topographic maps of sensory coding, and the
dissection of taste-induced behaviors. Here we report the cloning and
characterization of a taste-specific ion channel.
[0249]Overview
[0250]To discover novel receptors, ion channels and other membrane
signaling molecules involved in signal transduction in taste receptor
cells, we developed a novel bioinformatics/molecular screening strategy.
Our approach relied on two empirical assumptions: First, receptors and
ion channels are transmembrane proteins. Second, sensory receptors in the
visual, olfactory, touch and taste systems are often selectively
expressed in restricted numbers of tissues. Therefore, we searched the
mouse genome for transmembrane proteins, and then screened for those with
restricted expression. Chosen molecules were subjected to experimental
validation by PCR amplification reactions using taste tissue and in situ
hybridization studies against mouse tongues.
[0251]Using a Hidden Markov Model (TMHMM 2.0) and f_TMHMM (UCSD
Supercomputing Center, Bourne lab), we screened the entire Ensembl mouse
genome database for genes encoding putative transmembrane domains. In
order to determine the tissue distribution for the chosen candidate
genes, we used mouse Expression Sequence Tag (EST) databases
(www.ncbi.nlm.nih.gov/BLAST) to identify gene transcripts (i.e., cDNAs)
expressed in 3 tissues/organs or less. PCR amplification primers were
then prepared against selected cDNAs and RT-PCR reactions using mRNA from
taste and non-taste tissues were carried out. Candidates preferentially
expressed in taste receptor cells were used for RNA in situ hybridization
against various taste papillae. This strategy led to the isolation of a
novel taste-specific ion channel.
[0252]Bioinformatics Screen
[0253]Using a Hidden Markov Model (TMHMM 2.0) and f_TMHMM (UCSD
Supercomputing Center, Bourne lab) we screened the entire Ensembl mouse
genome database for genes encoding transmembrane domains. In order to
determine the tissue distribution for candidate cDNAs encoding
transmembrane proteins, we used mouse Expression Sequence Tag (EST)
databases as an expression filter (www.ncbi.nlm.nih.gov/BLAST); each cDNA
expressed in 3 tissues/organs or less, was chosen for further study.
[0254]Summary of results: (1) We identified 13,742 predicted and annotated
transcripts encoding candidate transmembrane domains (Ensembl version
mm.30). (2) 1077 genes were selected by EST analyses as being expressed
in 3 tissues or less. (3) 884 genes were chosen and subjected to taste
versus non-taste RT-PCR reactions using primers against the last exon
and/or the 3' untranslated region (primers were designed using
http://frodo.wi.mit.edu/cgi-bin/primer3/primer3_www.cgi). (4) 26
candidates were chosen for detailed in situ analysis.
[0255]Tissue Collection & RT-PCR Screen:
[0256]In order to determine if candidate cDNAs were selectively expressed
in taste receptor cells--a goal of this example--we performed RT-PCR
reactions using mRNA from taste and non-taste tissue.
[0257]Peeled, hand-dissected circumvallate and foliate taste papillae from
.about.20 mice were collected for each mRNA extraction (total of
.about.120 mice were used). Tissue was stored in RNAlater (Qiagen), and
mRNA was extracted using Micro-FastTrack 2.0 mRNA extraction kit
(Invitrogen). cDNA was synthesized using SuperScript II first-strand cDNA
synthesis kit (Invitrogen) using oligo(dT) as primers. cDNA synthesis and
progress was monitored by using T1R3 (Nelson et al., 2001) and GAPDH as
controls.
[0258]RT-PQR experiments were performed using a minimum of two independent
RT preparations, each containing a mix of circumvallate and folliate mRNA
(taste mRNA). As counter-screen, we sampled each candidate cDNA in two
independent RT reactions using tongue epithelium devoid of taste receptor
cells (non-taste mRNA). 98 of the 884 candidates showed specific RT-PCR
reaction products in taste samples but not in any of the non-taste
reactions.
[0259]Data-Mining & RNA In Situ Hybridization:
[0260]Candidates shown to be selectively enriched in taste tissue by
RT-PCR were examined in detail using BLAST
(http://www.ncbi.nlm.nih.gov/BLAST/) and motif search engines, and
subjected to RNA in situ hybridizations experiments (see methods section
in Hoon et al. (1999) "Putative mammalian taste receptors: a class of
taste-specific GPCRs with distinct topographic selectivity" Cell
96:541-51 for details on in situ preparations). Male and female mouse
tongues containing different taste papillae were used in all in situ
studies. Clone ID 529-30/597-8 was shown to be expressed in selective
subsets of taste receptor cells. FIG. 1 shows results from the RNA in
situ hybridization in circumvallate taste papillae. Note the expression
in subsets of taste cells, but not in surrounding non-taste tissue.
[0261]Clone ID529-30/597-8:
[0262]This gene was (a) isolated as one of the candidates of the
bioinformatics screen, (b) found to be enriched in taste papillae using
our RT-PCR screen, and (c) shown to be expressed in a selective subset of
taste receptor cells.
[0263]Analyses of mouse, rat, and human sequence databases showed that the
clone defined by PCR primers "CloneID529-30/597-8" encodes PKD2L1, a
distant member of the Polycystin Kidney Disease family of proteins
(Nomura, et al. (1998) "Identification of PKDL, a novel polycystic kidney
disease 2-like gene whose murine homologue is deleted in mice with kidney
and retinal defects" J. Biol. Chem. 273:25967-25973), referred to as the
TRPP family (Lin and Corey (2005) "TRP channels in mechanosensation" Curr
Opin Neurobiol. 15(3):350-7. Review). PKD2L1 is most similar to PKD2. The
human gene was first identified by Wu et al. (Wu et al. (1998)
"Identification of PKD2L, a Human PKD2-Related Gene: Tissue-specific
Expression and Mapping to Chromosome 10q25" Genomics 54(3) 564-568), and
the mouse ortholog was isolated in a search for new members of the PKD
family (Basora et al. (2002) "Tissue and Cellular Localization of a Novel
Polycystic Kidney Disease-Like Gene Product, Polycystin-L" J. Am. Soc.
Nephrol 13:293-301). An alignment of sequences for human, rat, and mouse
PKD2L1 is provided in FIG. 2A-2B. Included in the alignment in FIG. 2A is
the match to a PCR fragment isolated from taste receptor cells
(corresponding to exons 2-5), and used as the probe in the in situ
studies shown in FIG. 1A. FIG. 2B shows an alignment of mouse to rat and
human, along with percent identity calculations between mouse and rat
(.about.86% identical) and mouse and human (.about.80% identical).
TABLE-US-00003
Mouse PKD2L1 fragment isolated from taste tissue
(exons 2-5) (SEQ ID NO: 1):
DNA
ACAGCCGAGAACAGGGAGCTTTATGTCAAGACCACCCTG
AGGGAGCTTGTGGTATACATAGTGTTCCTCGTGGACGTCTGTCTGTTGAC
CTACGGAATGACAAGTTCTAGTGCCTATTACTACACCAAAGTGATGTGTG
AGTTGTTCCTACACACCCCATCCGACTCTGGAGTCTCCTTCCAGACCATC
AGCAGCATGTCAGACTTCTGGGATTTTGCTCAGGGCCCACTCCTGGAGAG
TTTGTACTGGACAAAGTGGTACAACAACCAGAGCCTGGGGCGTGGCTCCC
ACTCCTTCATCTACTATGAGAACCTGCTCCTGGGAGCCCCAAGGTTGCGG
CAGCTGCGCGTGCGCAATGACTCCTGTGTGGTTCATGAAGACTTCCGGGA
GGACATTTTGAACTGTTATGATGTGTACTCGCCGGACAAAGAAGATCAGC
TCCCCTTTGGACCTCTGAACGGCACAGCGTGGACATACCATTCCCAGAAT
GAGCTGGGTGGCTCCTCCCACTGGGGCAGGCTCACAAGCTACAGCGGGGG
TGGCTACTACTTGGATCTTCCAGGATCCCGACAAGCCAGTGCAGAGGCCC
TCCAAGGACTCCAGGAGGGACTG
[0264]Taste tissue may also express PKD2L1 splice variants and may be
present in PKD2L1 cDNA libraries.
TABLE-US-00004
Predicted Amino Acid sequence (SEQ ID NO: 2)
TAENRELYVKTTLRELVVYIVFLVDVCLLTYGMTSSSAYYYTKVMS
ELFLHTPSDSGVSFQTISSMSDFWDFAQGPLLDSLYWTKWYNNQSLGRGSHSFIYY
ENLLLGAPRLRQLRVRNDSCVVHEDFREDILNCYDVYSPDKEDQLPFGPLNGTAWT
YHSQNELGGSSHWGRLTSYSGGGYYLDLPGSRQASAEALQGLQEGL
mouse PKD2L1 predicted mRNA (full-length, SEQ ID NO: 3)
ATGAAAGTATGGAAAGCCCCAAGAATCAGGAGCTACAAACCCTG
GGGAACAGAGCCTGGGACAATCCTGCCTACAGCGACCCTCCTTCCCCGAACAG
GACGCTGAGGATCTGCACTGTCTCCAGTGTGGCTCTCCCTGAGACTCAACCCAA
AAAGCCAGAAGTCAGATGCCAGGAGAAGACACAGAGAACCCTGGTGTCCAGCT
GCTGTCTCCATATCTGTCGGAGCATCAGAGGACTGTGGGGGACAACGCTGACTG
AGAACACAGCCGAGAACAGGGAGCTTTATGTCAAGACCACCCTAAGGGAGCTT
GTGGTATACATAGTGTTCCTCGTGGACGTCTGTCTGTTGACCTACGGAATGACA
AGTTCTAGTGCCTATTACTACACCAAAGTGATGTCTGAATTGTTTCTACACACCC
CATCCGACTCTGGAGTCTCCTTCCAAACCATCAGCAGCATGTCAGACTTCTGGG
ATTTTGCTCAGGGCCCACTCCTGGACAGTTTGTACTGGACAAAGTGGTACAACA
ACCAGAGCCTGGGGCGTGGCTCCCACTCCTTCATCTACTATGAGAACCTGCTCC
TGGGAGCCCCAAGGTTGCGGCACGTGCGCGTGCGCAATGACTCCTGTGTGGTTC
ATGAAGACTTCCGGGAGGACATTTTGAACTGTTATGATGTGTACTCGCCGGACA
AAGAAGATCAGCTCCCCTTTGGACCTCAGAACGGCACAGCGTGGACATACCATT
CCCAGAATGAGCTGGGTGGCTCCTCCCAGTGGGGCAGGCTCACAAGCTACAGC
GGGGGTGGCTACTACTTGGATCTTCCAGGATCCCGACAAGCCAGTGCAGAGGC
CCTCCAAGGACTCCAGGAGGGACTGTGGCTGGACAGGGGCACTCGGGTGGTCT
TTATCGACTTCTCCGTCTACAATGCCAACATCAATCTTTTCTGTATTCTGAGACT
GGTGGTAGAGTTTCCAGCCACAGGAGGGACCATCCCATCCTGGCAGATCCGCA
CAGTTAAGCTGATCCGCTATGTGAATAACTGGGACTTCTTCATTGTGGGCTGTG
AAGTTGTCTTCTGTGTCTTCATCTTCTATTATGTGGTGGAGGAAATCCTGGAAAT
CCACCTGCATCGGCTTCGCTACCTCAGCAGCGTCTGGAACATTCTGGACCTGGT
GGTCATCTTGCTCTCCATCGTGGCTGTGGGTTTCCACATATTCCGAACCCTGGAA
GTGAACCGACTGATGGGAAAGCTTCTGCAACAGCCAGACACGTATGCAGACTT
TGAGTTCCTGGCCTTCTGGCAGACTCAGGACAATAACATGAACGCGGTCAACCT
TTTCTTTGCTTGGATCAAGATATTCAAGTATATCAGCTTCAACAAGACCATGAC
ACAGCTCTCCTCCACCCTGGCTCGATGTGCCAAGGACATCCTGGGCTTCGCAGT
CATGTTCTTCATTGTCTTCTTCGCTTACGCCCAGCTTGGTTACCTGCTTTTTGGGA
CCCAAGTGGAAAACTTTAGCACTTTCGTCAAGTGCATTTTCACTCAGTTCCGGA
TAATCCTTGGGGATTTTGACTACAATGCCATCGACAATGCCAACAGAATCCTGG
GCCCTGTGTACTTTGTCACCTATGTCTTCTTCGTCTTCTTTCGTGCTCCTGAACATG
TTCCTGGCCATCATCAACGACACATACTCCGAGGTCAAGGAGGAGCTGGCTGGC
CAGAAGGATCAGTTGCAGCTTTCTGACTTCCTGAAACAGAGCTACAACAAGACC
CTACTAAGGCTGCGCCTGAGGAAAGAGCGGGTTTCTGATGTGCAGAAGGTCCT
GAAGGGTGGGGAACCAGAGATCCAGTTTGAAGATTTCACCAGCACCTTGAGGG
AACTGGGGCACGAGGAGCACGAGATCACCGCTGCCTTCACCAGGTTTGATCAG
GATGGGGACCACATACTGGATGAGGAGGAGCAGGAACAGATGCGGCAGGGAC
TGGAAGAGGAGAGGGTGACCCTCAATGCTGAGATTGAGAACCTAGGCCGGTCT
GTTGGACACAGCCCCCCAGGCGAATTGGGCGCGGAGGCTGCCAGAGGACAAAG
CTGGGTTTCTGGAGAAGAATTCGACATGCTCACAAGGAGAGTTCTGCAGCTGCA
GTGTGTTCTGGAAGGAGTTGTGTCCCAGATTGATGCTGTAGGCTCAAAGCTGAA
GATGCTGGAGAGGAAAGGGGAGCTGGCTCCCTCCCCAGGAATGGGGGAACCAG
CTGTTTGGGAGAACCTGTATAATCCGTCCTAGT
human PKD2L1 taste predicted mRNA sequence (full-length,
SEQ ID NO: 4):
ATGAATGCTGTGGGAAGTCGTGAGGGGCAGGAGCTGCAAAAGCT
GGGGAGTGGAGCCTGGGACAACCCCGCCTACAGTGGTCCCCCTTCCCCACACG
GGACGCTGAGAGTCTGCACCATCTCCAGCACGGGGCCTCTCCAGCCCCAACCCA
AGAAGCCTGAAGATGAACCCCAGGAGACGGCATACAGGACCCAGGTGTCCAGC
TGCTGCCTCCATATCTGTCAAGGCATCAGAGGACTTTGGGGAACAACCCTGACT
GAGAACACAGCTGAGAACCGGGAACTTTATATCAAGACCACCCTGAGGGAGCT
GTTGGTATATATTGTGTTCCTGGTGGACATCTGTCTACTGACCTATGGAATGACA
AGCTCCAGTGCTTATTACTACACCAAAGTGATGTGTGAGCTCTTCTTACATACTC
CATCAGACACTGGAGTCTCCTTTCAGGCCATCAGCAGCATGGCGGACTTCTGGG
ATTTTGCCCAGGGCCCACTACTGGACAGTTTGTATTGGACCAAATGGTACAACA
ACCAGAGCCTGGGCCATGGCTCCCACTCCTTCATCTACTATGAGAACATGCTGC
TGGGGGTTCCGAGGCTGCGGCAGCTAAAGGTCCGCAATGACTCCTGTGTGGTGC
ATGAAGACTTCCGGGAGGACATTCTGAGCTGCTATGATGTCTACTCTCCAGACA
AAGAAGAACAACTCCCCTTTGGGCCCTTCAATGGCACAGCGTGGACATACCACT
CGCAGGATGAGTTGGGGGGCTTCTCCCACTGGGGCAGGCTCACAAGCTACAGC
GGAGGTGGCTACTACCTGGACCTTCCAGGATCCCGACAGGGTAGTGCAGAGGC
TCTCCGGGCCCTTCAGGAGGGGCTGTGGCTGGACAGGGGCACTCGAGTGGTGTT
CATCGACTTCTCAGTCTACAATGCCAATATCAATCTTTTCTGTGTCCTGAGGCTG
GTGGTGGAGTTTCCAGCTACAGGAGGTGCCATCCCATCCTGGCAAATCCGCACA
GTCAAGCTGATCCGCTATGTCAGCAACTGGGACTTCTTTATCGTTGGCTGTGAG
GTCATCTTCTGCGTCTTCATCTTCTACTATGTGGTGGAAGAGATCCTGGAGCTCC
ACATTCACCGGCTTCGCTACCTCAGCAGCATCTGGAACATACTGGACCTGGTGG
TCATCTTGCTCTCCATTGTGGCTGTGGGCTTCCACATATTCCGAACCCTCGAGGT
GAATCGGCTCATGGGGAAGCTCCTGCAGCAGCCAAACACGTATGCAGACTTTG
AGTTCCTCGCCTTCTGGCAGACACAGTACAACAACATGAATGCTGTCAACCTCT
TCTTCGCCTGGATCAAGATATTCAAGTACATCAGCTTCAACAAAACCATGACCC
AGCTCTCCTCCACGCTGGCCCGCTGTGCCAAGGACATCCTGGGCTTCGCCGTCA
TGTTCTTCATTGTTTTCTTCGCCTATGCCCAACTCGGCTACCTGCTTTTCGGGACC
CAAGTGGAAAACTTTAGCACTTTCATCAAGTGCATTTTCACTCAGTTCCGGATA
ATCCTCGGGGACTTTGACTACAATGCTATCGACAATGCCAACCGCATCCTGGGC
CCTGCCTACTTTGTCACCTATGTGTCTTCGTCTTCTTCGTGCTCCTGAACATGTT
CCTGGCCATCATCAATGACACATATTCAGAGGTCAAGGAGGAGCTGGCTGGAC
AGAAGGATGAGCTGCAACTTTCTGACCTCCTGAAACAGGGCTACAACAAGACC
CTACTAAGACTGCGTCTGAGGAAGGAGAGGGTTTCGGATGTGCAGAAGGTCCT
GCAGGGTGGGGAGCAGGAGATCCAGTTTGAGGATTTCACCAACACCTTAAGGG
AACTGGGACACGCAGAGCATGAAATCACTGAGCTCACGGCCACCTTCACCAAG
TTTGACAGAGATGGGAATCGTATTCTGGATGAGAAGGAACAGGAAAAAATGCG
ACAGGACCTGGAGGAAGAGAGGGTGGCCCTCAACACTGAGATTGAGAAACTAG
GCCGATCTATTGTGTAGCAGCCCACAAGGCAAATCGGGTCCAGAGGCTGCCAGA
GCAGGAGGCTGGGTTTCAGGAGAAGAATTCTACATGCTCACAAGGAGAGTTCT
GCAGCTGGAGACTGTCCTGGAAGGAGTAGTGTCCCAGATTGATGCTGTAGGCTC
AAAGCTGAAAATGCTGGAGAGGAAGGGGTGGCTGGCTCCCTCCCCAGGCGTGA
AGGAACAAGCTATTTGGAAGCACCCGCAGCCAGCCCCAGCTGTGACCCCAGAC
CCCTGGGGAGTCCAGGGTGGGCAGGAGAGTGAGGTTCCCTATAAAAGAGAAGA
GGAAGCCTTAGAGGAGAGGAGACTCTCCCGTGGTGAGATTCCAACGTTGCAGA
GGAGTTAA
Ensembl predicts an ortholog in the Dog genome:
geneID<ENSCAFG00000009644> (SEQ ID NO: 5)
MNAVESPEGQELQKMGSGAWDNPAYSGPPSPRGTLKICTISSAMPPQPQIQK
PEDGPQEKAYRTLVSSCCFQICRGIRGLWGTTLTENTAENRELYVKTTLRELLVYIV
FLVDICLLTYGMTSSSAYYYTKVMSELFLHTPSDTGVSFQAISSMADFWDFAQGPL
LDSLYWTKWYNNQSLGHGSHSFIYYENLLLGVPRLRQLRVRNDSCVVHEDFREDIL
SCYDVYSPDKEEQLPFGPLNGTAWTYHSQDELGGSSHWGRLTSYSGGGYYLDLPG
SRQASAEALQDLQEGLWLDRGTRVVFIDFSVYNANINLFCVLRLVVEFPATGGAIPS
WQIRTVKLIRYVSNWDFFIIGCEIIFCIFIVYYMVEEILELHIHRLHYLSSIWNILDLVV
IMLSIVAVGFHIFRTLEVNRLMGKLLQQPNMYADFEFLAFWQTQYNNMNAVNLFF
AWIKIFKYISFNKTMTQLSSTLARCAKDILGFAVMFFIVFFAYAQLGYLLFGTQVEN
FSTFIKCIFTQFRIILGDFDYNAIDNANRLGPAYFVTYVFFVFFVLLNMFLAIINDTYS
EVKEELAGQKDELQLSDLLKQGYNKTLLRLRLRKERVSDVQKVLQGGEQEIQFED
FTNTLRELGHAEHEITELTAAFTRFDQDGNHILDKKEQEQMQQDLEEKRVVLNAEI
ENLGQSIVSSSPGESGPEATRADGWVSGEEFYTLTRRVLQLETVLEGVMSQVDAVG
SKLEMLERKEQLASSPGMGDQGIWEHLQPTSPVTPDPWGVQGGQESEFPGGREGE
ALEEMRLS
[0265]Additional References
[0266]Liu et al. (2002) "Modulation of the human polycystin-L channel by
voltage and divalent cations" FEBS Letters 525 (1-3) 71-76; Keller et al.
(1994) "Kidney and Retinal Defects (Krd), a Transgene-Induced Mutation
with a Deletion of Mouse Chromosome 19 That Includes the Pax2 Locus"
Genomics 23: 309-320; Gilbertson, T. (1993) The physiology of vertebrate
taste reception 3, 532-539; Kinnamon and Margolskee (1996), Curr. Opin.
Neurobiol. 4:506-513; Adler et al. (2000) "A novel family of mammalian
taste receptors" Cell 100:693-702; Chandrashekar et al. (2000) "T2Rs
function as bitter taste receptors" Cell 100:703-711.
Example 2
A Novel Gene Preferentially Expressed in Mammalian Taste Receptor Cells
(PKD1L3)
[0267]To discover novel receptors, ion channels and other membrane
signaling molecules involved in signal transduction in taste receptor
cells, we developed a novel bioinformatics/molecular screening strategy.
Our approach relied on two empirical assumptions: First, receptors and
ion channels are transmembrane proteins. Second, sensory receptors in the
visual, olfactory, touch and taste systems are often selectively
expressed in restricted numbers of tissues. Therefore, we searched the
mouse genome for transmembrane proteins, and then screened for those with
restricted expression. Chosen molecules were subjected to experimental
validation by PCR amplification reactions using taste tissue and in situ
hybridization studies against mouse tongues.
[0268]Overview
[0269]Using a Hidden Markov Model (TMHMM 2.0) and f_TMHMM (UCSD
Supercomputing Center, Boume lab), we screened the entire Ensembl mouse
genome database for genes encoding putative transmembrane domains. In
order to determine the tissue distribution for the chosen candidate
genes, we used mouse Expression Sequence Tag (EST) databases
(www.ncbi.nlm.nih.gov/BLAST) to identify gene transcripts (i.e., cDNAs)
expressed in 3 tissues/organs or less. PCR amplification primers were
then prepared against selected cDNAs and RT-PCR reactions using mRNA from
taste and non-taste tissues were carried out. Candidates preferentially
expressed in taste receptor cells were used for RNA in situ hybridization
against various taste papillae. Full-length clones were then isolated
from cDNA libraries prepared from taste tissue and testis (testis usually
express most sensory-specific genes). This strategy led to the isolation
of a PKD2-L1 (PKD2-like 1), a member of the Polycystic Kidney Disease
(PKD) family of proteins selectively expressed in taste tissue (See,
Example 1).
[0270]Members of the PKD family of genes belong to one of two independent
subgroups: PKD1s and PKD2s. Since PKD2s are often found in association
with PKD1s (generally as heteromeric receptors/channels), we searched for
PKD1-related family members in taste tissue. Using RT-PCR and RNA in situ
hybridizations against taste papillae, we isolated and identified PKD1-L3
as a novel PKD selectively expressed in subsets of taste receptor cells.
[0271]Bioinformatics Screen:
[0272]Using homology and literature searches we screened the mouse and
human genome databases for members of the PKD1 family of proteins. We
then performed RT-PCR reactions with primers specifically targeting
predicted exon regions for PKD1, PKD1-L1 (Yuasa et al., 2002), PKD1-L2
(Li et al., 2003), and PKD1-L3 (Li et al., 2003) using mRNA from taste
tissue. Two sets of primers specific for PKD1-L3 produced correct PCR
products in taste tissue but not in control non-taste epithelia.
[0273]RT-PCRs
[0274]Peeled, hand-dissected circumvallate and foliate taste papillae from
.about.20 mice were collected for each mRNA extraction (total of
.about.120 mice were used). Tissue was stored in RNAlater (Qiagen), and
mRNA was extracted using Micro-FastTrack 2.0 mRNA extraction kit
(Invitrogen). cDNA was synthesized using SuperScript II first-strand cDNA
synthesis kit (Invitrogen) using oligo(dT) as primers. cDNA synthesis and
progress was monitored by using T1R3 (Nelson et al., 2001) and GAPDH as
controls.
[0275]RT-PCR experiments were performed using a minimum of two independent
RT preparations, each containing a mix of circumvallate and folliate mRNA
(taste mRNA).
[0276]RNA In Situ Hybridization:
[0277]Candidates shown to be selectively enriched in taste tissue by
RT-PCR were cloned into plasmid vectors and used to generate specific
probes for RNA in situ hybridizations experiments (see methods section in
Hoon et al., 1999 for details on in situ preparations). Male and female
mouse tongues containing different taste papillae were used in all in
situ studies. FIG. 3 demonstrates that PKD1-L3 (probes ID "ex28-32" and
"ex25" derived from exons 28-32 and exon 25, respectively) selectively
labels taste receptor cells. Note the expression in subsets of taste
cells, but not in surrounding non-taste tissue. FIG. 4 shows an alignment
of mouse, rat, and human PKD1-L3 protein sequences, including
computer-predicted exons.
REFERENCES
[0278]Hoon M A, Adler B, Lindemeier J, Battey J F, Ryba N J, Zuker C S
(1999). Putative mammalian taste receptors: a class of taste-specific
GPCRs with distinct topographic selectivity. Cell 96, 541-51
[0279]Nelson, G., Hoon, M A., Chandrashekar, J., Zhang, Y., Ryba, N J.,
and Zuker, C S. (2001). Mammalian sweet taste receptors. Cell. 2001 Aug.
10; 106(3): 381-90. [0280]Lin, S Y, and Corey, D P. (2005). TRP channels
in mechanosensation. Curr Opin Neurobiol. 2005 May 25 (Epub ahead of
print) Nomura, H., Turco, A E., Pei, Y., Kalaydjieva, L., Schiavello, T.,
Weremowicz, S., Ji, W., Morton, C., Meisler, M., Reeders, S T., and Zhou,
J. (1998) Identification of PKDL, a novel polycystic kidney disease
2-like gene whose murine homologue is deleted in mice with kidney and
retinal defects. J. Biol. Chem. 273 (1998), pp. 25967-25973. [0281]Wu,
G., Hayashi, T., Park, J H., Dixit, M., Reynolds, D M., Li, L., Maeda,
Y., Cai, Y., Coca-Prados, M., and Somlo, S. (1998) Identification of
PKD2L, a Human PKD2-Related Gene: Tissue-specific Expression and Mapping
to Chromosome 10q25. Genomics. vol 54(3) Dec. 15, 1998 pg. 564-568.
[0282]Liu, Y., L1, Q., Tan, M., Zhang, Y Y., Karpinski, E., Zhou, J., and
Chen, X Z. (2002). Modulation of the human polycystin-L channel by
voltage and divalent cations. FEBS Letters Vol 525, Issues 1-3, Aug. 14,
2002, pages 71-76. [0283]Basora, N., Nomura, H., Berger, UV., Stayner,
C., Guo L., Shen, X., and Zhou, J. (2002) Tissue and Cellular
Localization of a Novel Polycystic Kidney Disease-Like Gene Product,
Polycystin-L. J. Am. Soc. Nephrol 13:293-301, 2002. [0284]Li A, Tian X,
Sung SW, and Somlo S. (2003) Identification of two novel polycystic
kidney disease-1-like genes in human and mouse genomes. Genomics. 2003
June; 81(6): 596-608. Erratum in: Genomics. 2003 October; 82(4): 498-500.
[0285]Yuasa T, Venugopal B, Weremowicz S, Morton CC, Guo L, and Zhou J.
(2002) The sequence, expression, and chromosomal localization of a novel
polycystic kidney disease 1-like gene, PKD1L1, in human. Genomics. 2002
March; 79(3):376-86.
TABLE-US-00005
[0285]Mouse PKD1-L3 gene fragments isolated from taste tissue
cdna:
PKD1L3 Exon25 (SEQ ID NO: 6):
TCCACAAGCAAATGAAGTCGCCTCCCCAACATCAGGAGGACAGAGAGAACTAT
GGGGCTGGCTGGGTCCCCCCTGACACAAACATCACAAAAGTAGACAGTATTTG
GCATTATCAGAATCAGGAGTCGCTGGGAGGCTATCCCATCCAAGGGGAGCTAG
CCACTTACTCAGGAGGAGGCTATGTTGTGAGGCTTGGAAGAAACCACAGGGCG
PKD1-L3 Exons 28-32 (SEQ ID NO: 7):
GGAAAAGGAACCTCCTGGACACAAGCATCGTCCTCATTAGCTTCAGCATCCTGG
GCCTCAGCATGCAGAGCCTCTCTCTACTTCACAAAAAGATGCAGCAGTACCACT
GTGACCGGGACAGGTTCATCAGTTTCTACGAGGCACTGAGAGTGAACTCTGCAG
TCACCCACCTCAGGGGCTTCCTGCTTCTCTTCGCAACTGTGCGGGTCTGGGACCT
ACTGCGACATCATGCCCAGTTACAGGTCATCAACAAGACACTGTCCAAAGCCTG
GGACGAGGTGCTGGGCTTTATACTGATCATCGTGGTCCTGTTAAGCAGCTATGC
CATGACTTTCAACCTGCTGTTTGGATGGAGCATCTCTGACTACCAGAGCTTCTTC
AGATCTATAGTGACTGTTGTTGGCCTCTTGATGGGAACTTCAAAGCACAAGGAG
GTTATTGCTCTATACCCAATCCTGGGCTCCCTTTTGGTTCTCAGTAGCATCATCT
TGATGGGACTTGTGATCATTAATCTTTTTGTTTCTGCCATTCTCATTGCCTTTGGG
AAAGAAAGGAAGGCCTGTGAGAAAGAAGCTACACTGACAGATATGTTACTACA
AAAGCTCTCAAGTCTGTTAGGAATCCGCCTGCACCAGAATCCATCTGAGGAACA
CGC
Predicted Amino Acid sequences:
PKD1L3 Exon 25 (SEQ ID NO: 8)
HKQMKSPPQHQEDRENYGAGWVPPDTNITKVDSIWHYQNQESLGGYPIQG
ELATYSGGGYVVRLGRNHRA
PKD1L3 Exons 28-32 (SEQ ID NO: 9)
KRNLLDTSIVLISFSILGLSMQSLSLLHKKMQQYHCDRDRFISFYEALRV
NSAVTHLRGFLLLFATVRVWDLLRHHAQLQVINKTLSKAWDEVLGFILII
VVLLSSYAMTFNLLFGWSISDYQSEFRSIVTVVGLLMGTSKHKEVIALYP
ILGSLLVLSSIILMGLVIINLFVSAILIAFGKERKACEKEATLTDMLLQK
LSSLLGIRLHQNPSEEH
mouse PKD1L3 predicted mRNA (full-length) (SEQ ID NO: 10)
ATGCTCTTGCAGAGGCGGTCCTGGCTCTGGGTGTACATTAGAATCGGTGTCATTCTGGGT
GATATTTTGGGACGTAAACCAAGCATCCGGGAGCAACATGGGGGAAACAGCTGGTATCAG
CTTAACAGACTTTTCTGTGACTTCCAGGAAGCAGATAACTACTGCCACGCCCAGAGAGGA
CGCCTAGCCCACACGTGGAACCCCAAGGTTCGGGGTTTCCTAAAAAGCTTCCTGAATGAA
GAAACAGTGTGGTGGGTCAGGGGAAACCTGACGCTGCCCGGATCGCATCCAGGGATAAAT
CAGACAGGAGGTGATGACGTCTTAAGGAACCAAAAGCCTGGCGAGTGCCCTTCCGTGGTC
ACACACTCTAATGCTGTCTTCTCAAGATGGAACCTGTGCATAGAGAAGCATCATTTCATT
TGCCAGGCTGCCGCCTTTCCCCCTCAAGGTGCAAGCATTTGGAGAAATGAGTTTGGTCCT
GGTCCTCTGTTACCCATGAAAAGAAGAGGAGCTGAGACAGAGAGACATATGATCCCAGGA
AATGGCCCCCCGTTAGCCATGTGTCACCAACCCGCTCCTCCTGAGCTTTTTGAGACATTG
TGCTTTCCCATTGACCCAGCTTCTTCAGCACCTCCAAAAGCCACACACAGGATGACAATC
ACATCCCTAACTGGAAGGCCACAGGTGACATCAGACACACTTGCATCCAGCAGCCCACCA
CAGGGGACATCAGAGACACCTGCATCCAGCAGCCCACCACAGGTGACATCAGCCACATCT
GCATCTAGCAGCCCACCACAGGGGACATCAGACACACCTGCATCCAGCAGCCCACCACAG
GTGACATCAGCCACATCTGCATCTAGCAGCCCACCACAGGGGACATCAGACACACCTGCA
TCCAGCAGCCCACGACAGGTGACATCAGCCACATCTGCATCTAGCAGCCCACCACAGGGG
ACATCAGACACACCTGCATCCAGCAGCCCACCACAGGTGACATCAGCCACATCTGCATCT
AGCAGCCCACCACAGGGGACATCAGACACACCTGCATCCAGCAGCCCACCAGAGGGGACA
TTAGACACACCTTCATCTAGCAGCCCACCACAGGGGACATCAGACACACCTGCATCCAGC
AGCCCACCACAGGGGACATCAGAGACACCTGCATCCAACAGCCCACCACAGGGGACATCA
GAGACACCTGGATTCAGCAGCCCACCACAGGTGACAACAGCCACACTTGTATCCAGCAGC
CCACCACAGGTGACATCAGAGACACCTGCATCCAGCAGCCCAACACAGGTGACATCAGAG
ACACCTGCATCCAGCAGCGCAACACAGGTGACATCAGACACACGTGCATCCAATAGCCCA
CCACAGGGGACATCAGACACACCTGGATTCAGCAGCCCAACACAGGTGACAACAGCCACA
CTTGTATCCAGCAGCCCACCACAGGTGACATCAGACACACCTGCATCCAGCAGCCCACCA
CAGGTGACATCAGACACACCTGCATCCAGCAGCCCACCACAGGTGACATCAGAGACACCT
GCATCCAGCAGCCCACCACAGGTGACATCAGACACATCTGCATCCATCAGCCCACCACAG
GTAATATCAGACACACCTGCATCCAGCAGCCCACCACAGGTGACATCAGAGACACCTGCA
TCCAGCAGCCCAACAAACATGACATCAGACACACCTGCATCCAGCAGCCCAACAAACATG
ACATCAGACACACCTGCATCCAGCAGCCCAACAAACATGACATCAGACACACCTGCATCC
AGCAGCCCACCATGGCCTGTTATAACAGAGGTCACCAGGCCTGAATCCACAATACCTGCT
GGAAGATCTTTGGCAAACATCACTTCAAAGGCACAGGAAGACTCTCCCCTGGGAGTCATC
TCTACCCATCCACAGATGTCATTTCAGAGTTCAACCAGTCAGGCCTTGGATGAGACAGCA
GGGGAACGGGTCCCAACAATTCCTGATTTCCAAGCCCACAGTGAATTCCAGAAAGCTTGT
GCCATCCTCCAGAGACTGAGAGACTTCCTGCCGACTTCTCCCACATCAGCTCAGGTCAGT
GTGGCCAATTTACTCATTGACCTGAGTGAGCAGTTGCTGGTGCTCGCGTTTCAGAAGAAC
AACAGTTGGAGCTCTCAAACTCCAGCAGTCAGCTGCCCCTTCCAGCCTCTTGGACGTCTA
ACAACAACGGAAAAAAGCAGTCATCAGATGGCTCAGCAAGACATGGAACAGGTTGAAGAC
ATGCTGGAGACATCCCTGATGGCCCTGGGGGAGATCCACAGAGCATTTTGCCAGGAGAGT
CTGTGCCGTCAGTCAGCAGTGACCCTGGCCTCTCCCTCTGCTACTCTGATGTTGAGCAGC
CAAAATGTGTCAACGTTGCCCCTGAGCACCTACACTTTGGGTGAGCCTGCACCCTTGACT
TTGGGCTTCCCGTCAGCAGAAGCTCTGAAGGAGCTCTTGAACAAACACCCAGGGGTGAAC
CTTCAAGTGACAGGTCTGGCTTTCAACCCTTTTAAGACTTTGGATGACAAGAACATTGTT
GGAAGCATTGGAAATGTGCAGCTGAGCTCTGCTTATCAGTCGATCAGAGTCCACGACTTA
ATAGAAGATATTGAGATCATGCTCTGGAGAAATGCCAGCATGGAGACCCAGCGCACCAGC
CTCAACACAAGTACAGACCATTTCACAATCTCTGTGAACATCACTTCCTTGGAGAAGACC
CTCATTGTGACCATCGAGCCTGAAAGTCCCCTCCTAATGACGCTCCACTTGGGCTTCCAG
GACCAGCTGGCCCACACTCACTTCTATCTCAACATCAGCCTGCCAAGGGACCAAGTGTGG
CAGAAAGATGAGGAGTACACGTGGGTGCTGACACCAGAGAACCTGTGGTACGGGACTGGC
ACCTACTACATAATGGCTGTGGAGAATAAAAGTACAGAGGCGGCACAGCACACACCCGTC
CTGGTCTCAGTGGTCACAGCTGTCACCCAGTGCTATTTCTGGGACCGATACAATAGGACA
TGGAAGAGCGATGGATGCCAAGTGGGGCCGAAGAGCACCATTTTAAAGACACAGTGTCTC
TGTGACCACCTGACCTTCTTCAGCAGCGACTTCTTCATCGTGCCGAGGACGGTGGATGTA
GAAAACACCATCAAACTGCTTCTTCATGTGACCAACAACCCTGTCGGGGTGTCATTGCTG
TCCAGCCTCCTAGGATTCTATATCCTCTTAGCCATGTGGGCTTCCAGAAAGGATCGAGAA
GATATGCAGAAGGTGAAGGTAACAGTCCTGGCTGACAATGACCCCAGCTCTGCATCCCAC
TACCTTATCCAGGTCTACACTGGCTATCGGAGGAGGGCTGCTACCACCGCCAAGGTCGTT
ATCACTCTCTATGGCTCAGAGGGGCACAGTGAGCCCCAGCACCTTTGTGACCCTGAGAAG
ACAGTTTTTGAGCGTGGAGCACTGGATGTTTTCCTTCTTTCCACCGGATCCTGGCTGGGG
GACCTGCATGGCCTTCGGCTGTGGCATGACAATTCTGGCGACAGCCCTTCTTGGTATGTA
AGCCAGGTGATCGTCAGTGACATGACCACGAGGAAGAAATGGCATTTCCAGTGCAATTGT
TGGCTGGCCGTGGACTTGGGCAACTGTGAGCGTGACAGGGTGTTCACACCAGCCTCCAGA
AGCGAGCTCTCTTCCTTCAGACACCTGTTCTCCTCCACAATCGTAGAAAAGTTCACCCAG
GATTATCTGTGGCTCTCAGTTGCAACTCGACATCCCTGGAACCAGTTTACACGAGTCCAG
AGGCTCTCCTGCTGCATGGCACTACTGCTCTGTGACATGGTCATCAATATTATGTTCTGG
AAGATGGGTGGCACCACTGCCAAGAGGGGCACCGAACAACTAGGTCCACTTGCTGTGACC
TTGTCGGAGCTGCTCGTCAGCATCCAGACCTCCATCATCCTCTTCCCCATCCACCTCATC
TTTGGGCGGCTCTTCCAGTTGATTCACCCACCAGAAGCTCTGCCCCAGCTTCCTTTCATC
CAGGCTGCCTGGCCCCCTGCTCTTGTTTGTGAGTCCCCCTCTCTTACACAGGTGGTCAAG
GAATTAAAGGAAACTGTCGGATTCCTGCTCAGGAGAAATACACAGCTGCTCTCGGAGTGT
GAGCCGTCTTCGTGCAGTTCTTGTGACATTAACAAGCTGGCGAAGCTTTTATCCGGCCTC
ATTTACTGTCACTTAGAAGAGGAAGGCTGTCACCAGCAGACAGAATCCCACTGGGAAGAC
GCAGTGTCTGAAAACCATTACCATTTCTGCCGCTACCTTCTCCAACTTCTGCGGAGACTG
AAAGCGCATTTAGAGGGTCTTGGTGCTACCCAGGATCACCAGTCTTGTGATTTCTCAGAA
GCAGTCAGCCAACTTCAAAACCTCCAGGAACTCCTGGAGACACAGACTCTCCGCAGAGGG
CCAGGGCCATGCAGGCATTCCACCAGTTTCCCCATCCTCAGCCCAGGAGAAGGGAAGAAG
CCCATGTCATTTTGCCTGTTCAGATGGTTGAAGTGCAGCTGCTGGCTCCTTCTTGGTGTC
ATCAGCCTGGCCTCGGCCTTTTTTATAACGCTCTATAGCTTGGAGTTGGACAAAGACCAA
GCCACCAGGTGGGTTATTTCAATGATGCTGTCGGTACTACAAGACATCTTTATCAGCCAG
CCGATAAAGGTCATCTTCCTGACATTGTTGTTCTCCCTGATGGCAAACCACATGCCGTGG
CTTAACAAAGACAAGGAACAACACGCCCGGAGAATCGTAGCACTTTGGGCAAAGTGTCCT
TGGTCGGCACCTGGCTTGAGAGACAAGAACAATCCCATCTACACTGCCCCAGCAATGAAC
AACCTAGCCAAGCCTACAAGGAAGGCCTGGAAGAAGCAGCTCTCCAAGCTGACGGGTGGT
ACTCTGGTGCAAATCCTCTTCCTGACCCTGCTGATGACTACCGTCTATTCTGCAAAGGAC
TCTAGTCGATTTTTCCTCCATCGAGCTATCTGGAAGAGGTTTTCTCACCGTTTCTCAGAA
ATCAAAACTGTAGAGGATTTCTACCCCTGGGCCAACGGCACCCTCCTTCCTAACCTATAT
GGGGATTACAGAGGATTTATTACTGACGGGAACTCCTTTCTTCTGGGCAATGTTTTGATC
CGCCAGACTCGCATTCCTAATGACATATTCTTCCCAGGATCTCTCCACAAGCAAATGAAG
TCGCCTCCCCAACATCAGGAGGACAGAGAGAACTATGGGGCTGGCTGGGTCCCCCCTGAC
ACAAACATCACAAAAGTAGACAGTATTTGGCATTATCAGAATCAGGAGTCGCTGGGAGGC
TATCCCATCCAAGGGGAGCTAGCCACTTACTCAGGAGGAGGCTATGTTGTGAGGCTTGGA
AGAAACCACAGTGCGGCAACCAGGGTTCTGCAGCATCTGGAACAGAGGCGCTGGCTGGAC
CACTGCACAAAAGCCCTCTTTGTAGAATTCACGGTCTTCAATGCTAATGTGAATCTGCTC
TGTGCGGTGACCCTCATCTTGGAATCCAGTGGTGTGGGGACTTTCCTCACCTCCCTGCAA
CTGGACAGTTTAACTTCCCTTCAGTCATCAGAGAGGGGCTTCGCCTGGATCGTCTCACAG
GTCGTCTACTACCTTCTCGTCTGTTACTATGCCTTCATCCAGGGCTGTCGGCTGAAGCGG
CAGAGGCTGGCGTTCTTCACTAGGAAAAGGAACCTCCTGGACACAAGCATCGTCCTCATT
AGCTTCAGCATCCTGGGCCTCAGCATGCAGAGCCTCTCTCTACTTCACAAAAAGATGCAG
CAGTACCACTGTGACCGGGACAGGTTCATCAGTTTCTACGAGGCACTGAGAGTGAACTCT
GCAGTCACCCACCTCAGGGGCTTCCTGCTTCTCTTCGCAACTGTGCGGGTCTGGGACCTA
CTGCGACATCATGCCCAGTTACAGGTCATCAACAAGACACTGTCCAAAGCCTGGGACGAG
GTGCTGGGCTTTATACTGATCATCGTGGTCCTGTTAAGCAGCTATGCCATGACTTTCAAC
GTGCTGTTTGGATGGAGCATCTCTGACTACCAGAGCTTCTTCAGATCTATAGTGACTGTT
GTTGGCCTCTTGATGGGAACTTCAAAGCACAAGGAGGTTATTGCTCTATACCCAATCCTG
GGCTCCCTTTTGGTTCTCAGTAGCATCATCTTGATGGGACTTGTGATCATTAATCTTTTT
GTTTCTGCCATTCTCATTGCCTTTGGGAAAGAAAGGAAGGCCTGTGAGAAAGAAGCTACA
CTGACAGATATGTTACTACAAAAGCTCTCAAGTCTGTTAGGAATCCGCCTGCACCAGAAT
CCATCTGAGGAACACGCTGACAACACTGGGTATTGA
human PKD1L3 predicted mRNA sequence (full-length)
(SEQ ID NO: 11):
ATGTTCTTCAAAGGAGGAAGCTGGCTTTGGTTATACATCAGAACAAGTATTATTCTAGGA
AGTGAGCTAAACAGCCCAGCACCACATGGGCAAAATAATTGTTACCAGCTTAACAGATTT
CAATGCAGCTTTGAGGAAGCACAGCATTACTGTCATGTGCAGAGAGGATTCCTAGCTCAT
ATTTGGAACAAGGAAGTTCAAGATCTCATCCGGGACTATCTGGAAGAAGGAAAGAAGTGG
TGGATTGGGCAAAATGTAATGCCATTGAAAAAGCATCAAGACAACAAATACCCAGCAGAC
GTTGCAGCCAACGGGCCCCCAAAGCCCCTCAGCTGCACCTACCTGTCCAGAAACTTCATT
CGGATCTCATCCAAAGGGGACAAGTGCTTACTGAAATACTATTTCATTTGCCAGACTGGT
GACTTTTTGGACGGAGATGCCCATTATGAAAGAAATGGAAATAATTCCCATTTGTACCAG
AGACACAAGAAGACAAAAAGAGGAGTTGCAATAGCAAGAGACAAAATGCCCCCAGGACCT
GGTCATCTTCCAACCACATGTCACTATCCTCTTCCTGCTCATCTTTCCAAGACCCTGTGT
CATCCCATCAGCCAGTTTCCTTCAGTACTATCAAGTATCACATCACAGGTAACATCAGCC
GCATCTGAACCCAGCAGCCAGCCTCTCCCTGTGATAACACAGCTCACCATGCCCGTGTCT
GTCACGCATGCTGGGCAATCTCTGGCAGAAACAACTTCAAGCCCAAAGGAAGAAGGTCAT
CCGAATACCTTCACCTCTTATCTACAAGTGTCATTGCAGAAGGCATCTGGTCAGGTCATA
GATGAGATAGCAGGGAACTTCAGCAGAGCAGTTCATGGTTTGCAAGCTCTTAACAAACTA
CAGGAAGCTTGTGAGTTCCTCCAGAAACTAACAGCCTTAACCCCAAGATTTTCTAAGCCA
GCTCAGGTTAATCTCATCAATTCCCTTATTTACCTGAGTGAGGAGTTACTCAGGATCCCA
TTTCAGAACAACAACAGTCTGGGCTTCAAAGTTCCTCCAACTGTCTGCCCCTTTCATTCC
CTCAACAATGTCACCAAAGCTGGAGAAGGAAGTTGGCTGGAATCCAAGCGTCATACTGAG
CCGGTAGAAGACATCCTGGAAATGTCCTTGGTGGAGTTTGGGAATATCGGGGAAGCATTT
CTAGAGCAGAACCAGTCTCCCGAGTCTTCAGTGACTTTGACCTGTGCCAATGCTACTCTG
CTGCTGAGCAGACAAAACATATCAACTTTACCGCTGAGCTCTTACACTCTGGGTCACCCA
GCCCCTGTGAGGCTAGGCTTTCCGTCGGCTTTAGCTTTGAAGGAGCTCTTGAATAAACAT
CCAGGAGTTAATGTCCAAATAACAGGACTAGCTTTCAATCCCTTCAAGGATTTGGACAAC
AGAAACATTGTTGGAAGCATTGGAAGTGTGTTACTAAGCGCTAATCGTAAATTGCTCCAA
GTCCATGATTTAATGGAGGACATTGAGATCATGCTCTGGAGAAATGTTAGCTTGGAAACC
CATCCCACCAGCCTCAACATGAGCACACATCAGCTTACAATCACAGTGAACGTCACTTCC
TTGGAGAAATCCTTGATAGTGAGCATAGATCCTGACAGTCCCCTTTTAATGACACTCTAC
CTGGGGTTCCAGTATCAGCCTAACTGCACTCACTTCCACCTGAACATCACCCTTCCAAAG
GATAAGGTGTGGCAAAAAGATGAGGAGTACACGTGGGTGCTGAATCCAGAGCATCTGCAG
CACGGGATTGGCACCTACTATATAACAGCTGTGCTGAGTGAGAGGCAGGAGGGTGCTCAG
CAGACACCCAGCTTGGTCTCGGTCATCACCGCCGTCACTCAGTGTTACTACTGGGAGATC
CACAAGCAGACATGGAGCAGCGCCGGATGCCAAGTTGGGCCACAGAGCACAATTCTGAGG
ACACAGTGTCTCTGTAACCACCTGACCTTCTTTGCCAGCGACTTCTTTGTCGTGCCCAGG
ACCGTGAATGTTGAAGACACGATCAAACTGTTCCTTCGCGTGACCAACAATCCTGTTGGG
GTGTCACTGCTGGCCAGCCTTTTAGGATTTTATGTGATCACAGTTGTGTGGGCTCGGAAA
AAGGATCAAGCAGATATGCAGAAGGTGAAGGTCACTGTCCTGGCTGATAATGACCCCAGC
GCTCAATTTCACTACCTTATTCAGGTCTACACCGGATATCGAAGAAGCGCTGCTACAACA
GCTAAGGTTGTCATCACCCTCTATGGATCAGAGGGACGGAGTGAGCCCCATCACCTCTGT
GACCCCCAGAAGACAGTCTTTGAACGAGGGGGCCTGGATGTCTTCCTTCTCACCACTTGG
ACCTCTCTAGGGAACCTGCACAGCCTTCGGCTCTGGCATGACAATTCTGGCGTCAGTCCC
TCCTGGTATGTCAGCCAGGTAATTGTCTGTGACATGGCAGTTAAGAGGAAGTGGCATTTC
CTGTGCAATTGCTGGCTGGCTGTGGACCTCGGAGACTGTGAGCTTGACCGGGTCTTCATC
CCAGTTTCAAAGAGAGAGCTCTTTTCCTTTAGACATCTGTTTTCCTCCATGATTGTGGAA
AAGTTCACCCAGGATTATCTGTGGCTTTCAATTGCAACTCGGCATCCCTGGAACCAGTTT
ACAAGGGTCCAACGGCTGTCTTGCTGCATGACACTGCTACTCTGCAACATGGTCATCAAT
GTTATGTTCTGGAAGATAAACAGCACCACTGCCAAGAGAGATGAGCAAATGCGTCCATTT
GCTGTGGCCTGGTCTGAACTGCTGGTCAGCATCCATACTGCTGTCATCCTCTTCCCAATC
AATCTTGTCATAGGGCGGCTCTTCCCGTTGATTGAGCCACAGGAGACTCTGCCCCTCTTT
CCTCCCATCCAGGCCTCCTGCCTCTCAGATGCTTCTGTTGAGCCTCTCTCTGCCACAATG
GTAGTTGAGGAATTAAAGGAAACTGTGAGATTCCTGCTCAGGAGAAATACATACCTACTC
TCCAAGTGTGAGCAGCCGCCATGGAGTTCTTGGGACATTACTAAGCTGGTGAAACTTTTA
TCCAGCCTCGTATCATCTCACTTGGAGGGTCAAGGCTGTCATCAGCAGGGAGAGCGCCAC
TGGGCACGTGTTGTTCCTGAAAACCACCATCATTTCTGCTGTTACCTGCATAGAGTTCTG
CAGAGGCTGAAATCTCACTTAGGCACGCTGGGTCTCACCCAGGGTCACCAGTCCTGTGAC
TTCCTAGATGCAGCCAGCCAACTTCAAAAACTCCAGGAACTCTTGGAAACACATATTCTT
CCCACGGAGCAAGAGCCATCCAGGGAAGTCACCAGTTTTGCCATCCTGAGCTCAGAAGAA
GGAAAAAAGCCCATCTCAAATGGCCTGTCCAAATGGTTGACTTCAGTCTGCTGGCTCCTC
TTAGGTTTCACTAGCCTGGCTTCAGCCTTTTTTACAGCACTTTATAGCTTGGAATTGAGC
AAAGACCAAGCCACCAGCTGGATGATTTCAATTATTTTATCAGTGCTTCAGAACATCTTC
ATCAGCCAGCCAGTAAAGGTGGTCTTCTTCACATTCTTATACTCACTGATGATGAGCAGG
ATGCCACGGCTTAACAAAGAGAATGAACAACAAAGGATCTTGGCACTCTTGGCAAAATGT
TCTTCGTCAGTACCAGGTTCAAGAGATAAGAACAACCCCGTCTATGTAGCCCCAGCTATA
AATAGTCCAACTAAGCACCCAGAAAGAACCTTGAAAAAGAAGAAACTCTTCAAGCTGACT
GGAGATATTTTGGTACAAATCCTCTTCCTTACCCTGTTGATGACTGCAATCTACTCTGCA
AAGAACTCCAATAGATTTTACCTCCACCAAGCTATCTGGAAGACATTTTCGCACCAGTTC
TCGGAAATCAAACTTCTTCAGGATTTCTACCCCTGGGCCAATCATATCCTTCTTCCTAGC
CTGTATGGGGATTACAGAGGTAAGAATGCAGTCCTGGAGCCCAGTCATTGCAAATGTGGG
GTACAATTAATTTTCCAAATACCCCGTACCAAGACCTATGAGAAAGTGGACGAAGGTCAG
CTGGCGTTTTGTGATAACGGCCATACCTGTGGGCGTCCCAAGAGCCTATTCCCTGGACTT
CATCTAAGGAGGTTCAGTTACATCTGTTCACCCAGGCCCATGGTGCTGATTCGCACTGAT
GAGCTTGACGAAAGGCTGACAAGCAAGAATGAGAATGGATTCAGTTACATCATGAGAGGT
GCTTTCTTCACCTCTTTGAGACTGGAAAGCTTCACTTCCCTTCAGATGTCAAAGAAGGGC
TGTGTCTGGTCTATCATCTCACAAGTCATCTATTATCTACTGGTCTGTTACTATGCCTTC
ATACAGGGTTGTCAGCTGAAACAGCAGAAGTGGAGGTTCTTCACTGGGAAAAGAAACATT
CTGGACACAAGTATAATCCTCATTAGCTTCATCCTCCTGGGGCTTGACATGAAGAGTATT
TCTCTACATAAGAAAAACATGGCACGATACCGCGATGACCAGGACAGATTCATCAGCTTC
TATGAGGCAGTAAAAGTGAACTCTGCTGCGACTCACCTTGTGGGCTTCCCGGTTCTCCTG
GCAACTGTTCAGTTATGGAACCTGCTGCGTCATAGCCCCAGGCTGCGGGTGATCAGCAGG
ACACTGAGCCGAGCCTGGGACGAGGTGGTGGGCTTTCTGCTGATCATCCTAATCCTGCTG
ACAGGCTATGCCATTGCCTTTAACCTGCTGTTTGGATGCAGCATCTCTGACTACCGGACA
TTTTTCAGCTCAGCAGTGACTGTTGTTGGTCTCCTGATGGGAATTTCTCACCAAGAGGAG
GTTTTCGCTTTAGACCCAGTCCTGGGCACCTTTCTGATCCTCACCAGTGTCATCTTGATG
GTACTTGTGGTAATTAATCTTTTCGTTTCGGCCATTCTCATGGCCTTTGGAAAAGAAAGA
AAGTCGCTTAAGAAAGAAGCTGCACTAATAGATACACTGCTACAGAAGCTCTCAAATTTG
TTAGGAATCAGTTGGCCCCAAAAAACCTCATCTGAGCAAGCAGCCACGACAGCAGTGGGC
AGTGACACTGAAGTTTTAGATGAACTACCTTAA
Example 3
A Common Sensor for Acid Detection in the Tounge and Spinal Cord
[0286]Mammals taste many compounds, yet use a sensory palette consisting
of only five basic taste modalities: sweet, bitter, sour, salty, and
umami (the taste of monosodium glutamate).sup.1,2. While this repertoire
may appear modest, it provides animals with critical information about
the nature and quality of food. Sour taste detection functions as an
important sensory input to warn against the ingestion of acidic (e.g.
spoiled or unripe) food sources.sup.1-3. We have used a combination of
bioinformatics, genetic, and functional studies to identify PKD2L1, a
polycystic kidney disease-like ion channel.sup.4, as a candidate
mammalian sour taste sensor. In the tongue, PKD2L1 is expressed in a
subset of taste receptor cells (TRCs) distinct from those responsible for
sweet, bitter and umami taste. To examine the role of PKD2L1-expressing
taste cells in vivo, we engineered mice with targeted genetic ablations
of selected populations of TRCs. Animals lacking PKD2L1-cells are
completely devoid of taste responses to sour stimuli. Notably, responses
to all other tastants remained unaffected, proving that the segregation
of taste qualities even extends to ionic stimuli. Our results now
establish independent cellular substrates for four of the five basic
taste modalities, and support a comprehensive labeled-line mode of taste
coding at the periphery.sup.5-10. Interestingly, PKD2L1 is also expressed
in specific neurons surrounding the central canal of the spinal cord.
Here we demonstrate that these PKD2L1-expressing neurons send projections
to the central canal, and selectively trigger action potentials in
response to decreases in extracellular pH. We show that these cells
correspond to the long sought components of the cerebrospinal fluid
chemosensory system.sup.11. Taken together, our results suggest a common
basis for acid sensing in disparately different physiological settings.
[0287]A broad range of cell types, receptors and mechanisms have been
proposed to mediate salt and acid sensing in TRCs.sup.1-3. These include
the activation of ENaCs, ASICs, K2P channels, H.sup.+-gated calcium
channels, as well as the involvement of Na.sup.+--H.sup.+-exchangers,
TRPV pain receptors, and even acid-inactivation of
K.sup.+-channels.sup.1-3,12-14. Significantly, most of these proteins are
broadly expressed in TRCs and other tissues. In contrast, we previously
isolated and characterized the receptors for sweet, umami and bitter
taste.sup.5-7,15-17, and showed that each of these three taste modalities
is mediated by highly selective receptor proteins expressed in distinct
and independent populations of taste receptor cells.sup.5-10. Therefore,
we reasoned that salt and sour taste should also be mediated by highly
selective dedicated cells, and consequently expected the receptor
proteins to be very exclusive in their expression pattern.
[0288]To identify novel taste receptors, we developed a multi-step
bioinformatics and expression screening strategy (see also, Examples 1
and 2). First, since sensory receptors are expected to be membrane
proteins, approximately 30,000 mouse open reading frames (ORFs) were
scanned for the presence of at least one putative transmembrane segment.
Second, because taste receptors are predicted to be very restricted in
their expression pattern, ORFs encoding candidate transmembrane proteins
were cross-searched against mouse EST databases to eliminate those
broadly expressed. Next, to identify the subset specifically enriched in
taste tissue, ORFs selected as encoding transcripts infrequently
represented in EST databases (.about.880 candidates) were used in RT-PCR
reactions templated with mRNA from TRCs versus control tongue epithelium.
Finally, given that our goal was to discover membrane proteins
selectively expressed in subsets of TRCs (and ideally not in sweet,
bitter or umami sensing cells), we carried out detailed in situ
hybridizations against taste papillae. Of 26 cDNAs used in situ studies,
five were found to robustly and selectively label subsets of TRCs. FIG. 8
shows that one of these candidates, PKD2L1 is expressed in TRCs of all
taste papillae, including fungiform, circumvallate, foliate and palate
taste buds (further figure details are found below).
[0289]PKD2L1 encodes a polypeptide displaying significant amino acid
sequence similarity to PKD2.sup.4, a gene mutated in many cases of
autosomal dominant polycystic kidney disease.sup.18,19. PKD2s are members
of the TRP superfamily of ion channels.sup.20, and have been recently
shown to function as non-selective cation channels when expressed in
heterologous cells.sup.18,19,21. While the exact roles of PKDs remain
unknown, they are believed to function as receptor/ion-channel complexes,
often localized to ciliated compartments, and implicated in sensing
extracellular signals (e.g. in renal epithelial cells.sup.18,19). We
reasoned that if PKD2L1 has a specific role in taste it should be
expressed in subpopulations of taste receptor cells with unique
functional characteristics. To determine which type of TRCs express
PKD2L1, we performed double labeling experiments with sweet, umami and
bitter taste receptors (T1R5 and T2R5), as well as TRPM5, the
transduction channel of sweet, bitter and umami sensing cells. Our
results (FIG. 8) established that PKD2L1 is expressed in cells distinct
from those mediating sweet, umami and bitter taste (see also.sup.22).
FIGS. 1 and 8 show that PKD2L1 is expressed in a novel population of
TRCs. As shown in FIG. 8, in situ hybridization (PKD2L1, PKD1L3, T1Rs,
T2Rs and TRPM5) and double-label fluorescent immunohistochemistry
(PKD2L1) were used to directly examine the overlap in cellular expression
of taste receptors, TRPM5, PKD2L1 and PKD1L3. Panel A shows in situ
hybridization of PKD2L1 and PKD1L3 against circumvallate, foliate,
fungiform and palate taste buds, illustrating expression of PKD2L1 in
subsets of TRCs of all taste buds, but a total lack of PKD1L3 in
fungiform and palate TRCs. Approximately 20% of taste cells express
PKD2L1. Dotted lines show the outline of sample taste buds. Panel (b)
shows that PKD2L1 is not expressed in sweet, umami or bitter cells. The
first three panels show co-labeling with a PKD2L1 antisense RNA probe and
T1R3 (T1R, sweet and umami cells), a mixture of 20 T2Rs (bitter cells),
and TRPM5 (sweet, umami and bitter cells), respectively. The last panel
shows co-labeling with anti-PKD2L1 antibodies and an antisense PKD1L3 RNA
probe. Note the absence of overlap between PKD2L1-expressing cells and
those expressing sweet, umami or bitter receptors. However, PKD1L3 is
always co-expressed with PKD2L1 in CV and foliate papillae.
[0290]Mammalian taste receptor cells project specialized apical microvilli
to the taste pore, the site of interaction between tastants and taste
receptor proteins. All known taste receptor proteins localize to, and
function, in this TRC compartment.sup.1,5-7,15,17,23. Therefore we would
expect bona-fide candidate receptors to also be enriched in the taste
pore. We generated antibodies to PKD2L1 and used them in
immunofluorescence staining of tongue tissue sections. Examination of CV,
foliate and fungiform papillae demonstrated that PKD2L1 protein is indeed
enriched in the apical surface of taste receptor cells, with the
antibodies robustly labeling the taste pore region (FIG. 9). These
results implicate PKD2L1 as part of the taste sensing machinery.
[0291]PKD2 isoforms often require PKD1s for functional expression at the
cell surface.sup.18,19,21. The mammalian genome contains 4 members of the
PKD1 family: PKD1, PKD1L1, PKD1L2 and PKD1L3.sup.18,19. We performed in
situ hybridization studies with gene specific probes representing each
family member, and determined that PKD1L3 is specifically co-expressed
with PKD2L1 in CV and foliate TRCs (FIG. 8, see also, Example 2,
and.sup.22). We also generated antibodies to PKD1L3 and demonstrated
selective co-expression with PKD2L1 in non-TRPM5 expressing cells of the
CV and foliate (FIG. 9). Surprisingly, PKD1L3 transcript or protein is
not detectable in fungiform or palate taste buds (FIGS. 8 and 9),
suggesting that a different partner may be expressed in those TRCs.
[0292]If PKD2L1 is a mammalian taste receptor, we expect two basic
criteria to be met. First, PKD2L1-expressing TRCs should mediate a
specific taste quality in vivo. Second, PKD2L1 protein should be
activated in response to taste stimuli.
[0293]To functionally dissect the role of PKD2L1-expressing cells in the
tongue, we engineered mice where these cells were genetically ablated by
targeted expression of attenuated diphtheria toxin.sup.24 (DTA). To
validate this approach as a means of uncovering TRC function, we first
generated mice where T1R2-regulatory sequences were used to target DTA
expressions. T1R2 is an essential subunit of the sweet receptor
heterodimer (T1R2+3), and the selective ablation of these cells should
generate animals with a specific loss of sweet taste.sup.6,9,10,17. To
investigate the taste responses of the genetically modified mice, we
recorded tastant-induced action potentials from nerves innervating taste
receptor cells of the tongue; this physiological assay monitors the
activity of the taste system at the periphery, and provides an accurate
and reliable measure of taste receptor cell function. Indeed, animals
expressing DTA in T1R2 cells have an extraordinary loss of sweet, but
importantly retain umami, bitter, sour and salty tastes FIG. 5, panel A).
These results further substantiate the exquisite segregation of taste
modalities at the periphery, and demonstrate the utility of using
DTA-mediated ablation of TRCs as a strategy for dissecting taste system
function. Next, we engineered animals where the PKD2L1 gene was used to
target Cre recombinase into PKD2L1-expressing cells; appropriate
expression was confirmed by performing double labeling with Cre and
probes specific to PKD2L1-cells, or by crossing them to GFP reporter
lines.sup.26. Mice expressing Cre in PKD2L1 cells were crossed to
conditional DTA lines, and double-positive progeny were scrutinized both
for the specificity and efficiency of killing, as well as the integrity
of taste buds. We checked the expression of T1Rs, T2Rs, and
TRPM5.sup.8,27 in control and DTA-expressing animals, and found no
significant differences in the number or distribution of T1R- or
T2R-positive cells between wild type and ablated taste tissue. In
contrast, the DTA-targeted mice had a profound and practically complete
loss of PKD2L1-expressing TRCs in the tongue. Remarkably, genetic
ablation of the PKD2L1-expressing cells produces animals with a
devastating loss of sour taste (FIG. 5, panels A and B). Responses to all
acid tastants, including citric acid, HCl, tartaric acid and acetic acid
are completely abolished, with no significant activity over a range of 5
orders magnitude of proton concentrations. However, responses to sweet,
umami, bitter or salty tastants remain indistinguishable from wild type
control animals. These results firmly establish PKD2L1-expressing cells
as the sour taste sensors, and further substantiate a model of coding at
the periphery in which individual taste modalities operate independently
of each other.
[0294]Acid sensing is important not only in the taste system, but also for
monitoring the functional state of body fluids, including the internal
milieu of the brain. This is particularly well-studied in the central and
peripheral control of respiration, where pH sensing is the principal
mechanism for monitoring CO.sub.2 levels in the blood and cerebrospinal
fluid.sup.11,28,29 (CSF). Thus, we wondered whether PKD2L1 might be
expressed in additional cell types, and if so whether such cells may also
be involved in pH sensing in other physiological systems.
[0295]We carried out in situ hybridization and antibody staining
experiments with PKD2L1 on a wide range of other tissues and identified a
singular additional domain of expression: a discrete population of
neurons surrounding the central canal of the spinal cord, through its
entire length, from its origin in the brain stem to its end around the
cauda equina (FIG. 6). Notably, these neurons send processes into the
central canal, suggesting they may function as chemoreceptors sensing the
internal state of the CSF (FIG. 6, e.g., panels b and g.sup.11). Given
their anatomical distribution and cellular morphology, we reasoned these
cells might be part of the homeostatic circuitry responsible for
monitoring and reporting the pH of the cerebrospinal fluid. This
postulate predicts that these neurons should trigger action potentials in
response to acid stimulation. Therefore, we engineered mice where a GFP
reporter was targeted to PKD2L1-expressing cells, and performed patch
clamp recordings from GFP-labeled cells in a spinal cord slice
preparation.sup.30. A priori, we anticipated some notable differences in
the behavior of these cells compared to TRCs; while the taste system is
tuned to respond to acid stimulation in the range of multiple pH units
(i.e. pH 2-5), we expected the CSF monitor cells to respond to pH changes
within a range of a few tenths of deviation from pH 7.4. Indeed, FIG. 7
shows that the PKD2L1-expressing neurons display exquisite sensitivity
and selectivity to pH stimulation. Exposure to test solutions between pH
6.5 and 7.4 evoked a dramatic, dose dependent, and reversible increase in
action potential (AP) frequency (FIG. 7). In contrast, the same acid
stimuli have no significant impact on the response of control (e.g.
unlabeled) cells, even after exposure to pH as low as 6.5 (lower pHs
triggered irreversible damage to the slice preparation).
[0296]Most of the known CSF-contacting neurons in mammals project ciliated
dendrites into the CSP, where they are proposed to sense fluid flow,
pressure, pH or the composition of the CSF.sup.11. Our demonstration that
PKD2L1-expressing cells of the spinal cord selectively fire in response
to minor changes in proton concentration strongly suggests that they
function as sentinels of cerebrospinal and ventricular pH. Collectively,
these results assign an entirely unexpected role to members of the PKD
family of proteins, offer a new perspective into the potential
significance of PKD2s in health and disease, and bring forth a surprising
unity in the cellular basis of pH sensing in very different physiological
systems. It is useful to develop an activity assay for PKD2L1 to
establish the molecular mechanism of acid activation, to study the
phenotype of PKD2L1 knockout animals, and determine whether PKD2L1
functionally associates or interacts with different partners in different
cells types. In this regard, it would be worth exploring whether the
differences in pH sensitivity between the tongue and spinal cord might be
due to differences in PKD2L1-receptor complex composition.
[0297]The nature of the mammalian sour taste receptor and sour-sensing
TRCs have been fertile ground for speculation over the years. A wide
range of cell types, receptors, and even receptor-independent mechanisms,
have been proposed to mediate acid detection in the tongue.sup.1-3. The
results presented in this paper establish that sour taste, much like our
previous findings for sweet, umami and bitter is mediated by a unique
cell type, independent of all other taste qualities. In addition, our
demonstration that sour-less mice have normal salt responses demonstrates
that salt taste is also mediated by independent TRCs. Together, these
results impose a considerable revision of the current views of taste
representation at the periphery, and make a compelling case for a labeled
line mode of coding across all five taste modalities and TRC types.
[0298]Accordingly, several lines of evidence now strongly implicate PKD2L1
as encoding a receptor protein. First, expressed PKD2L1 mRNA and
polycystin-2L1 selectively localize to the taste pore region of TRCs.
Second, the presence of polycystin-2L1 protein functionally marks cells
as acid chemosensors, both in the tongue and in the nervous system.
Finally, ablation of PKD211-expressing cells selectively eliminates
pH-sensing in the tongue. It is of interest to further study the
phenotype of PKD2L1 knockout animals, to establish the molecular
mechanism of acid activation, and to further determine whether PKD2L1
functionally associates or interacts with different partners in different
cells types. In this regard, it would be worth exploring whether the
differences in pH sensitivity between the tongue and spinal cord might be
due to differences in PKD2L1-receptor complex composition.
ADDITIONAL EXAMPLE DETAILS
Molecular Cloning of PKD2L1
[0299]We used a strategy that combined bioinformatics and differential
screening to isolate genes specifically expressed in taste receptor
cells. Mouse genomic sequence information was obtained from Ensembl Mm.30
(http://www.ensembl.org). Approximately 30,000 predicted protein
sequences were screened for the presence of at least one putative
transmembrane segment, using both TMHMM server version 2.0
(http://www.cbs.dtu.dk/services/TMHMM-2.0/) and f_TMHMM (San Diego
Supercomputer center, http://www.sdsc.edu/pb/Group.html). The cDNA
sequence for each candidate membrane protein was then extracted from NCBI
(http://www.ncbi.nlm.nih.govlblast/blastcgihelp.shtml#nucleotide_database-
s) and used to screen EST databases
(http://www.ncbi.nlm.nih.gov/dbEST/index.html). Only EST hits with
e-values of less than or equal to e.sup.-100 were considered in our
analysis. A total of 884 genes expressed in 3 tissues or less were chosen
for PCR reactions with cDNA prepared from taste papillae mRNA (CV and
foliate) and from surrounding non-taste epithelial tissue (non-taste
control). To ensure specificity of the PCR reactions, all primers sets
included unique 3'UTR sequences
(http://frodo.wi.mit.edu/cgi-bin/primer3/primer3_www.cgi.). A total of 98
genes showed selective enrichment in taste versus non-taste tissue, and
of these five were robustly expressed in subsets of TRCs. Full length
clones were isolated from mouse taste cDNA libralies.sup.23. See also,
Examples 1 and 2.
[0300]In Situ Hybridization and Immunostaining
[0301]Fresh frozen sections (16 .mu.m/section) were attached to silanized
slides and prepared for immunohistochemistry or in situ hybridization as
described previously.sup.23. In situ hybridizations were carried out
using digoxigenin or fluorescein labeled probes at high stringency
(hybridization, 5.times.SSC, 50% formamide, 65-72.degree. C.; washing,
0.2.times.SSC, 72.degree. C.). For single-label detection, signals were
developed using alkaline phosphatase-conjugated antibodies to digoxigenin
and standard chromogenic substrates. Double-label fluorescent detection
utilized an alkaline phosphatase-conjugated anti-fluorescein antibody and
a horseradish peroxidase-conjugated anti-digoxigenin antibody in
combination with fast red and tyramide fluorogenic substrates.sup.23.
[0302]Anti-peptide antibodies to PKD2L1 (KLKMLERKGELAPSPGMGE), PKD1L3
(DFQEADNYCHAQRGRLAHT), and TRPM5.sup.8 were generated in rabbits and
purified as described previously.sup.31. Images were obtained using
either a Leica SP2 TSC or a Zeiss 510 Meta confocal microscope; 1-2 .mu.m
optical sections were recorded to ensure that any overlapping signal
originated from single cells. For double label experiments, in situ
hybridization was carried out before immunohistochemical detection.
[0303]Transgenic Animals
[0304]Transgenic lines were produced by pronuclear injection of zygotes
from FVB/N or CB6 (BALB/c.times.C57BL/6 hybrids) mice. The
PKD2L1-IRES-Cre construct was generated in RP23-297K23 and the
T1R2--IRES-Cre in RP23-348G10 (http://bacpac.chori.org/) using a 4 kb
IRES-Cre cassette (gift from Dr. Kevin Jones). Recombination was carried
out exactly as described previously.sup.32. All products were
characterized by restriction analysis and direct sequencing to ensure
fidelity of the recombination event and junctional sequences. Z/EG
reporter lines.sup.26 were obtained from Jackson Laboratories (Bar
Harbor, Me.; Novak et al., 2000), and Rosa26-flox-lacZ-flox-DTA
animals.sup.25 were a generous gift of Dr. Dieter Riethmacher.
[0305]Nerve Recordings
[0306]Lingual stimulation and recording procedures were performed as
previously described.sup.7,9. Neural signals were amplified
(10,000.times.) with a Grass P511 AC amplifier (Astro-Med), digitized
with a Digidata 1200B A/D converter (Axon Instruments), and integrated
(r.m.s. voltage) with a time constant of 0.5 s. Taste stimuli were
presented at a constant flow rate of 4 ml min.sup.-1 for 20 s intervals
interspersed by 2 min rinses with artificial saliva.sup.7,9 between
presentations. All data analyses used the integrated response over a 25 s
period immediately after the application of the stimulus. The mean
response to 60 mM AceK was used to normalize responses to each
experimental series. Tastants used for nerve recordings were: 10 mM, 60
mM acesulfameK (AceK); 10 mM, 60 mM sodium saccharin (saccharin); 300 mM
sucrose; 30 mM mono potassium glutamate+1 mM inosine mono phosphate
(Glu); 30 mM L alanine+1 mM inosine mono phosphate (Ala); 10 mM quinine
hydrochloride (Qui); 100 .mu.M cycloheximide (Cyx); 10 mM 6-n-propyl
2-thiouracil (PROP); 50 mM, 100 mM sodium chloride (NaCl); 10 mM, 50 mM
citric acid; 10 mM, 50 mM tartaric acid; 50 mM, 500 mM acetic acid; pH 2
hydrochloric acid (HCl); 10 mM citric acid pH 2, 4 and 6.
[0307]Spinal Cord Slice Recordings
[0308]Electrophysiological experiments were performed on P1-P4 mice as
previously described.sup.30. Spinal cord slices 250-300 .mu.m thick were
generated using a Vibratome.RTM. 3000 Plus at 0-4.degree. C. in a
modified Ringers' solution (0.5 mM CaCl.sub.2, 3.7 mM MgSO.sub.4). After
at least a 1 h recovery period, slices were transferred to a recording
chamber and perfused with oxygenated Ringers' solution (pH 7.4) at room
temperature. Loose-patch and whole-cell patch clamp recordings from
GFP-labeled and unlabeled cells were performed using an EPC-10/2
amplifier and Patchmaster software (HBEKA Electronik). Slices were
stimulated with a solution containing 140 mM NaCl, 3 mM KCl, 1.3 mM
MgSO.sub.4, 2.5 mM CaCl.sub.2, 10 mM glucose, 10 mM HEPES at various pH
(7.4, 6.9, 6.5).
Additional Figure Details
[0309]FIG. 5A-B: PKD2L1-expressing TRCs are the mediators of sour taste.
(a) Targeted expression of attenuated diphtheria toxin to selective
populations of TRCs produces animals with selective deficits in taste
responses. Wild-type mice (WT) show robust neural responses to sweet
(saccharin and acesulfameK, AceK), bitter (quinine), amino acid
(glutamate), salty (NaCl) and sour tastants (citric acid, acetic acid and
hydrochloric acid, HCl). However, ablation of sweet cells
(T1R2-expressing TRCs) generates animals with a dramatic loss of sweet
taste (middle panel). In contrast, ablation of PKD2L1-expressing cells
eliminates responses to all acid stimuli (bottom panel). Importantly,
responses to all other taste qualities remain unimpaired in the
DTA-expressing animals. Shown are integrated chorda tympani responses
normalized to the response to 60 mM AceK; see herein for details on the
ablated lines and concentrations of tastants. (b) Average neural
responses of animals lacking PKD2L1-expressing cells to an expanded panel
of tastants; note normal responses to sweet, umami, bitter and salt
stimuli. Wild type, black bars; PKD2L1-DTA, outline bars. The values are
means.+-.s.e.m. (n=5) of normalized chorda tympani responses. (c)
Quantitation of acid responses of wild type (gray bars) and PKD2L1-DTA
animals (outline bars). The values are means.+-.s.e.m. (n=6).
[0310]FIG. 6: PKD2L1 is expressed in neurons contacting the central canal
of the spinal cord. (a-b) Antibody labeling with anti-PKD2L1 antibodies
reveals a population of a population of PKD2L1 expressing neurons
surrounding the central canal of the spinal cord. (b) expanded view of
dotted area from panel (a). (c-d) The PKD2L1-expressing cells are found
throughout the entire length of the spinal cord. Shown are in situ
hybridization experiments with PKD2L1 specific probes on a sagital
section of a P1 mouse. Section shown corresponds approximately to boxed
area in panel (c). (e-f) PKD2L1-expression extends through the brain stem
and into the IV ventricle (IV). There is also a very small group of
positive cells in the hypothalamus. (g) PKD2L1-expressing neurons project
into the central canal; note robust expression of PKD2L1 receptors at the
terminals. Shown are immunofluorescent stainings with anti-PKD2L1
antibodies; cc refers to central canal.
[0311]FIG. 7: PKD2L1-expressing neurons of the central canal fire action
potentials in response to pH stimulation Spinal cord neurons were patched
using a loose patch configuration.sup.30, tested for the presence of
basal activity and recorded in the cell-attached configuration. (a)
GFP-expressing (PKD2L1-positive cells) or unlabeled (control) cells were
examined for pH responses under a perfusion regime consisting of pH 7.4,
pH6.9, pH 7.4 and pH 6.5. (b) Shown are AP traces in a window of
.about.10 sec following exposure to test solutions at pH 7.4, 6.9 and
6.5. Note the dramatic increases in firing frequency in GFP-labeled
cells. (c) Data was analyzed by examining records of .about.4 minutes at
each pH condition; spike sorting software (Axon Instruments) was used to
calculate AP frequencies. Basal activity ranged between 1-5 Hz. A minimum
of 8 GFP-labeled and 5 unlabelled cells were characterized for each
stimuli. The values are means.+-.s.e.m. normalized to basal activity at
pH 7.4.
[0312]FIG. 8: PKD2L1 is expressed in a novel population of TRCs. In situ
hybridization (PKD2L1, PKD1L3, T1Rs, T2R5 and TRPM5) and double-label
fluorescent immunohistochemistry (PKD2L1) were used to directly examine
the overlap in cellular expression of taste receptors, TRPM5, PKD2L1 and
PKD1L3. (a) In situ hybridization of PKD2L1 and PKD1L3 against
circumvallate, foliate, fungiform and palate taste buds illustrating
expression of PKD2L1 in subsets of TRCs of all taste buds, but a total
lack of PKD1L3 in fungiform and palate TRCs. Approximately 20% of taste
cells express PKD2L1. Dotted lines show the outline of sample taste buds.
(b) PKD2L1 is not in sweet, umami and bitter cells. The first three
panels show co-labeling with a PKD2L1 antisense RNA probe (PKD) and T1R3
(T1R, sweet and umami cells), a mixture of 20 T2Rs (bitter cells), and
TRPM5 (sweet, umami and bitter cells), respectively. The last panel shows
co-labeling with anti-PKD2L1 antibodies and an antisense PKD1L3 RNA
probe. Note the absence of overlap between PKD2L1-expressing cells and
those expressing sweet, umami or bitter receptors. However, PKD1L3 is
always co-expressed with PKD2L1 in CV and foliate papillae.
[0313]FIG. 9: PKD2L1 and PKD1L3 are enriched in the taste pore.
Immunofluorescent stainings of mouse taste buds with PKD2L1 (left panel)
and with PKD1L3 (right panel) antibodies. The pictures show superposition
of fluorescent antibody signals on DIC images of taste tissue. Dotted
lines illustrate the outline of a taste bud, and arrows point to the
taste pore region
[0314]FIG. 10: Loss of selective TRCs in DTA-expressing animals. Upper
diagram illustrates the strategy used to target DTA or GFP to selective
populations of TRCs. BAC constructs contained the entire T1R2 or PKD2L1
genes with the IRES-Cre added downstream of the termination codon, but
upstream of polyA-addition signals. In both cases, the transgenic
constructs included at least 50 Kb of flanking sequences upstream and
downstream of the target gene (see Methods). Fidelity of Cre and reporter
expression in the correct cell types was confirmed by double labeling
with a variety of TRC-specific gene probes. Lower panels show in situ
hybridization experiments examining the presence of sweet (T1Rs), bitter
(T2Rs) or PKD2L1-expressing cells in the two engineered lines. Targeting
of DTA to T1R2-- or PKD2L1-expressing cells eliminates over 95% of their
respective TRC population. In situ hybridization probes were as in FIG.
8.
REFERENCES
[0315]1. Lindemann, B. Receptors and transduction in taste. Nature 413,
219-25 (2001). [0316]2. Kinnamon, S. C. & Margolskee, R. F. Mechanisms of
taste transduction. Curr Opin Neurobiol 6, 506-13 (1996). [0317]3.
DeSimone, J. A., Lyall, V., Heck, G. L. & Feldman, G. M. Acid detection
by taste receptor cells. Respir Physiol 129, 23145 (2001). [0318]4. Wu,
G. et al. Identification of PKD2L, a human PKD2-related gene:
tissue-specific expression and mapping to chromosome 10q25. Genomics 54,
564-8 (1998). [0319]5. Adler, E. et al. A novel family of mammalian taste
receptors. Cell 100, 693-702 (2000). [0320]6. Nelson, G. et al. Mammalian
sweet taste receptors. Cell 106, 381-90 (2001). [0321]7. Nelson, G. et
al. An amino-acid taste receptor. Nature 416, 199-202 (2002). [0322]8.
Zhang, Y. et al. Coding of sweet, bitter, and umami tastes: different
receptor cells sharing similar signaling pathways. Cell 112, 293-301
(2003). [0323]9. Zhao, G. Q. et al. The receptors for mammalian sweet and
umami taste. Cell 115, 255-66 (2003). [0324]10. Mueller, K. L. et al. The
receptors and coding logic for bitter taste. Nature 434, 225-9 (2005).
[0325]11. Vigh, B. et al. The system of cerebrospinal fluid-contacting
neurons. Its supposed role in the nonsynaptic signal transmission of the
brain. Histol Histopathol 19, 607-28 (2004). [0326]12. Lyall, V. et al.
The mammalian amiloride-insensitive non-specific salt taste receptor is a
vanilloid receptor-1 variant. J Physiol 558, 147-59 (2004). [0327]13.
Richter, T. A., Dvoryanchikov, G. A., Chaudhari, N. & Roper, S. D.
Acid-sensitive two-pore domain potassium (K2P) channels in mouse taste
buds. J Neurophysiol 92, 1928-36 (2004). [0328]14. Vinnikova, A. K. et
al. Na+-H+ exchange activity in taste receptor cells. J Neurophysiol 91,
1297-313 (2004). [0329]15. Matsunami, H., Montmayeur, J. P. & Buck, L. B.
A family of candidate taste receptors in human and mouse. Nature 404,
601-4 (2000). [0330]16. Chandrashekar, J. et al. T2Rs function as bitter
taste receptors. Cell 100, 703-11 (2000). [0331]17. Li, X. et al. Human
receptors for sweet and umami taste. Proc Natl Acad Sci USA 99, 4692-6
(2002). [0332]18. Nauli, S. M. et al. Polycystins 1 and 2 mediate
mechanosensation in the primary cilium of kidney cells. Nat Genet 33,
129-37 (2003). [0333]19. Delmas, P. Polycystins: polymodal
receptor/ion-channel cellular sensors. Pflugers Arch 451, 264-76 (2005).
[0334]20. Clapham, D. E. TRP channels as cellular sensors. Nature 426,
517-24 (2003). [0335]21. Murakami, M. et al. Genomic organization and
functional analysis of murine PKD2L1. J Biol Chem 280, 5626-35 (2005).
[0336]22. Lopezjimenez, N. D. et al. Two members of the TRPP family of
ion channels, Pkd1l3 and Pkd2l1, are co-expressed in a subset of taste
receptor cells. J Neurochem 98, 68-77 (2006). [0337]23. Hoon, M. A. et
al. Putative mammalian taste receptors: a class of taste-specific GPCRs
with distinct topographic selectivity. Cell 96, 541-51 (1999). [0338]24.
Collier, R. J. Diphtheria toxin: mode of action and structure. Bacteriol
Rev 39, 54-85 (1975). [0339]25. Brockschnieder, D. et al. Cell depletion
due to diphtheria toxin fragment A after Cre-mediated recombination. Mol
Cell Biol 24, 7636-42 (2004). [0340]26. Novak, A., Guo, C., Yang, W.,
Nagy, A. & Lobe, C. G. Z/EG, a double reporter mouse line that expresses
enhanced green fluorescent protein upon Cre-mediated excision. Genesis
28, 147-55 (2000). [0341]27. Perez, C. A. et al. A transient receptor
potential channel expressed in taste receptor cells. Nat Neurosci 5,
1169-76 (2002). [0342]28. Lahiri, S. & Forster, R. E., 2nd. CO.sub.2/H(+)
sensing: peripheral and central chemoreception. Int J Biochem Cell Biol
35, 1413-35 (2003). [0343]29. Richerson, G. B., Wang, W., Hodges, M. R.,
Dohle, C. I. & Diez-Sampedro, A. Homing in on the specific phenotype(s)
of central respiratory chemoreceptors. Exp Physiol 90, 259-66; discussion
266-9 (2005). [0344]30. Gosgnach, S. et al. V1 spinal neurons regulate
the speed of vertebrate locomotor outputs. Nature 440, 215-9 (2006).
[0345]31. Cassill, J. A., Whitney, M., Joazeiro, C. A., Becker, A. &
Zuker, C. [0346]S. Isolation of Drosophila genes encoding G
protein-coupled receptor kinases. Proc Natl Acad Sci USA 88, 11067-70
(1991). [0347]32. Lee, E. C. et al. A highly efficient Escherichia
coli-based chromosome engineering system adapted for recombinogenic
targeting and subcloning of BAC DNA. Genomics 73, 56-65 (2001).
[0348]While the foregoing invention has been described in some detail for
purposes of clarity and understanding, it will be clear to one skilled in
the art from a reading of this disclosure that various changes in form
and detail can be made without departing from the true scope of the
invention. For example, all the techniques and apparatus described above
can be used in various combinations. All publications, patents, patent
applications, and/or other documents cited in this application are
incorporated by reference in their entirety for all purposes to the same
extent as if each individual publication, patent, patent application,
and/or other document were individually and separately indicated to be
incorporated by reference for all purposes.
* * * * *